OCT 8
2024
PASS W/ CONDITIONS
9 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JUICERX.
YOUR CALL. 56/100
211 E ONTARIO ST · STREETERVILLE, CHICAGO
Last inspected October 8, 2024 · passed with conditions
4 of 6 inspections passed, 1 failed, 1 passed with conditions. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
4 passed · 1 w/ conditions · 1 failed
VIOLATIONS
26
includes 9 critical
RECORDS COVER
5 YEARS
since Aug 2019
INSPECTION HISTORY
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
11 PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE. (PRIORITY FOUNDATION-NO CITATION ISSUED) –
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT START TIME OF INSPECTION WHILE TCS FOODS WERE BEING PREPARED. THE DESIGNATED PERSON IN CHARGE, WHO IS PHYSICALLY ON SITE, MUST OBTAIN AND MAINTAIN A VALID CITY OF CHICAGO FOOD SERVICE SANITATION LICENSE. VIOLATION CORRECTED ON SITE; THE CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER, NANCY CAMPOS, ARRIVED ON SITE APPROX AFTER INSPECTION WAS COMPLETED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND SINK IN REAR PREP AREA NOT ACCESSIBLE. BASIN WAS BLOCKED BY CRATES A CASES OF PAPER GOODS. INSTRUCTED TO REMOVE ALL ITEMS TO MAKE HAND SINK MUST BE ACCESSIBLE AND MAINTAINED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED FACILITY NOT MEETING CHEMICAL TEST KIT CONCENTRATION LEVEL REQUIREMENTS IN SETUP 3-COMPARTMENT SINK FOR COMPARTMENT WITH QUATS SANITIZER. NOTED CONCENTRATION LEVEL OF COMPARTMENT WITH QUATS SANITIZING SOLUTION MEASURED AT 0PPM. PERSON IN CHARGE WAS INFORMED OF PROPER SANITIZING CONCENTRATION LEVELS. SINK WAS EMPTIED. PRIORITY VIOLATION #7-38-025. CITATION ISSUED
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CLUTTER STORED ON FLOOR BEHIND AND PN SIDES OF REACH IN FREEZER AND IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRTY AND DUSTY CEILING TILES AND WALLS IN THE PREP / DISH AREAS. INSTRUCTED TO CLEAN AND MAINTAIN.
DEC 282023PASSED3 violations1 CRITICALDETAILS
DEC 28
2023
PASSED
3 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED FRONT DOORS OF FACILITY NOT RODENT PROOF. INSTRUCTED TO PROVIDE IN ORDER TO PREVENT PEST ENTRY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BROKEN WALL BASE IN FRONT PREP AREA AS WELL AS BEHIND 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND REPLACE IN ORDER TO PREVENT PEST HARBORAGE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED INADEQUATE LIGHTING IN REAR DRY STORAGE SPACE. INSTRUCTED TO INCREASE AND MAINTAIN.
JUN 32022PASSED1 violationDETAILS
JUN 3
2022
PASSED
1 violationDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Brooms and dusters hung too close to clean utensils Rack, instructed to keep away or install a barrier.
JUN 152021PASSED2 violationsDETAILS
JUN 15
2021
PASSED
2 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LOW WATER PRESSURE AT RIGHT WASH BOWL SINK IN THE MEN'S RESTROOM. MUST PROVIDE ADEQUATE WATER PRESSURE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HOSE CONNECTED TO UTILITY SINK FAUCET WITHOUT REQUIRED BACK FLOW PREVENTER. MUST PROVIDE A BACK FLOW PREVENTION DEVICE ON UTILITY SINK AND ON ICE MACHINE.
JUN 82021FAILED8 violations4 CRITICALDETAILS
JUN 8
2021
FAILED
8 violations4 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS (SMOOTHIES, JUICIES, ETC.) ARE BEING PREPPED. INSTRUCTED MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPPED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FACILITY UNABLE TO PROVIDE CURRENT PROOF OF SERVICE FOR PEST CONTROL. MUST PROVIDE PROOF OF SERVICE FOR 2021 FROM A LICENSED, COMMERCIAL PEST CONTROL SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(C).
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED SMALL AMOUNT OF PINK/BROWN SLIMY, MOLD LIKE SUBSTANCE ON PLASTIC IN LOWER INTERIOR OR ICE MACHINE. MUST CLEAN AND SANITIZE. MUST MAINTAIN SAME.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LOW WATER PRESSURE AT RIGHT WASH BOWL SINK IN THE MEN'S RESTROOM. MUST PROVIDE ADEQUATE WATER PRESSURE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HOSE CONNECTED TO UTILITY SINK FAUCET WITHOUT REQUIRED BACK FLOW PREVENTER. MUST PROVIDE A BACK FLOW PREVENTION DEVICE ON UTILITY SINK AND ON ICE MACHINE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
show all 6 inspections →
AUG 282019PASSED3 violations1 CRITICALDETAILS
AUG 28
2019
PASSED
3 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND NO HANDWASHING SIGNAGE AT THE FOLLOWING SINKS: FRONT PREP AREA, MEN AND WOMEN EMPLOYEE WASHROOM. MUST PROVIDE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND NO BACKFLOW PREVENTION DEVICE ON ICE MACHINE. A BACK FLOW PREVENTION DEVICE MUST BE LOCATED, SO THAT IT MAY BE SERVICED AND MAINTAINED. -
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
FOUND GARBAGE RECEPTACLES OVERFLOWING. GARBAGE RECEPTACLES MUST BE CLOSED AND TIGHT FITTING AT ALL TIMES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →