Londonhouse Hotel
85 E Wacker Dr, Chicago, IL 60601 · Loop · Restaurant · High risk
Clean record — passed all 5 inspections
Last Inspected
2018-11-30
What You Should Know
✓ 5 consecutive passes, most recently 2018-11-30
✓ No failures across all 5 inspections on record
⚠ Sanitation issues found across 4 inspections
⚠ Documentation & Training issues found across 1 inspection
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Types of Issues Found
⚠ Chemical Safety serious 2×
📋 Documentation & Training critical 1×
🧼 Employee Hygiene minor 1×
🔧 Facility Condition minor 1×
Inspection History
2018-11-30 Pass Short Form Complaint ▾
2018-07-26 Pass w/ Conditions Canvass CRITICAL 3 ▾
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO OBTAIN PRIORITY FOUNDATION VIOL. A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day grace period ...
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO DIARRHEA/ VOMIT CLEANUP KIT, NO PROCEDURE INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION A 90 day grace period was given for all new priority and priority foundation violations. Citations will be issued on the next inspection after the 90 day...
serious Chemical Safety
PROPER DATE MARKING AND DISPOSITION
FOOD ITEMS IN WALK-IN COOLER NOT LABELED NOT DATED, INSTRUCTED TO LABEL. OUT DATED MILK JUG IN WALK IN COOLER JULY 24. INSTRUCTED TO DISCARD OUTDATED FOOD ITEMS.
2 ▾
minor Chemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK-FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL.
minor Employee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANDLERS WITH BEARD NOT WEARING BEARD RESTRAINT, INSTRUCTED TO WEAR.
1 ▾
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED A BROWN SUBSTANCE INSIDE OF THE ICE MACHINE LOCATED ON THE 21ST FLOOR DRINK PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN
3 ▾
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Missing tiles, caulk around bathroom sink counters, shall be repaired/provided.
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in kitchen prep areas need re-grouting, by walk in cooler, 3 compartment sink area, exposed hand sink areas.
minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Missing light shields in prep areas, shall be provided.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
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