PASS 1 violation 1 CRITICAL
NOTED REAR EXIT GARAGE DOOR TO THE BUILDING NOT RODENT PROOF WITH GAP AT THE BOTTOM OF DOOR (ABOUT 1/4 INCH). INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINTS FOR PESTS.
Chicago Health Dept
2834 N ASHLAND AVE · LAKEVIEW, CHICAGO
Last inspected 2020.
10 inspections on record since 2010 · Last inspected Nov 2020.
Last inspected Nov 2020. Records may not reflect current conditions.
NOTED REAR EXIT GARAGE DOOR TO THE BUILDING NOT RODENT PROOF WITH GAP AT THE BOTTOM OF DOOR (ABOUT 1/4 INCH). INSTRUCTED TO SEAL GAPS TO PREVENT ENTRY POINTS FOR PESTS.
NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING OR DIARRHEA EVENT. KIT NOT COMPLETED WITH THE RIGHT SOLUTION FOR CLEAN-UP SPILLAGE AND CONTROL OF "NOROVIRUS" .MUST PROVIDED. PRIORITY FOUNDATION VIOLATION. 7-38-005 CITATION ISSUED.
MUST INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS AT THE DISH WASHING AREA FOR STAFF TO WASH HANDS BETWEEN HANDLING THE CLEAN AND DIRTY DISHES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED.
GREASE INSIDE ON PIPES AND ELECTRICAL WIRES INSIDE THE CABINET OF DEEP FRYERS,CLEAN AND MAINTAIN
FOUND FLOOR BASE COVING IN POOR REPAIR BY BREAK ROOM. MUST REPAIR.
FOUND ICE MACHINE FLOOR DRAINING ONTO FLOOR. MUST REROUTE.
FOUND NO EXPOSED HAND SINK AT FRONT DRIVE THRU/SERVICE/PREPARATION AREAS. MUST PROVIDE. FOUND NO BACKFLOW PREVENTION DEVICES AT WATERLINES FOR FOLLOWING EQUIPMENT:6 COFFEE MACHINES, FROZEN DRINK MACHINE, 2 ORANGE JUICE MACHINES, AND BAG IN BOX SODA MACHINE. MUST PROVIDE.
OBSERVED TORN GASKETS ON THE 2 DOOR COOLER NEXT TO THE ICE MACHINE, THE 2 DOOR FREEZER NEAR THE FRYER, AND THE 1 DOOR WHIP CREAM COOLER. INSTRUCTED FACILITY TO REPLACE AND MAINTAIN.
OBSERVED MISSING TILES ON THE CEILING NEAR THE DRIVE THROUGH WINDOW AND WATER DAMAGED CEILING TILES IN THE DINING ROOM. INSTRUCTED FACILITY TO REPLACE OR INSTALL AND TO MAINTAIN.
MUST MAINTAIN FLOOR DRY IN REAR DISHWASHING AREA.
EXPOSED HANDWASH SINK IN REAR FOOD PREPARATION AREA IS DRAINING SLOW. MUST REPAIR/MAINTAIN.
WIPING CLOTHES STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE. ICE SCOOPS IMPROPERLY STORED.MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER.
FOUND FLOORS NOT CLEAN UNDER DISHWASHING AREAS.
FOODHANDLER NOT WEARING HAIR RESTRAINT.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST DEFROST FREEZER TO REMOVE EXCESS ICE BUILD UP.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST DETAIL CLEAN AND SANITIZE ALL FLOOR DRAINS AT KITCHEN PREP AREA.
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. MUST PROPERLY STORE ICE DISPENSING UTENSIL IN ICE UTENSIL HOLDER.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →