MC DONALDS.

Chicago Health Dept

36 W 95TH ST · ROSELAND, CHICAGO

Last inspected 2022.

8 inspections on record since 2017 · Last inspected Feb 2022.

Last inspected Feb 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
40
total on record
LAST INSPECTED
FEB 2022

INSPECTION HISTORY

FEB 2
2022
PASS W/ CONDITIONS 9 violations 3 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (SAUSAGE 168.7) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN REAR PREP AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

Minor Other
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO THERMOMETERS IN FRONT BEVERAGE PREP COOLERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS IN ALL COOLERS.

Minor Facility Condition
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED BOX OF SINGLE SERVICE LIDS STORED ON FLOOR. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED SPILLS, FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES, PREP COOLERS, HOLDING UNITS, SHELVING UNITS AND COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLES IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

Serious Employee Hygiene
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED DEBRIS BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF TOILET AND HAND WASHING FIXTURES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ACCUMULATED FOOD DEBRIS, SPILLS AND GREASE BUILDUP ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN FRONT BEVERAGE, PREP, STORAGE, AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MAY 20
2020
PASS 3 violations
Minor Sanitation
IN-USE UTENSILS: PROPERLY STORED

INSTRUCTED MANAGER TO PROPERLY STORE SPOONS USED TO STIR/MIX HOT DRINK IN HOT WATER.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

THE SURFACE UNDER THE BEVERAGE STATION HAS SPILLS AND FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTIAN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING AROUND, BEHIND AND UNDERNEATH COOKING EQUIPMENT TO REMOVE GREASE,SPILLS AND/OR DEBRIS.

MAY 2
2019
PASS W/ CONDITIONS 8 violations 1 CRITICAL
Critical Sanitation
HANDS CLEAN & PROPERLY WASHED

OBSERVED A FEMALE EMPLOYEE ENTER FROM THE LOBBY INTO THE FOOD PREPARATION AREA AND BEGAN MAKING A HOT CHOCOLATE PUTTING HER BARE HANDS ALL OVER THE LIDS WHEN SHE HAD NOT WASHED HER HANDS. ANOTHER FEMALE EMPLOYEE HANDLED MONEY AND THEN BEGAN HANDLING FOOD. INSTRUCTED TO PROPERLY WASH HANDS UPON ENTERING THE FOOD PREPARATION AREA, AFTER HANDLING MONEY, WHEN MULTI-TASKING, ETC. PRIORITY VIOLATION 7-38-010 CITATION ISSUED

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED EMPLOYEES WHO HANDLES FOOD NOT WEARING HAIR/BEARD RESTRAINTS. INSTRUCTED ALL FOOD HANDLERS TO WEAR HAIR AND BEARD RESTRAINTS.

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED THE FRONT FOOD HANDLERS WITH FINGER NAIL POLISH AND/OR WITH ARTIFICIAL FINGERNAILS. INSTRUCTED UNLESS WEARING GLOVES IN GOOD REPAIR TO KEEP THEIR FINGERNAILS TRIMMED, FILED AND MAINTAINED SO THE EDGES AND SURFACES ARE CLEANABLE AND NOT ROUGH. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND THE INTERIOR OF THE FRYERS, THE RACKS INSIDE THE WALK IN AND PREP COOLERS, THE SURFACE UNDER THE BEVERAGE STATION WITH DIRT, SPILL AND FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTIAN ALL.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

TOILETS IN BOTH TOILET ROOMS AND URINAL IN THE MENT'S TOILET ROOM IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

GARBAGE AREA IN THE CUSTOMER'S DINING AREA OVERFLOWING. ALSO, AREA IN THE REAR STORAGE WITH BINS AND BAGS OF GARBAGE. INSTRUCTED TO KEEP AREAS CLEAN AND MAINTAINED.

Minor Food Temperature
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND THE WALLS IN THE REAR AROUND THE SINKS, COOKING AND COOLING EQUIPMENT WITH DIRT AND FOOD. INSTRUCTED TO CLEAN AND MAINTAIN. -FLOORS IN THE WALK IN COOLER/FREEZER, IN THE REAR UNDER THE STORAGE RACKS, UNDER THE COOKING/COOLING EQUIPMENT, IN THE TOILET ROOMS AND DINING AREA WITH FOOD, DIRT, GREASE BUILD UP TISSUE/DEBRIS. INSTRUCTED TO DETAIL CLEAN FLOORS THROUGH OUT AND MAINTAIN.

FEB 20
2019
PASS W/ CONDITIONS 10 violations 2 CRITICAL
Critical Food Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOOD (TCS) ITEMS (I.E. EGGS, SAUSAGE, YOGURT, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES DURING PREPARATION AND SERVING OF TCS FOODS. PRIORITY FOUNDATION VILATION 7-38-012 CITATION ISSUED

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING SUCH EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED EMPLOYEES WHO HANDLES FOOD NOT WEARING HAIR/BEARD RESTRAINTS. INSTRUCTED ALL FOOD HANDLERS TO WEAR HAIR AND BEARD RESTRAINTS.

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED THE FRONT FOOD HANDLERS WITH FINGER NAIL POLISH AND/OR WITH ARTIFICIAL FINGERNAILS. INSTRUCTED UNLESS WEARING GLOVES IN GOOD REPAIR TO KEEP THEIR FINGERNAILS TRIMMED, FILED AND MAINTAINED SO THE EDGES AND SURFACES ARE CLEANABLE AND NOT ROUGH. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE. MAINTAIN SAME.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND THE INTERIOR OF THE FRYERS, THE RACKS INSIDE THE WALK IN AND PREP COOLERS, THE SURFACE UNDER THE BEVERAGE STATION WITH DIRT, SPILL AND FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTIAN ALL.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

TOILETS IN BOTH TOILET ROOMS AND URINAL IN THE MENT'S TOILET ROOM IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

GARBAGE AREA IN THE CUSTOMER'S DINING AREA OVERFLOWING. ALSO, AREA IN THE REAR STORAGE WITH BINS AND BAGS OF GARBAGE. INSTRUCTED TO KEEP AREAS CLEAN AND MAINTAINED.

Minor Food Temperature
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND THE WALLS IN THE REAR AROUND THE SINKS, COOKING AND COOLING EQUIPMENT WITH DIRT AND FOOD. INSTRUCTED TO CLEAN AND MAINTAIN. -FLOORS IN THE WALK IN COOLER/FREEZER, IN THE REAR UNDER THE STORAGE RACKS, UNDER THE COOKING/COOLING EQUIPMENT, IN THE TOILET ROOMS AND DINING AREA WITH FOOD, DIRT, GREASE BUILD UP TISSUE/DEBRIS. INSTRUCTED TO DETAIL CLEAN FLOORS THROUGH OUT AND MAINTAIN.

Minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

FOUND THE PREVIOUS SUMMARY REPORT DATED FEBRUARY 26, 2018 NOT POSTED IN PLAIN VIEWING OF THE ESTABLISHMENT'S CUSTOMERS. INSTRUCTED TO POST IN A CONSPICUOUS PLACE WHERE THE CUSTOMERS CAN VIEW IT. MAINTAIN SAME. PRIORITY FOUNDATION VIOLATION 7-42-010(B)

FEB 26
2018
PASS 5 violations
Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES AND DRIP TRAYS(CREAMER, MCCAFE, POP, JUICE, ETC), FRYER CABINETS, PREP COOLERS, FREEZERS, AND GASKETS, CABINETS UNDER SOFT SERVE MACHINES, GRILL, HOLDING UNITS.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER GRILL(EXCESSIVE GREASE BUILDUP), DRIVE THRU AREA(SPILLS, DEBRIS), UNDER ALL COOKING EQUIPMENT, AROUND CARBON DIOXIDE TANNS IN REAR, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. GROUT LOOSE FLOOR TILES IN DRIVE THRU AND PREP AREAS.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL OPENINGS ALONG BASEBOARDS UNDER FRONT EXPOSED SINK.

Minor Food Storage & Handling
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

EXTEND WASTE LINE FROM WATER HEATER TO FLOOR DRAIN IN REAR STORAGE AREA.

Minor Other
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE THERMOMETERS IN ALL PREP COOLERS.

show all 8 inspections →
DEC 11
2017
PASS 1 violation
Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS AREAS NOT CLEAN OF DEBRIS DRIED FOOD PARTICLES,ETC AROUND HEAVY EQUIPMENT IN DRIVE THRU- AREA AD ICE CREAM MACHINE,DEEP FRYER STATION.MUST CLEAN/MAINTAIN.

JUL 31
2017
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Critical Employee Hygiene
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

INADEQUATE HAND WASHING FACILITIES FOR STAFF. OBSERVED NO SOAP OR HAND DRYING DEVICE,( PAPER TOWELS) ACCESSIBLE AT BOTH EXPOSED HAND WASHING SINKS IN PREP AREA FOR FOOD HANDLERS USE. INSTRUCTED THAT HAND WASHING SINKS MUST ALWAYS BE PROVIDED WITH SOAP AND PAPER TOWELS AT ALL TIMES. MANAGER PROVIDED DURING INSPECTION, CDI. CRITICAL VIOLATION 7-38-030

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NOT CLEAN , DEBRIS,ETC ALONG REAR DRY STORAGE AREA.MUST CLEAN/MAINTAIN.

MAY 8
2017
PASS 2 violations
Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED RE-GROUTING INSIDE AND IN FRONT OF CHEMICAL CLOSET, 3- COMP SINK, LAUNDRY AREA, ICE MACHINE AREA.MUST REPAIR ALL FLOOR AREAS.

Minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

CHEMICAL SUPPLIES STORED ON FLOORS,ETC. MUST ORGANIZE CLEANING SUPPLIES .

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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