TIEN GIANG RESTAURANT.

THE FOLLOWING NOT CLEAN- OBSERVED SLIGHT MINERAL DEPOSIT BUILD UP INSIDE ICE MACHINE, FOOD BUILD UP INSIDE PREP AREA DOOR RUBBER GASKETS, FOOD DEBRIS ON EXTERIOR OF POT WASH 3-COMPARTMENT SINK AND GREASE/FOOD BUILD UP ON VENTILATION HOOD AND HOOD SPRINKLERS. MUST CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT.

OBSERVED FOOD AND DIRT BUILD UP ON FLOOR IN DRY STORAGE ROOM. MUST CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT AND ALONG ALL WALLS IN DRY STORAGE ROOM.

POT WASH 3-COMPARTMENT SINK FAUCET LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINK.

NO FOOD HANDLERS WEARING HAIR RESTRAINTS. MUST PROVIDE HAIR RESTRAINTS FOR ALL FOOD HANDLERS.

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//SEE REPORT 2/8/10 REMAINING VIOLATION

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//REMAINING VIOLATION FROM 2/08/10 SEE REPORT

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//SEE REPORT FROM 2/08/10 REMAINING

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//SEE REPORT 2/08/10 REMAINING

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//SEE REPORT 2/08/10 REMAINING

Smoking shall be prohibited in all public places except in designated smoking areas.//SEE REPORT 2/08/10 REMAINING

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.//cooler 80.0f all coolers must be at 40f or below at all times or remove off premises

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.//door not rodent & insect proof front door 1/4" gap bottem rear hall way door leading to out side gap at bottom./ complet log book

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.//no LICENSE DISPOSAL SERVICE

All food not stored in the original container shall be stored in properly labeled containers.//MUST LABELE ALL FOOD ITEMS IN STORAGE,NAMES & DATES

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.//INVERT ALL PLATES & POTS ,PANS IN KITCHEN AREA.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//MUST INSTALL PAPPER TOWEL HOLDER AT EXPOSED HAND BOWL & RESTROOM AREA/NEED SPLASH GARED BETWEEN EXPOSED HAND BOWL PREP TABLE

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//SOME SHELVES IN COOLERS & DRY STORAGE NEED DETAIL CLEANING

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.//FLOORS UNDER & AROUND STOCK NEED CLEANING/STORE ALL STOCK 6" OFF FLOOR WHEN IN STORAGE

None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters.// NEED SELF-CLOSEING DOOR ON RESTROOM DOORS

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.//NO VENTILATION IN RESTROOMS NEEDED TO BE INSTALLED/EXPOSED HAND BOWL NEED TO BE INSTALL IN FRONT PREP AREA

Smoking shall be prohibited in all public places except in designated smoking areas.//NO NO SMOKEING SIGN POSTED ON PREMISE