MCDONALD'S.

FOUND NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED FOR PUBLIC VIEW. SERIOUS VIOLATION. CITATION ISSUED.

FOODHANDLERS NOT WEARING HAIR RESTRAINTS.

Correct By: Sunday, September 09, 2012 Violation Codes: Inspector Comments: Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CONTINUE TO CLEAN FLOOR AS NOTED IN REPORT 657253.

FOUND URINAL INSIDE MEN'S RESTROOM CLOGGED/BACKED UP. SERIOUS VIOLATION. CITATION ISSUED.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-005 (B), 7-38-025 Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.CONTINUE TO DEFROST FREEZER AS NOTED IN REPORT 657253 DATED 9/8/11.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-005 (B), 7-38-025 Inspector Comments: All utensils shall be thoroughly cleaned and sanitized after each usage.CONTINUE TO CLEAN ALL ITEMS NOTED ON REPORT 657253 9/8/11.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CONTINUE TO CLEAN FLOOR AS NOTED IN REPORT 657253.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.CONTINUE TO CLEAN WALLS AND CEILING VENTS AS NOTED ON REPORT 657253 DATED 9/8/11.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.CONTINUE TO PROVIDE LIGHTING AS NOTED ON REPORT 657253 DATE 9/8/11.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.CONTINUE TO PROVIDE LIGHTING AS NOTED ON REPORT 657253 DATE 9/8/11.

Correct By: Sunday, September 09, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.CONTINUE TO ORGANIZE CLUTTER AS NOTED IN REPORT 657253 DATE 9/8/11.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.CONTINUE TO DEFROST FREEZER AS NOTED IN REPORT 657253 DATED 9/8/11.

All utensils shall be thoroughly cleaned and sanitized after each usage.CONTINUE TO CLEAN ALL ITEMS NOTED ON REPORT 657253 9/8/11.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CONTINUE TO CLEAN FLOOR AS NOTED IN REPORT 657253.

The walls and ceilings shall be in good repair and easily cleaned.CONTINUE TO CLEAN WALLS AND CEILING VENTS AS NOTED ON REPORT 657253 DATED 9/8/11.

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.CONTINUE TO PROVIDE LIGHTING AS NOTED ON REPORT 657253 DATE 9/8/11.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.CONTINUE TO REPAIR LEAKS AS NOTED ON REPORT 657253 DATED 9/8/11.

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.CONTINUE TO ORGANIZE CLUTTER AS NOTED IN REPORT 657253 DATE 9/8/11.

Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-005 (B), 7-38-025 Inspector Comments: DEFROST FREEZERS AND AT CONDENSER INSIDE WALK-IN FREEZER.

Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-005 (B), 7-38-025 Inspector Comments: CLEAN AND SANITIZE THE FOLLOWING: INTERIOR/EXTERIOR OF COOKING EQUIPMENT, VENTILATION HOOD FILTERS ABOVE DEEP FRYERS, UNDER AROUND ALL EQUIPMENT, INTERIOR OF FREEZERS, REFRIGERATION UNITS, METAL SHELVES IN PREP AREA, TOILETS/URINAL IN TOILET ROOMS, UNDER, AROUND BEVERAGE PREP AREA AT FRONT, DRY STORAGE TRACKS AND SHELVES.

Observation Type: Out Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS UNDER, AROUND EQUIPMENT.

Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. The walls and ceilings shall be in good repair and easily cleaned. CLEAN CEILING PANELS IN PREP AREA AND STORAGE AREA TO REMOVE STAINS. CLEAN VENTS INSIDE TOILET ROOMS. REPAIR WALL SECTION BY SOFT SERVE UNIT. REPAIR CRACKED WALL BASE TILE IN EMPLOYEE BREAK ROOM AND REAR DISH WASHING AREA BY ELECTRICAL BOXES. CLEAN WALLS AT REAR AND VENTS AT CEILING WITH DUST BUILDUP. PROVIDE VENT COVERS FOR SAID VENTS.

Observation Type: Out Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: PROVIDE LIGHTING IN UTILITY SINK CLOSET.

Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: REPAIR LEAKS AT HOSE AT UTILTIY SINK AT REAR, HOSE BEHIND SWEET TEA UNIT, AND AT FAUCET AT EYEWASH ONE COMPARTMENT SINK.

Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.

Correct By: Saturday, September 01, 2012 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: ORANIZE CLUTTERED STORAGE CLOSET AT REAR.

PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION #657241 ON 09/01/11: #19 FOUND OUTSIDE GARABGE DUMPSTER OVERFLOWING WITH EXCESSIVE GARBAGE. DUMPSTER LIDS WIDE OPEN, UNABLE TO CLOSE DUE TO GARBAGE. SPILLS ON GROUND SURROUNDING DUMPSTER. INSTRUCTED TO REMOVE GARBAGE, KEEP LIDS CLOSED, AND RECOMMEND ADDITIONAL GARBAGE PICKUP TO ACCOMODATE FLOW OF GARBAGE FROM OPERATIONS. EMPLOYEE CLEANING OUTSIDE GARBAGE AREA DURING INSPECTION AT THIS TIME AND HAS CONTACTED DISPOSAL SERVICE FOR ADDITIONAL PICKUP. CRITICAL 7-42-090 ISSUED.

SEE VIOLATION #14.

DEFROST FREEZERS AND AT CONDENSER INSIDE WALK-IN FREEZER.

CLEAN AND SANITIZE THE FOLLOWING: INTERIOR/EXTERIOR OF COOKING EQUIPMENT, VENTILATION HOOD FILTERS ABOVE DEEP FRYERS, UNDER AROUND ALL EQUIPMENT, INTERIOR OF FREEZERS, REFRIGERATION UNITS, METAL SHELVES IN PREP AREA, TOILETS/URINAL IN TOILET ROOMS, UNDER, AROUND BEVERAGE PREP AREA AT FRONT, DRY STORAGE TRACKS AND SHELVES.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS UNDER, AROUND EQUIPMENT.

The walls and ceilings shall be in good repair and easily cleaned. The walls and ceilings shall be in good repair and easily cleaned. CLEAN CEILING PANELS IN PREP AREA AND STORAGE AREA TO REMOVE STAINS. CLEAN VENTS INSIDE TOILET ROOMS. REPAIR WALL SECTION BY SOFT SERVE UNIT. REPAIR CRACKED WALL BASE TILE IN EMPLOYEE BREAK ROOM AND REAR DISH WASHING AREA BY ELECTRICAL BOXES. CLEAN WALLS AT REAR AND VENTS AT CEILING WITH DUST BUILDUP. PROVIDE VENT COVERS FOR SAID VENTS.

PROVIDE LIGHTING IN UTILITY SINK CLOSET.

REPAIR LEAKS AT HOSE AT UTILTIY SINK AT REAR, HOSE BEHIND SWEET TEA UNIT, AND AT FAUCET AT EYEWASH ONE COMPARTMENT SINK.

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.

ORANIZE CLUTTERED STORAGE CLOSET AT REAR.

The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. FOUND OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH EXCESSIVE GARBAGE, DUMPSTER LIDS WIDE OPEN, UNABLE TO CLOSE TO GARBAGE. SLUDGE BUILDUP AT SIDES OF GARBAGE DUMPSTER AND SPILLS ON GROUND SURROUNDING DUMPSTER. INSTRUCTED TO REMOVE GARABGE, KEEP LIDS CLOSED, AND RECOMMEND ADDITIONAL GARBAGE PICKUP TO ACCOMODATE FLOW OF GARBAGE FROM OPERATIONS. SERIOUS 7-38-020 ISSUED.

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE NOR RECEIPT FOR PAYMENT FOR CITY OF CHICAGO FOOD SERVICE MANAGER WHILE POTENTIALLY HAZARDOUS FOODS BEING PREPARED AND HANDLED IE. STEAK, EGGS, HAMBURGERS, ETC. INSTRUCTED TO PROVIDE AT ALL TIMES. SERIOUS 7-38-012.

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS FROM INSPECTION #285242 ON 08/13/10 NOT CORRECTED: #32 INSTRUCTED TO PROVIDE COVERS FOR ICE BINS AT FRONT PREP/BEVERAGE AREAS, #38 INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK. SERIOUS 7-42-090 ISSUED.

DEFROST FREEZERS AND AT CONDENSER INSIDE WALK-IN FREEZER.

CLEAN AND SANITIZE THE FOLLOWING: INTERIOR/EXTERIOR OF COOKING EQUIPMENT, VENTILATION HOOD FILTERS ABOVE DEEP FRYERS, UNDER AROUND ALL EQUIPMENT, INTERIOR OF FREEZERS, REFRIGERATION UNITS, METAL SHELVES IN PREP AREA, TOILETS/URINAL IN TOILET ROOMS, UNDER, AROUND BEVERAGE PREP AREA AT FRONT, DRY STORAGE TRACKS AND SHELVES.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS UNDER, AROUND EQUIPMENT.

The walls and ceilings shall be in good repair and easily cleaned. CLEAN CEILING PANELS IN PREP AREA AND STRORAGE AREA TO REMOVE STAINS. CLEAN VENTS INSIDE TOILET ROOMS. REPAIR WALL SECTION BY SOFT SERVE UNIT. REPAIR CRACKED WALL BASE TILE IN EMPLOYEE BREAK ROOM AND REAR DISH WASHING AREA BY ELECTRICAL BOXES. CLEAN WALLS AT REAR AND VENTS AT CEILING WITH DUST BUILDUP. PROVIDE VENT COVERS FOR SAID VENTS.

PROVIDE LIGHTING IN UTILITY SINK CLOSET.

REPAIR LEAKS AT HOSE AT UTILTIY SINK AT REAR, HOSE BEHIND SWEET TEA UNIT, AND AT FAUCET AT EYEWASH ONE COMPARTMENT SINK.

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.

ORANIZE CLUTTERED STORAGE CLOSET AT REAR AND REMOVE BREAD PALLETS FROM OUTSIDE GARBAGE AREA.

INSTRUCTED TO PROVIDE COVERS FOR ICE BINS AT FRONT PREP/BEVERAGE AREAS.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

FOUND 25 FRUIT FLIES AT FRONT SERVICE AREA FLYING BY JUICE MACHINES, UNDER, AROUND SOFT SERVE UNIT, FLYING INTO OFFICE, BREEDING FROM FLOOR DRAIN NEXT TO SOFT SERVE UNIT, OVER 50 DEAD FLIES ON FLOORS AND WINDOWS IN DINING AREA. INSTRUCTED TO CLEAN, SANITIZE AFFECTED AREAS, AND RECOMMEND PEST CONTROL TO SERVICE PREMISES. ALSO, REMOVE STAGNANT WATER BETWEEN CRACKED FLOOR TILES AND GROUT LINES AROUND FLOOR DRAIN NEXT TO SOFT SERVE UNIT TO PREVENT FRUIT FLY BREEDING. SERIOUS 7-38-020 ISSUED.

REPAIR GASKET AT WALK-IN COOLER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS AT FRONT PREP/BEVERAGE AREAS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED. REPAIR CRACKED FLOOR TILES BY SOFT SERVE UNIT AT FRONT SERVICE AREA. CLEAN FLOOR DRAINS AT THREE COMPARTMENT SINK.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

REPAIR GASKET AT WALK-IN COOLER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS AT FRONT PREP/BEVERAGE AREAS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED. REPAIR CRACKED FLOOR TILES BY SOFT SERVE UNIT AT FRONT SERVICE AREA. CLEAN FLOOR DRAINS AT THREE COMPARTMENT SINK.

The walls and ceilings shall be in good repair and easily cleaned. REPAIR LOOSE WALL BASE TILES BY REAR EXIT DOOR, SEAL OPENINGS AROUND UTILITY SINK, AND OPENING AT WALL IN MENS TOILET ROOM. REPLACE WATER DAMAGED AND SOILED CEILING PANELS AS NEEDED IN PREP, STORAGE, DINING, AND REAR AREA BY THREE COMPARTMENT SINK. REPAIR WALL AROUND SITTING STOOLS IN DINING AREA.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED ON SITE, NOR PROOF OF RECIPROCITY FOR CITY CERTIFICATE PROVIDED FOR ANESTASHIA C. FRANKLIN WHILE POTENTIALLY HAZARDOUS FOODS BEING SERVED AND HANDLED IE. EGG PATTIES, SAUSAGE, ETC. INSTRUCTED TO POST VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. DARIAN TARPLIN ARRIVED ON SITE WITH CITY OF CHICAGO WALLET AND LARGE CITY OF CHICAGO CERTIFICATE COPY AN HOUR AFTER INSPECTION. SERIOUS 7-38-012 ISSUED.

REPAIR GASKET AT REACH-IN FREEZER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS.

KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN COOLER/FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED. REPAIR CRACKED FLOOR TILES BY SOFT SERVE UNIT AT FRONT SERVICE AREA

The walls and ceilings shall be in good repair and easily cleaned. REPAIR LOOSE WALL BASE TILES NEXT TO WALK-IN COOLER AND BY REAR EXIT DOOR, SEAL OPENINGS AROUND UTILITY SINK, AND OPENING AT WALL IN MENS TOILET ROOM. REPLACE WATER DAMAGED AND SOILED CEILING PANELS AS NEEDED IN PREP, STORAGE, DINING, AND REAR AREA BY THREE COMPARTMENT SINK. REPAIR WALL AROUND SITTING STOOLS IN DINING AREA.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

ALL FOODHANDLERS MUST WEAR HAIR RESTRAINTS-INCLUDING MANAGERS THAT HANDLE FOOD.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK. VIOLATION ABATED.

OBSERVED FOOD HANDLER PREPARING SMOOTHIES, THEN SWITCH TO USING SOILED WIPING CLOTH TO WIPE PREP COUNTER, THEN PROCEED TO MAKE ANOTHER SMOOTHIE WITHOUT WASHING HANDS BETWEEN CHANGE IN TASK. ANOTHER FOOD HANDLER HANDLING MONEY AND THEN PACKAGE FRENCH FRIES INTO PAPER BAG WITHOUT WASHING HANDS. ALSO, NO PAPER TOWELS PROVIDED AT ONE OF ONE EXPOSED HAND WASHING SINK IN PREP AREA. INSTRUCTED TO PROVIDE AT ALL TIMES TO PROPERLY WASH AND DRY HANDS PER CITY CODE AS WELL AS WASH HANDS BETWEEN CHANGING TASKS. CRITICAL 7-38-010(A) ISSUED.

REPAIR GASKET AT REACH-IN FREEZER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN COOLER/FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED. REPAIR CRACKED FLOOR TILES BY SOFT SERVE UNIT AT FRONT SERVICE AREA.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

REPAIR GASKET AT REACH-IN FREEZER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN COOLER/FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED. REPAIR CRACKED FLOOR TILES BY SOFT SERVE UNIT AT FRONT SERVICE AREA.

The walls and ceilings shall be in good repair and easily cleaned. REPAIR LOOSE WALL BASE TILES NEXT TO WALK-IN COOLER AND BY REAR EXIT DOOR, SEAL OPENINGS AROUND UTILITY SINK, AND OPENING AT WALL IN MENS TOILET ROOM. REPLACE WATER DAMAGED AND SOILED CEILING PANELS AS NEEDED IN PREP, STORAGE, DINING, AND REAR AREA BY THREE COMPARTMENT SINK. REPAIR WALL AROUND SITTING STOOLS IN DINING AREA.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

REPAIR GASKET AT REACH-IN FREEZER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN COOLER/FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED. REPAIR CRACKED FLOOR TILES BY SOFT SERVE UNIT AT FRONT SERVICE AREA.

The walls and ceilings shall be in good repair and easily cleaned. REPAIR LOOSE WALL BASE TILES NEXT TO WALK-IN COOLER AND BY REAR EXIT DOOR, SEAL OPENINGS AROUND UTILITY SINK, AND OPENING AT WALL IN MENS TOILET ROOM. REPLACE WATER DAMAGED AND SOILED CEILING PANELS AS NEEDED IN PREP, STORAGE, DINING, AND REAR AREA BY THREE COMPARTMENT SINK. REPAIR WALL AROUND SITTING STOOLS IN DINING AREA.

CLEAN LIGHT SHIELDS TO REMOVE DUST/DEAD INSECTS. REATTACH LIGHT SHIELD AT PREP AREA. REPLACE LIGHT BULBS IN WALK-IN COOLER AND WALK-IN FREEZER.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

ALL FOODHANDLERS MUST WEAR HAIR RESTRAINTS-INCLUDING MANAGERS THAT HANDLE FOOD.

FOUND 5LB BAG OF SHAKE MIX (DAIRY MILK) SITTING ON TOP OF SOFT SERVE MACHINE AT 70.1F.INSTRUCTED TO MAINTAIN COLD FOODS AT 40F AND BELOW-KEEP REFRIGERATED. APPROXIMATE VALUE AT 26.00. FOUND 6 BAGS OF CHICKEN NUGGETS,4 BAGS SINGLE FILLETS, AND 1 BAG CRISPY CHICKEN-SAID PRODUCTS THAWED OUT AND SOFT INSIDE REACH-IN FREEZER. INSTRUCTED TO MAINTAIN FROZEN FOODS AT 0F AND BELOW. REMAINING FROZEN PRODUCTS WERE RELOCATED INTO WORKING FREEZER. MANAGER VOLUNTARILY DISCARDED THAWED FOOD ITEMS, APPROXIMATE VALUE 150.00. CRITICAL 7-38-005(A) ISSUED. SUPERVISOR NOTIFED.

FOUND 5 FRUIT FLIES AT WALLS IN DINING AREA, 10 FRUIT FLIES AT SODA SYRUP UNITS AT REAR DRY STORAGE AREA, 3 HOUSE FLIES AT DINING AREA WINDOWS AND WALL, 3 HOUSE FLIES BY REAR EXIT DOOR/THREE COMPARTMENT SINK, AND DRY FOOD STORAGE AREA. INSTRUCTED TO CLEAN, SANITIZE AFFECTED AREAS, AND RECOMMEND PEST CONTROL TO SERVICE PREMISES. SERIOUS 7-38-020 ISSUED.

FOUND OUTSIDE GARBAGE DUMPSTER NOT CLEAN NOR MAINTAINED. FOOD DEBRIS ENCRUSTED THROUGHOUT INTERIOR DUMPSTER AROUND SIDES, ROTTEN/SPOILED FOOD SURROUNDING DUMPSTER ON GROUND, LIDS WIDE OPEN. NOTED NUMEROUS HOUSE FLIES INSIDE, TOP OF LIDS, GROUND AROUND DUMPSTER. ALSO, NOTED UNUSED EQUIPMENT IN OUTSIDE GARBAGE AREA. INSTRUCTED TO DETAIL CLEAN DUMPSTER, SURROUNDING AREA, AND REMOVE UNUSED EQUIPMENT TO ELIMINATE PEST HARBORAGE AND FOOD SOURCE FOR FLIES. SERIOUS 7-38-020 ISSUED.

REPAIR GASKET AT REACH-IN FREEZER. INSTRUCTED TO PROVIDE COVERS FOR ICE BINS.

INSTRUCTED TO CLEAN AND SANITIZE THE FOLLOWING: INTERIOR/EXTERIOR OF ALL EQUIPMENT, UTILITY SINKS, WALLS AROUND THREE COMPARTMENT SINK, BREAD HOLDING SHELVES, BEVERAGE NOZZLES, UNDER, AROUND THREE COMPARTMENT SINK, ELECTRICAL BOX AT REAR BY GARBAGE RECEPTICLE, WALLBASE THROUGHOUT PREMISES, TOILETS, VENT COVERS IN DINING AREA AND TOILET ROOMS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS IN WALK-IN COOLER/FREEZER AND ALONG WALL BASE THROUGHOUT PREMISES, AND REGROUT FLOOR TILES AS NEEDED.

The walls and ceilings shall be in good repair and easily cleaned. REPAIR LOOSE WALL BASE TILES NEXT TO WALK-IN COOLER, SEAL OPENINGS AROUND UTILITY SINK, AND OPENING AT WALL IN MENS TOILET ROOM. REPLACE WATER DAMAGED AND SOILED CEILING PANELS AS NEEDED IN PREP, STORAGE, DINING, AND REAR AREA BY THREE COMPARTMENT SINK. REPAIR WALL AROUND SITTING STOOLS IN DINING AREA.

CLEAN LIGHT SHIELDS TO REMOVE DUST/DEAD INSECTS. REATTACH LIGHT SHIELD AT PREP AREA. REPLACE LIGHT BULBS IN WALK-IN COOLER AND WALK-IN FREEZER AND UTILITY SINK CLOSET.

INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK.

ALL FOODHANDLERS MUST WEAR HAIR RESTRAINTS-INCLUDING MANAGERS THAT HANDLE FOOD.

INSTRUCTED TO PROVIDE COVERS FOR DINING AREA GARBAGE RECEPTICLES.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN AND SANITIZE THE FOLLOWING: INTERIOR/EXTERIOR OF ALL EQUIPMENT, ICE MACHINE, UTILITY SINKS, WALLS AT THREE COMPARTMENT SINK, PREP AREA, CEILING AT PREP AREAS, UNDER, AROUND THREE COMPARTMENT SINK/EQUIPMENT WALLBASE THROUGH OUT PREMISES, TOILETS, WALLS, VENT COVERS IN TOILET ROOMS, UNDER, AROUND SODA SYRUP UNITS, SOFT SERVE UNIT, AND TRASH CANS.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN FLOORS THROUGH OUT PREMISES. INSTRUCTED TO REGROUT FLOOR TILE SECTIONS AT FRONT AND REAR PREP AREA.

The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPLACE CRACKED WALL BASE TILES AT DINING AREA, PREP AREA, STORAGE AREA, UTILITY SINK AT REAR, REPLACE WATER DAMAGED CEILING PANELS, SEAL OPENINGS AROUND PIPING AT UTILITY SINK AND MEN'S TOILET ROOM AT WALL.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTION AND HANDLES AT THREE COMPARTMENT SINK, UTILITY SINK AT FAUCET AND BACKFLOW PREVENTION DEVICE.