LA Michoacana Zamorana
10533 S Ewing Ave, Chicago, IL 60617 · South Chicago · Restaurant · Medium risk
Mixed record — 2 of 4 inspections passed
Last Inspected
2017-03-16
What You Should Know
⚠ Failed 1 inspection (2017)
⚠ Pest Activity issues found across 1 inspection
→ Issues were corrected on re-inspection
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Types of Issues Found
🐀 Pest Activity critical 1×
🌡 Food Temperature serious 1×
Inspection History
2017-03-16 Pass w/ Conditions Recent Inspection 2 ▾
serious Other
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING INSPECTION ON 03-15-2017,ESTABLISHMENT SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS ICE CREAM,REPORT#1995630,ALSO OBSERVED NO CERTIFIED FOOD MANAGER AT THIS TIME OF INSPECTION,SERIOUS VIOLATION 7-38-01...
minor Other
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER AT FRONT PREP AREA,INSTRUCTED TO PROVIDE
2017-03-15 Pass Canvass Re-Inspection 1 ▾
minor Other
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER AT FRONT PREP AREA,INSTRUCTED TO PROVIDE
CRITICAL 5 ▾
critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
PREMISES IS UNABLE TO PROVIDE A PEST CONTROL LOG BOOK AT THIS TIME OF INSPECTION,INSTRUCTED TO PROVIDE PEST CONTROL LOG BOOK SERIOUS VIOLATION 7-38-020
serious Food Temperature
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING OFFER FOR SALE SUCH AS CHEESE SAUCE FOUND INSIDE THE HOT HOLDING UNIT,BEHIND THE FRONT COUNTER,SERIOUS VIOLATION 7-38-012
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR PANEL OF THE ICE MACHINE,INSTRUCTED TO CLEAN AND SANITIZE MACHINE IN THE FRONT PREP AREA
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN THE FLOORS IN THE BASEMENT AREA,ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND MAINTAIN AREA
minor Other
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER AT FRONT PREP AREA,INSTRUCTED TO PROVIDE
▾
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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