JAN 28
2016
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
LORETTA'S BAKE SHOP AND CAFE.
EAT. 78/100
939 W RANDOLPH · WEST LOOP, CHICAGO
Last inspected January 28, 2016 · passed
5 of 6 inspections passed, with 1 critical violation on file.
THE NUMBERS
INSPECTIONS
6
5 passed · 1 failed
VIOLATIONS
16
includes 1 critical
RECORDS COVER
3 YEARS
since Feb 2012
INSPECTION HISTORY
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
CLEAN MULTI USE EQUIPMENT IMPROPERLY STORED ON FLOOR. INSTD TO ELEVATE 6 INCHES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
VENT COVER AND SURROUNDING CEILING TILE WITH DUST ACCUMULATION. CLEAN AND MAINTAIN.
APR 162015PASSED3 violationsDETAILS
APR 16
2015
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN FURNACE CLOSET(DEBRIS NOTED).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN FILTERS AND LIGHT SHIELDS ABOVE COOKING EQUIPMENT.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST PROPERLY STORE ALL STOCK AND ARTICLES ON LANDING AND STAIRS LEADING INTO THE BASEMENT. ALL ARTICLES AND STOCK MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOORS. MUST PROPERLY STORE ALL ARTICLES IN UTILITY CLOSET 6 INCHES OFF THE FLOOR. MUST ELIMINATE ALL CLUTTER(HARBORAGE AREAS) THROUGHOUT BASEMENT AREA UNDERNEATH BUSINESS. ALL ITEMS MUST BE PROPERLY STORED 6 INCHES OFF FLOOR AND AWAY FROM THE WALLS WHERE POSSIBLE.
APR 82015FAILED6 violations1 CRITICALDETAILS
APR 8
2015
FAILED
6 violations1 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
COOKED QUICHE FOUND SITTING ON THE COUNTER AT ROOM TEMPERATURE AT 72.3F. ALL COOKED FOODS MUST EITHER BE HELD AT 140 DEGREES OR ABOVE, BE COOLED TO 40 DEGREES WITHIN 6 HOURS(MUST BE DOCUMENTED) AND/OR HELD AT 40 DEGREES OR BELOW UNTIL RE-HEATED(165F) AND SERVED.(5LB VALUED AT $25. PRODUCT DISCARDED. CRITICAL VIOLATION 7-38-005(A).
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
MUST REPAIR PIPES UNDERNEATH 2ND AND 3RD COMPARTMENTS OF 3 COMPARTMENT SINK WHICH LEAK WHEN FILLED WITH WATER. SERIOUS VIOLATION 7-38-030.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN FURNACE CLOSET(DEBRIS NOTED).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN FILTERS AND LIGHT SHIELDS ABOVE COOKING EQUIPMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR TANKLESS HOT WATER TANK LEAKING ONTO THE FLOOR IN THE BASEMENT.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST PROPERLY STORE ALL STOCK AND ARTICLES ON LANDING AND STAIRS LEADING INTO THE BASEMENT. ALL ARTICLES AND STOCK MUST BE PROPERLY STORED ELEVATED 6 INCHES OFF THE FLOORS. MUST PROPERLY STORE ALL ARTICLES IN UTILITY CLOSET 6 INCHES OFF THE FLOOR. MUST ELIMINATE ALL CLUTTER(HARBORAGE AREAS) THROUGHOUT BASEMENT AREA UNDERNEATH BUSINESS. ALL ITEMS MUST BE PROPERLY STORED 6 INCHES OFF FLOOR AND AWAY FROM THE WALLS WHERE POSSIBLE.
AUG 292014PASSED1 violationDETAILS
AUG 29
2014
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS UNDER AND AROUND ALL EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FEB 12013PASSED2 violationsDETAILS
FEB 1
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR OF REACH IN COOLERS AND FREEZERS TO REMOVE SPILLS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS INSIDE WALK IN COOLER NEEDS CLEANING TO REMOVE SPILLS AND DEBRIS.
show all 6 inspections →
FEB 22012PASSED2 violationsDETAILS
FEB 2
2012
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REMOVE DUST FROM FLOOR AT CUSTOMER SEATING AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. MUST PROVIDE WALLBASE COUVING AT STAIRWAY WALL LEADING TO BASEMENT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →