AUG 27
2012
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
ICE BIN LIDS MUST BE PROVIDED AT THE BAR.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
INTERNAL THERMOMETERS NEEDED AT THE BAR COOLERS, MUST PROVIDE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
WALL HOOKS MUST BE PROVIDED AT THE MOP SINK, TO PROPERLY STORE ALL CLEANING EQUIPMENT.