PASS 4 violations
MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS AND ALL THE CHEST FREEZERS-REMOVE EXCESS ICE BUILD UP.
MUST DETAIL CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS, UNDER/AROUND ALL COOKING EQUIPMENT AND THE GREASE TRAP.
MUST FIX AND MAINTAIN THE LEAK AT THE BASE OF THE 1-COMPARTMENT SINK (NEXT TO THE 3-COMPARTMENT.)
ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.