MAY 29
2019
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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LEONA'S PIZZA.
YOUR CALL. 61/100
3877 N ELSTON AVE · NORTH CENTER, CHICAGO
Last inspected May 29, 2019 · passed
1 of 3 inspections passed, 1 failed, 1 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 1 w/ conditions · 1 failed
VIOLATIONS
19
includes 3 critical
RECORDS COVER
8 MONTHS
since Sep 2018
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED SOME PREP AREA REACH IN COOLERS RUBBER DOOR SEALS NOT TIGHT FITTED. INSTRUCTED MANAGER REACH IN COOLERS DOOR SEALS MUST TIGHT FIT.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ICE BUILD UP ON WALK IN FREEZER CONDENSER. MUST REMOVE SAID ICE BLOCK BUILD UP AND MAINTAIN.
MAY 222019FAILED6 violationsDETAILS
MAY 22
2019
FAILED
6 violationsDETAILS
PROPER DATE MARKING AND DISPOSITION
OBSERVED REFRIGERATED TCS FOOD WITHOUT SELL BY DATE ON LABELS. INSTRUCTED MANAGER REFRIGERATED, READY-TO-EAT, TCS FOOD, PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABELS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
METAL STEM THERMOMETER NOT CALIBRATED. INSTRUCTED MANAGER MUST CALIBRATE A METAL STEM THERMOMETER FOR FOOD HANDLERS AND KEEP ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED SOME PREP AREA REACH IN COOLERS RUBBER DOOR SEALS NOT TIGHT FITTED. INSTRUCTED MANAGER REACH IN COOLERS DOOR SEALS MUST TIGHT FIT.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ICE BUILD UP ON WALK IN FREEZER CONDENSER. MUST REMOVE SAID ICE BLOCK BUILD UP AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
3-COMPARTMENT SINK DRAING PIPE LEAKING AT LEFT AND MIDDLE COMPARTMENTS. MUST REPAIR AND MAINTAIN SINK.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION FROM REPORT #2222880 DATED ON 09/25/18 HAS NOT BEEN CORRECTED-#51 BACKFLOW PREVENTER DEVICE NOT LOCATED AT ICE MACHINE AND UTILITY SINK. INSTRUCTED MANAGER MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICES FOR SAID LOCATIONS. PRIORITY FOUNDATION 7-42-090.
SEP 252018PASS W/ CONDITIONS11 violations3 CRITICALDETAILS
SEP 25
2018
PASS W/ CONDITIONS
11 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N)-NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION , 7-38-110 NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO CLEANING POLICY FOR VOMITING AND DIARRHEA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION, 7-38-005,NO CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15(A3)-FRONT DOOR WITH 1/4 OF AN INCH GAP ON THE LEFT AND RIGHT SIDE AND BOTTOM OF THE FRONT DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-201.11- RUSTED WIRE RACK SHELVINGS IN THE DRY STORAGE ROOM. MUST REMOVE RUST AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-602.13- GREASE BUILD-UP ON THE BOTTOM COMPARTMENT OF(ONE OUT OF 3 DEEP FRYER). MUST DETAIL CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12-BACKFLOW PREVENTER DEVICE NOT LOCATED AT ICE MACHINE, UTILITY SINK AND COFFEE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE SERVICED AND MAINTAINED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.11- WALL TILES DAMAGED IN THE DISH WASHING AREA. MUST REPAIR AND MAINTAIN. 6-501.11- MUST RE SEAL THE FLOOR THRU-OUT KITCHEN COOK AREA AND DRY FOOD STORAGE ROOM AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-210.11- MUST CLEAN THE FLOOR UNDER AND BEHIND ALL COOKING EQUIPMENT IN THE COOK LINE(WITH GREASE AND DEBRIS) AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
4-204.11-GREASE AND DUST BUILD-UP ON THE VENTILATION HOOD SYSTEM AND CONNECTING PIPES ON THE HOOD IN THE COOK LINE. MUST CLEAN,REMOVE GREASE AND DUST AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13-NO FOOD HANDLER TRAINING CERTIFICATE FOR THE 8 EMPLOYEES HANDLING FOOD. MUST PROVIDE.
ALLERGEN TRAINING AS REQUIRED
PA 100.0367-NO ALLERGEN TRAINING CERTIFICATE. MUST PROVIDE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →