LUSH WINE & SPIRITS.
1412 W CHICAGO AVE · GOOSE ISLAND, CHICAGO
7 of 10 inspections passed, with 3 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
MAR 222024PASSED2 violationsDETAILS
OBSERVED THE VENTILATION FAN NOT OPERABLE IN ONE OF THE RESTROOMS. MANAGEMENT INSTRUCTED TO REPAIR/REPLACE THE FAN.
OBSERVED THE CERTIFIED MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST PROVIDE PROOF OF TRAINING.
JAN 202023PASS W/ CONDITIONS10 violations1 CRITICALDETAILS
MUST PROVIDE HANDWASHING SIGN AT HAND SINK IN PREP AREA, MAINTAIN. COS-PROVIDED DURING INSPECTION.
TOMATO BISQUE AND PREPARED PULLED PORK HELD IN THE REACH-IN COOLER DO NOT MEET DATE MARKING REQUIREMENTS AND HAVE NOT BEEN DISCARDED (THE PREPARED DATE IS OVER 7 DAYS OLD). INSTRUCTED REFRIGERATED TCS FOOD MUST BE DISCARDED IF HELD OVER 7 DAYS. STAFF VOLUNTARILY DISCARDED AND DENATURED FOOD DURING INSPECTION. APPROXIMATELY 5 LBS, $50. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
MUST LABEL FOOD WHEN OUTSIDE ORIGINAL CONTAINER, MAINTAIN (SPICES, FLOUR ETC). COS DURING INSPECTION.
FOUND SPLASH GUARD BETWEEN HANDWASHING SINK AND 3-COMPARTMENT SINK IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
FOUND SLOW DRAINING HANDWASHING SINK AT BAR (RETAIL SIDE). INSTRUCTED TO REPAIR AND MAINTAIN.
FOUND PEELING PAINT/DAMAGED CEILING IN RIGHT RESTROOM. INSTRUCTED TO REPAIR TO ENSURE A SMOOTH EASY-TO-CLEAN SURFACE, AND MAINTAIN.
FOUND ITEMS STORED ON THE FLOOR IN A DRY STORAGE AREA. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6" OFF THE FLOOR FOR EASE OF CLEANING AND MAINTENANCE.
FOUND SLIGHT DEBRIS ACCUMULATED INSIDE THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
FOUND MISSING CEILING VENT COVER IN LEFT RESTROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
FOUND BUTTER COOKING IN PREP AREA WHERE EQUIPMENT IS NOT UNDER VENTILATION HOOD. INSTRUCTED VENTILATION HOOD SYSTEMS MUST BE SUFFICIENT IN CAPACITY TO PREVENT GREASE OR CONDENSATION FROM COLLECTING ON WALLS AND CEILINGS, MAINTAIN.
JUL 302018PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY.
OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY.
OBSERVED MENU WITHOUT A REMINDER AND DISCLOSURE ON THE MENU FOR RAW OR UNCOOKED ANIMAL-BASED FOOD ITEMS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY
OBSERVED PLATES AND EATING UTENSIL NOT INVERTED. INSTRUCTED MANAGEMENT TO INVERT PLATES AND UTENSILS AFTER SANITIZING AND AIR DRYING.
NOV 212016PASSED3 violationsDETAILS
INSTRUCTED TO RECAULK AROUND BOTH WASH BOWLS IN THE TOILET ROOMS.
INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS AND FLOORS AROUND THE DISH MACHINE BEHIND THE BAR.
INSTRUCTED TO FIX THE SLOW DRAINING WASH BOWLS IN THE TOILET ROOMS. MAINTAIN SAME.
show all 10 inspections →
FEB 212014PASSED2 violationsDETAILS
ELEVATE ALL STOCK AND CLEAN FLOORS IN STORAGE AREAS.
REMOVE UNUSED ARTICLES IN WATER HEATER ROOM AND REAR STORAGE AREA.
JUL 162012FAILED5 violationsDETAILS
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 580321 DATED:04/12/2011. 32 All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE A SPLASH GUARD BY 3 COMPARTMENT SINK AND COUNTER AREA AT EXPOSED HAND BOWL 04/12/2012. MUST CORRECT VIOLATION BY 7/23/12.
MUST PROPERLY STORE,INVERT ALL CLEAN MULTI-USE UTENSILS,DISHWARE IN PREP AREA TO PREVENT CONTAMINATION BEFORE USE.
FLOOR BENEATH THE 3 COMP SINK AREA IS DIRTY,DETAIL CLEAN,MAINTAIN FLOORS IN DETAIL.
REPAIR WATER LEAK BENEATH THE DISHMACHINE BEHIND BAR SERVICE AREA.
REMOVE CLUTTERED CONDITIONS AT THE HOT WATER TANK CLOSET.
APR 122011PASSED1 violationDETAILS
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE A SPLASH GUARD BY 3 COMPARTMENT SINK AND COUNTER AREA AT EXPOSED HAND BOWL
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →