MAR 10
2016
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
KENTUCKY FRIED CHICKEN 521043.
YOUR CALL. 49/100
10200 S HALSTED ST · ROSELAND, CHICAGO
Last inspected March 10, 2016 · passed
8 of 12 inspections passed, 3 failed, 1 passed with conditions. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
12
8 passed · 1 w/ conditions · 3 failed
VIOLATIONS
34
includes 1 critical
RECORDS COVER
5 YEARS
since Jun 2010
INSPECTION HISTORY
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL FRYERS, HOLDING UNITS, PREP TABLES, SINKS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT LOOSE FLOOR TILES AS NEEDED AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SECURE LOOSE CEILING VENT IN REAR PREP AREA.
MAR 32016FAILED4 violationsDETAILS
MAR 3
2016
FAILED
4 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1560083 ON 7-10-15: 34-INSTRUCTED TO REGROUT THE FLOORS IN FRONT OF THE 3-COMPARTMENT SINK, ICE MACHINE, PREP TABLES AND COOKING EQUIPMENT. MUST ALSO REPLACE ALL BROKEN/DAMAGED FLOOR TILES. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. MAINTAIN ALL. 38-INSTRUCTED TO FIX THE LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3-COMPARTMENT SINK. SERIOUS VIOLATION 7-42-090
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL FRYERS, HOLDING UNITS, PREP TABLES, SINKS ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPAIR CEILING LEAK ABOVE OVEN IN REAR PREP AREA. SECURE LOOSE CEILING VENT IN REAR PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELEVATE ALL STOCK OFF FLOOR INSIDE WALK-IN COOLER.
JUL 102015PASS W/ CONDITIONS6 violationsDETAILS
JUL 10
2015
PASS W/ CONDITIONS
6 violationsDETAILS
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
FOUND THE PREVIOUS NON-COMPLIANCE INSPECTION REPORT SUMMARY (DATED 07/08/2015) NOT DISPLAYED AND VISIBLE TO ALL CUSTOMERS. INSTRUCTED TO ALWAYS POST THE SUMMARY IN PLAIN VIEWING OF THE ESTABLISHMENT'S CUSTOMERS. SERIOUS VIOLATION 7-42-010(B)
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS. REMOVE THICK GREASE, FOOD AND DIRT BUILD UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO REGROUT THE FLOORS IN FRONT OF THE 3-COMPARTMENT SINK, ICE MACHINE, PREP TABLES AND COOKING EQUIPMENT. MUST ALSO REPLACE ALL BROKEN/DAMAGED FLOOR TILES. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. MAINTAIN ALL.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO PROVIDE MISSING CEILING TILES IN THE PREP AND DINING AREA. MAINTAIN SAME.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO FIX THE LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3-COMPARTMENT SINK.
JUL 82015FAILED6 violations1 CRITICALDETAILS
JUL 8
2015
FAILED
6 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
FOUND THE REAR EXPOSED HANDWASHING SINK NOT MAINTAINED. IT LEAKS PROFUSELY FROM THE PIPE. INSTRUCTED TO HAVE SINK FIXED. MUST MAINTAIN. CRITICAL VIOLATION 7-38-030
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS. REMOVE THICK GREASE, FOOD AND DIRT BUILD UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO REGROUT THE FLOORS IN FRONT OF THE 3-COMPARTMENT SINK, ICE MACHINE, PREP TABLES AND COOKING EQUIPMENT. MUST ALSO REPLACE ALL BROKEN/DAMAGED FLOOR TILES. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. MAINTAIN ALL.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO PROVIDE MISSING CEILING TILES IN THE PREP AND DINING AREA. MAINTAIN SAME.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO FIX THE LEAK UNDER THE MIDDLE COMPARTMENT OF THE 3-COMPARTMENT SINK.
AUG 62014PASSED3 violationsDETAILS
AUG 6
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR OF BOTTOM COMPARTMENTS OF DEEP FRYERS,HAS GREASE BUILD-UP
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS BEHIND COOKING EQUIPMANT ,ALONG WALL BASE AND CORNERS
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE A THERMOMETER INSIDE THE WALK-IN COOLER IN REAR PREP AREA,THE THERMOMETER OUTSIDE COOLER IS NOT WORKING
show all 12 inspections →
APR 292013PASSED3 violationsDETAILS
APR 29
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN POP MACHINE NOZZLES AND SPIGOTS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
GROUT LOOSE FLOOR TILES IN PREP AND STORAGE AREAS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR FOOT PEDAL ON REAR EXPOSED SINK.
JUN 222012PASSED4 violationsDETAILS
JUN 22
2012
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, HOLDING UNITS, POP MACHINES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPLACE ALL MISSING AND DAMAGED FLOOR TILES. GROUT LOOSE FLOOR TILES IN ALL AREAS. REMOVE STANDING WATER IN DAMAGED FLOOR TILES. FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE MISSING LIGHT SHIELDS IN PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
STORE MOP HEADS UPRIGHT TO PREVENT INSECT BREEDING.
DEC 72011FAILED1 violationDETAILS
DEC 7
2011
FAILED
1 violationDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code.FOUND TOILET IN MENS WASHROOM IN POOR REPAIR.MUST REPAIR.SERIOUS CITATION ISSUED
APR 82011PASSED3 violationsDETAILS
APR 8
2011
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND MISSING FLOOR TILES BY DEEP FRYERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS NOT CLEAN AT MAIN PREPARATION AREAS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND MOPS AND BROOMS NOT STORED PROPERLY.
JUN 72010PASSED2 violationsDETAILS
JUN 7
2010
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED DEBRIS ON FLOORS INSIDE FURNACE/HOT WATER ROOM,MUST CLEAN/REMOVE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.OBSERVED LEAKING FROM CEILING IN REAR/DISH AREA. MUST REPAIR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →