LE'S PHO.

OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS(COOKED BEEF,COOKED PORK,ETC). PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED.

MUST PROVIDE CONSUMER ADVISORY (ON SITE), REMINDER (IN THE MENU), AND DISCLOSURE (BY THE FOOD ITEMS) FOR ALL UNDERCOOKED FOODS. MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR EGGS,ETC. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.

LABELS WITH COMMON NAME MUST BE PROVIDED AT DRY FOOD CONTAINERS: SUGAR,FLOUR ETC).

OBSERVED EMPLOYEE WITHOUT HAIR RESTRAINT IN THE KITCHEN,MUST PROVIDE

MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.

CLEAN UNTENSILS:FORKS,SPOONS ETC. MUST BE PROPERLY STORED TO MINIMIZE SOURCE OF CONTAMINATION: INVERT THEM.

MUST PROVIDE KNIFE RACK FOR ALL KNIVES THAT ARE NOT PROPELY STORED(BETWEEN WALLS,ON TOP COUNTER BETWEEEN EQUIPMENT ETC)

BROKEN RUBBER GASKET INSIDE THE TWO DOOR OF REACH-IN COOLER ACROSS FROM COOKING EQUIPMENT(6 BURNERS). REPAIR/REPLACE

CONDENSER UNIT INSIDE REACH-IN TWO DOOR FREEZER IN PREP AREA HAS ACCUMULATION OF ICE.INSTRUCTED TO REPAIR.

MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE THE COOLERS AND FREEZERS. MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS. MUST USE WASHABLE CONTAINERS WITH LIDS OR FOOD GRADE DISPOSABLE PLASTIC BAGS.

MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

NOTED USED LARGE POTS ON SITE STORED ON SHLVES. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE SAID UTENSILS

NO LONGER PREMISES USES TEA MACHINE WHICH IS ATTACHED AT WATER LINE. INSTRUCTED TO REMOVE UNIT FROM PREMISES OR MUST INSTALL A BACK FLOW PREVENTION DEVICE AT WATER LINE. FRONT SERVICE AREA.

PIPES UNDER THE LOW TEMP DISH MACHINE IS LEAKING INSTRUCTED TO REPAIR CAUSE, ADDITIONAL STOPPERS IS NEEDED AT THREE COMPARTMENT SINK IN DISHROOM

MISSING CEILING TILES ABOVE THE ICE MACHINE AT REAR PREP.REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

MUST NOT USE CARDBOARD BOXES AS MATTING FOR FLOORS. MATTING MUST BE WASHABLE/CLEANABLE. ALSO MUST REMOVE DUCT TAPE ONFLOOR DRAINS IN WASHROOMS. INSTRUCTED TO REMOVE AND PROVIDE A PROPER CAP WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL

GREASE AND DEBRIS ON FLOORS THROUGHOUT THE PRE,DISHROOM AND STORAGE AREAS.CLEAN AND MAINTAIN.

6-501.11 NOTED SOILED MOPS IMPROPERLY STORED AT THE UTILITY SERVICE SINK WITH MOP HEADS PILED ON THE FLOOR. MOPS HEADS MUST BE STORED INVERTED.

PREVIOUS SUMMARY REPORT FROM 10-8-2019, REPORT# 2315538 NOT POSTED CONSPICUOUS TO CONSUMERS AS REQUIRED. PRIORITY FOUNDATION: 7-42-010(B).NO CITATION ISSUED NEW SUMMARY REPORT GIVEN AND POSTED

OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED

OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILTY TO DEVELOP AND MAINTAIN A PROCEDURE /PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST PROVIDE A CONSUMER ADVISORY AND DISCLOSE SUCH FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

OBSERVED 3 COMPARTMENT SINK IN REAR OF FACILITY WITH FOOD PREP SINK RIGHT NEXT TO IT. MUST INSTALL SPLASH GUARD THAT IS SMOOTH AND EASILY CLEANABLE INBETWEEN 3 COMPARTENT SINK AND FOOD PREP SINK.

OBSERVED BACK FLOW PREVENTION DEVICE NEEDED ON WATER INTAKE LINE OF TEA MACHINE. INSTALL AND MAINTAIN.

OBSERVED MOPS AND BROOMS STORED IN MULTIPLE AREAS INCLUDING DRY STORAGE. STORE ALL MOPS AND BROOMS IN DESIGNATEDD AREAS AND HANG MOPS TO DRY AFTER USE.

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITIATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN

NOTED ASSORTED FOOD ITEMS THROUGH OUT NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME AND PREPARED BY DATE...NOTED ASSORTED FOOD ITEMS STORED IN GROCERY BAGS INSIDE ALL REFRIGERATION UNITS AND WALK IN COOLER. INSTRUCTED TO REMOVE AND STORE INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTING LIDS.

NOTED ASSORTED FOOD ITEMS THROUGH OUT NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME AND PREPARED BY DATE...NOTED ASSORTED FOOD ITEMS STORED IN GROCERY BAGS INSIDE ALL REFRIGERATION UNITS AND WALK IN COOLER. INSTRUCTED TO REMOVE AND STORE INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTING LIDS.

NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF THE DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.....NOTED EMPLOYEES WASHING DISHING AT THE 3 COMPARTMENT SINK BY THE PREP SINK (WITH FOOD DEFROSTING) AND NO SPLASH GUARD. INSTRUCTED TO INSTALL A SPLASH GUARD AT THE PREP SINK.

NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS INSIDE SERVICE COOLER AND WALK IN COOLER:- PORK (44.4F,52.5F, 44.6F, 43.5F), BEEF TRIP 44.1F, EGGS 75.0F, TOFU 43.5F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 10 LBS OF PRODUCTS WORTH $200.00 THROUGH DENATURING PROCESS. CRITICAL VIOLATION #7-38-005(A)

NOTED EMPLOYEE PREPARING A BOWL OF SOUP WITH READY TO EAT FOODS (BEEF AND ASSORTED VEGETABLES) USING HANDS AND NOT WEARING GLOVES OR USING TONGS OR SPOONS AND WITHOUT WASHING HANDS. INSTRUCTED TO WEAR GLOVES AT ALL TIMES READY TO EAT FOODS ARE SERVED OR MUST USE SPOONS OR TONGS. CRITICAL VIOLATION #7-38-010

NOTED OVER 50 MICE DROPPINGS ON FLOOR ALONG WALL BASE AT THE REAR DRY STORAGE AREA, UNDERNEATH THE DISH WASHING AREA, ON SHELVES AT THE PREP AREA AND ON TOP OF CANS AT THE REAR. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. SERIOUS VIOLATION #7-38-020

NOTED ASSORTED FOOD ITEMS THROUGH OUT NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME AND PREPARED BY DATE...NOTED ASSORTED FOOD ITEMS STORED IN GROCERY BAGS INSIDE ALL REFRIGERATION UNITS AND WALK IN COOLER. INSTRUCTED TO REMOVE AND STORE INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTING LIDS.

NOTED RUSTY AND DIRTY SHELVES THROUGHOUT PREMISE ESPECIALLY INSIDE THE WALK IN COOLER, UNDERNEATH PREP TABLES AND INSIDE REFRIGERATION UNITS. MUST CLEAN, REPAINT WITH NON TOXIC FOOD GRADE PAINT AND/OR REPLACE....NOTED DIRTY KNIVES STORED INSIDE SERVICE COOLER REFRIGERATION UNITS. INSTRUCTED TO CLEAN AND STORE ALL KNIVES IN A KNIFE RACK....NOTED TORN RUBBER GASKET AT THE DOOR OF WHITE REFRIGERATION UNIT OF THE PREP AREA. INSTRUCTED TO REPAIR MAINTAIN AND/OR REPLACE.

INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE DISH WASHING AREA STANDING WATER, UNDERNEATH COOKING EQUIPMENT WITH GREASE ACCUMULATION....MUST ALSO DETAIL CLEAN AND MAINTAIN ALL FLOOR DRAINS

NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF THE DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.....NOTED EMPLOYEES WASHING DISHING AT THE 3 COMPARTMENT SINK BY THE PREP SINK (WITH FOOD DEFROSTING) AND NO SPLASH GUARD. INSTRUCTED TO INSTALL A SPLASH GUARD AT THE PREP SINK.

NOTED CLUTTER AT THE REAR HALL WAY (COMMON AREA) WITH DRY FOOD AND EQUIPMENT THE BELONGS TO RESTAURANT. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.

NOTED DIRTY WASH CLOTHS SCATTERED THROUGH OUT THE KITCHEN PREP AREA TABLES. INSTRUCTED TO REMOVE AND STORE ALL WASH CLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.

PREVIOUS SERIOUS VIOLATION NOT CORRECTED. #45-NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE. SERIOUS VIOLATION 7-42-090.

TORN RUBBER DOOR GASKET IN THE RIGHT SIDE COOKS LINE TWO DOOR COOLER. MUST REPLACE.

WATER DAMAGED CEILING TILES ABOVE THE DRY FOOD STORAGE AREA. MUST REPLACE.