OCT 11
2024
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
MCDONALDS.
YOUR CALL. 65/100
3241 W PETERSON AVE · WEST RIDGE, CHICAGO
Last inspected October 11, 2024 · passed
12 of 20 inspections passed, 6 failed, 2 passed with conditions. 14 critical violations across the record.
THE NUMBERS
INSPECTIONS
20
12 passed · 2 w/ conditions · 6 failed
VIOLATIONS
71
includes 14 critical
RECORDS COVER
10 YEARS
since Aug 2014
INSPECTION HISTORY
MAR 12024PASSED4 violations1 CRITICALDETAILS
MAR 1
2024
PASSED
4 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
HANDWASHING SIGNAGE IS REQUIRED AT ALL HANDWASHING SINKS AND WASHBOWLS INSIDE THE BOTH WASHROOMS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
ADDITIONAL WATER FLOW IS REQUIRED AT METERED WASHBOWLS INSIDE BOTH WASHROOMS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
1 COMPARTMENT SINK USED FOR FOOD PREPARATION NOT SUPPLIED WITH HOT RUNNING WATER, ONLY COLD. MUST PROVIDE HOT RUNNING WATER UNDER PRESSURE TO SINK.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
RECEPTACLE WITH COVER IS REQUIRED AT WOMEN'S WASHROOM
DEC 152021FAILED2 violations1 CRITICALDETAILS
DEC 15
2021
FAILED
2 violations1 CRITICALDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
INSTRUCTED TO CLEAN AND MAINTAIN AROUND SLUSHIE MACHINE DISPENSING AREA.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION NOT CORRECTED FROM PREVIOUS INSPECTION ON 8/25/2020, REPORT #2386437. #39-OBSERVED EXPOSED SEWAGE PIPES ABOVE BASEMENT FOOD STORAGE, CUPS AND TO-GO CONTAINERS. OVERHEAD EXPOSED DRAINAGE WASTE WATER PIPES COMING FROM THE 1ST FLOOR AREAS. INSTRUCTED MANAGER WASTE WATER PIPES MUST BE ENCASED SMOOTH SURFACE (SOFFIT) DURABLE MATERIAL OR REMOVE CONTAINERS AND FOOD STORAGE AWAY FROM WASTE WATER PIPES. PRIORITY FOUNDATION VIOLATION. 7-42-090.
AUG 252020PASSED5 violations1 CRITICALDETAILS
AUG 25
2020
PASSED
5 violations1 CRITICALDETAILS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED EXPOSED SEWAGE PIPES ABOVE BASEMENT FOOD STORAGE. OVERHEAD EXPOSED DRAINAGE WASTE WATER PIPES COMING FROM THE 1ST FLOOR AREAS .THE SAID PIPES WHERE NOTED TO MANAGER MUST BE ENCASED SMOOTH SURFACE (SOFFIT) DURABLE MATERIAL .
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED THAT ICE FOR HUMAN CONSUMPTION IS STORE IN OPENED CONTAINER. MUST PROVIDE COVERAGE OF ICE FOR DRINKS AT ALL TIME
PERSONAL CLEANLINESS
OBSERVED THAT EMPLOYEE WORE WATCHES , RINGS AND BRACELETS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MUST REPAIR AND MAINTAIN NON WORKING FLASH ON MAN'S BATHROOM RIGHT SIDE URINAL.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CEILING VENT ABOVE 3 COMPARTMENT SINK WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
show all 20 inspections →
JUL 172019PASSED7 violationsDETAILS
JUL 17
2019
PASSED
7 violationsDETAILS
PERSONAL CLEANLINESS
ALL EMPLOYEES INCLUDING THE CREW HANDLING FOOD FOR THE CUSTOMER MUST WEAR HAIR RESTRAINT TO CONFINE THE HAIR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NO LID FOR THE TWO ICE BINS. INSTRUCTED TO INSTALL LID/COVER TO PROTECT THE ICE FROM ANY CONTAMINATION.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
WOMEN'S WASHROOM WASTE RECEPTACLES MUST BE PROVIDED WITH LID/COVER AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR IN THE BASEMENT UNDER THE DRY GOODS SHELVINGS ALONG THE WALL BASE ALL CORNER AND FLOOR BEHIND THE GREASE TANK WITH ACCUMULATED DIRT/DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST SEAL ALL THE GAP/HOLES ON THE CEILING IN THE BASEMENT AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED CLEAN AND MAINTAIN THE WINDOW SILLS IN THE PLAYROOM AREA.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
VENTILATION IN WOMEN'S WASHROOM NOT WORKING . INSTRUCTED TO REPAIR AND MAINTAIN.
SEP 212018PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
SEP 21
2018
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 NO WRITTEN PROCEDURE FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15. MISSING COLD WATER HANDLE ON THE REAR UTILITY SINK. MUST REPLACE.----SODA DISPENSING SYSTEM IN REAR PREP LEAKING INTO BUCKET. MUST REPAIR LEAK.----DRAINAGE PIPING FROM THE ICE MACHINE MUST BE EXTENDED TO DRAIN INTO THE FLOOR DRAIN, NOT ONTO THE FLOOR NEXT TO THE DRAIN CAUSING POOLING WATER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 POOLING WATER ON THE FLOOR UNDER THE REAR SODA DISPENSING SYSTEM. MUST REMOVE AND MAINTAIN DRY FLOORS.
SEP 182018FAILED12 violations5 CRITICALDETAILS
SEP 18
2018
FAILED
12 violations5 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 NO WRITTEN PROCEDURE FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-205.11(A) HAND WASHING SINK shall be maintained so that it is accessible at all times for EMPLOYEE use. OBSERVED BUCKET LIDS BEING STORED INSIDE THE FRONT PREP HAND WASHING SINK. priority foundation violation. 7-38-030(c) CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
4-204.112(B) MISSING INTERNAL THERMOMETER INSIDE THE BULK DAIRY DISPENSING COOLER AT THE COFFEE STATION. MUST REPLACE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-501.111 OBSERVED APPROXIMATELY 25 SMALL FLIES AT THE FRONT MILK SHAKE PREP/HAND SINK AREA ON EQUIPMENT AND WALLS. 10 AT THE REAR CLEAN POT/UTENSIL STORAGE AND ONE COMPARTMENT PREP SINK. 5 FLYING AROUND THE REAR DOOR AND MOP SINK AREA. RECOMMEND HAVING PEST CONTROL CO. SERVICE ESTABLISHMENT AND MUST ELIMINATE OR MINIMIZE FLY ACTIVITY. PRIORITY FOUNDATION VIOLATION. 7-38-020(A) CITATION ISSUED.
IN-USE UTENSILS: PROPERLY STORED
3-304.12 (E) KNIVES IMPROPERLY STORED BETWEEN THE WALL AND THE REAR PREP TABLE. MUST PROPERLY STORE KNIVES/UTENSILS IN USE.
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
5-103.11(B) NO HOT WATER AVAILABLE AT THE REAR PREP, ONE COMPARTMENT FOOD PREP SINK. COLD WATER AVAILABLE ONLY. MUST PROVIDE HOT AND COLD RUNNING WATER. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15 PIPING UNDER THE FRONT HAND WASHING SINK REPAIRED WITH ELECTRICAL TAPE. MUST PROPERLY REPAIR.---- MISSING COLD WATER HANDLE ON THE REAR UTILITY SINK. MUST REPLACE.----SODA DISPENSING SYSTEM IN REAR PREP LEAKING INTO BUCKET. MUST REPAIR LEAK.----DRAINAGE PIPING FROM THE ICE MACHINE MUST BE EXTENDED TO DRAIN INTO THE FLOOR DRAIN, NOT ONTO THE FLOOR NEXT TO THE DRAIN CAUSING POOLING WATER.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-202.14 BROKEN/MISSING BACK FLOW PREVENTION DEVICE ON THE REAR PREP UTILITY SINK. BACK FLOW PREVENTION DEVICE MUST BE OPERATIONAL AND MAINTAINED. INSTRUCTED TO REPLACE/REPAIR. PRIORITY FOUNDATION. 7-38-030(C) CITATION ISSUED.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
5-501.110 OBSERVED OUTSIDE GARBAGE COMPACTOR WITH EXCESSIVE AMOUNT OF THICK LIQUID AND GREASE WITH AN EXTREMELY FOUL SMELL LEACHING FROM THE COMPACTOR AND SPILLING AWAY 15 FEET IN LENGTH DOWN THE PAVEMENT AND POOLING IN VARIOUS AREAS OF GARBAGE CORRAL. INSTRUCTED TO REMOVE ALL GREASE, LEAKING LIQUID AND CLEAN SURROUNDING PAVEMENT. PRIORITY FOUNDATION VIOLATION. 7-38-020(B) CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 POOLING WATER ON THE FLOOR UNDER THE REAR SODA DISPENSING SYSTEM. MUST REMOVE AND MAINTAIN DRY FLOORS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-305.11(B) EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IN THE DRY FOOD STORAGE/FOOD CONTAINER ROOM. MUST USE THE DESIGNATED EMPLOYEE LOCKER AREA FOR ALL BELONGINGS.
OCT 122017FAILED1 violation1 CRITICALDETAILS
OCT 12
2017
FAILED
1 violation1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NOTED OVER 5 LIVE ROACHES INSIDE THE PLAY GROUND AREA AND OVER 20 FLYING INSECTS AND 1 LIVE ROACH ON CEILING, WALLS AND BOXES AT THE FRONT AND REAR PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECOMMENDED TO CONSULT WITH PEST CONTROL COMPANY. SERIOUS VIOLATION #7-38-020
FEB 212017PASSED4 violationsDETAILS
FEB 21
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NOTED TORN STRIP AT DOOR OF WALK IN FREEZER AND ICE ACCUMULATION AT SAME. INSTRUCTED TO REPAIR AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS INSIDE WALK IN COOLER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED HOLE ON WALL UNDERNEATH THE ONE COMPARTMENT. INSTRUCTED TO REPAIR AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED LOOSE PIPE UNDERNEATH THE ONE COMPARTMENT SINK AT THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.NOTED ONE HAND WASH SINK AT THE REAR BY THE 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL A HAND WASH SINK AT THE FRONT PREP AREA.
NOV 142016PASSED4 violationsDETAILS
NOV 14
2016
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARBONATOR FOR SODA SYRUPS LEAKING ONTO FLOOR. MUST REPAIR AND ABATE LEAKING CONDITION.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR UNDER SODA SYSTEM CARBOATOR UNCLEAN WITH STANDING WATER DRIPPING FROM CARBONATOR. OBSERVED FLOOR IN BASEMENT UNCLEAN UNDER AND BEHIND SHELVING. CLEAN AND MAINTAIN ALL FLOORS
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED NO LIGHT BULB IN MOP ROOM CLOSET NEAR WASHROOMS. INSTALL AND MAINTAIN ADEQUATE LIGHTING.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
OBSERVED THEMOMETERS NOT PRESENT IN ALL REFRIGERATION UNITS INCLUDING SMALL REFRIGERATOR UNDER MICROWAVE NEAR EGG PREPARATION STATION. OBSERVED EXTERNAL THERMOMETERS OF WALK IN COOLER IN DISREPAIR AND NO INTERNAL THERMOMETERS. INSTALL AND MAINTAIN CONSPICUOUS EASY TO READ THERMOMETERS IN ALL REFRIGERATION UNITS.
NOV 42016FAILED5 violations1 CRITICALDETAILS
NOV 4
2016
FAILED
5 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED SOUTH SIDE EXIT DOOR IN REAR OF KITHCEN NEAR WALK IN COOLER WITH 1/2 INCH HOLE IN BOTTOM LEFT OF DOOR. DOOR IS NOT RODENTPROOF. SERIOUS VIOLATION 7-38-020.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED CARBONATOR FOR SODA SYRUPS LEAKING ONTO FLOOR. MUST REPAIR AND ABATE LEAKING CONDITION.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR UNDER SODA SYSTEM CARBOATOR UNCLEAN WITH STANDING WATER DRIPPING FROM CARBONATOR. OBSERVED FLOOR IN BASEMENT UNCLEAN UNDER AND BEHIND SHELVING. CLEAN AND MAINTAIN ALL FLOORS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED NO LIGHT BULB IN MOP ROOM CLOSET NEAR WASHROOMS. INSTALL AND MAINTAIN ADEQUATE LIGHTING.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
OBSERVED THEMOMETERS NOT PRESENT IN ALL REFRIGERATION UNITS INCLUDING SMALL REFRIGERATOR UNDER MICROWAVE NEAR EGG PREPARATION STATION. OBSERVED EXTERNAL THERMOMETERS OF WALK IN COOLER IN DISREPAIR AND NO INTERNAL THERMOMETERS. INSTALL AND MAINTAIN CONSPICUOUS EASY TO READ THERMOMETERS IN ALL REFRIGERATION UNITS.
MAR 22016PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
MAR 2
2016
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
OBSERVED BACK UP AT 3 COMPARTMENT SINK. WHEN RIGHT OR LEFT COMPARTMENT OF THE 3 COMPARTMENT SINK IS DRAINED IT BACKS UP INTO THE MIDDLE COMPARTMENT.PLUMBER WAS CALLED DURING INSPECTION AND BACK UP WAS ABATED DURING INSPECTION. CRITICAL VIOLATION 7-38-030
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED TORN GASKET ON REFRIGERATOR LOCATED ON WEST SIDE OF STORE UNDER MICROWAVE. REPLACE TORN GASKET AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED INTERIOR OF FRYERS WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
OBSERVED ICE SCOOP WITHIN ICE IN ICE MACHINE.
JUN 112015PASSED5 violationsDETAILS
JUN 11
2015
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Caulk around exposed hand sink in prep area in state of disrepair, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Reach in cooler shelving, racks not clean, need cleaning(detailed), cooler door tracks not clean, need cleaning(crevices). Prep table lower shelving, drawers not clean, need cleaning(detailed).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under 3 compartment sink, and 1 compartment sink area not clean, need cleaning, floors in employee's lunchroom, locker room not clean, need detailed cleaning(corners).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Walls that had gaps at seams in kitchen areas, shall be repaired/sealed. Damaged cove molding by kitchen storage area, shall be repaired/replaced.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Stock items must be stored six inches off of floor to prevent pest harborage.
FEB 42015PASSED3 violationsDETAILS
FEB 4
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Walk in cooler shelving/racks that had rust, peeling paint shall be repaired/replaced. Bsmt storage shelving/racks that had peeling paint/rust, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), bsmt storage shelving not clean, need detailed cleaning.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in prep area under heavy equipment, CO2 tanks not clean, need detailed cleaning(corners), floors in bsmt storage under storage shelving/racks not clean, need detailed cleaning.
AUG 152014PASSED3 violationsDETAILS
AUG 15
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN AND SANITIZE THE BASE HOLDER OF THE FRAPPE MACHINE LOCATED NEXT TO THE MCCAFE STATION. MUST REMOVE GRIME AT CORNERS WHICH HOLD FRAPPE CONTAINERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST MAINTAIN FLOORS DRY AT ALL TIMES TO PREVENT PEST BREEDING. OBSERVED A LARGE PUDDLE OF WATER UNDER THE REAR LARGE MASTER SODA DISPENSING MACHINE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAKY PIPES AT THE REAR LARGE MASTER SODA DISPENSING MACHINE CAUSING LARGE PUDDLE OF WATER UNDER UNIT.
AUG 62014FAILED4 violations1 CRITICALDETAILS
AUG 6
2014
FAILED
4 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
MUST INSTALL AN ADDITIONAL EXPOSED HAND WASHING SINK SO AS TO BE CONVENIENT AND ACCESSIBLE FOR THE FRONT PREP AREA INCLUDING THE FRAPPE MACHINE, MCCAFE STATION AND FRENCH FRY AREA. NO CITATION ISSUED.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN AND SANITIZE THE BASE HOLDER OF THE FRAPPE MACHINE LOCATED NEXT TO THE MCCAFE STATION. MUST REMOVE GRIME AT CORNERS WHICH HOLD FRAPPE CONTAINERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST MAINTAIN FLOORS DRY AT ALL TIMES TO PREVENT PEST BREEDING. OBSERVED A LARGE PUDDLE OF WATER UNDER THE REAR LARGE MASTER SODA DISPENSING MACHINE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAKY PIPES AT THE REAR LARGE MASTER SODA DISPENSING MACHINE CAUSING LARGE PUDDLE OF WATER UNDER UNIT.
AUG 12014FAILED4 violationsDETAILS
AUG 1
2014
FAILED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN AND SANITIZE THE BASE HOLDER OF THE FRAPPE MACHINE LOCATED NEXT TO THE MCCAFE STATION. MUST REMOVE GRIME AT CORNERS WHICH HOLD FRAPPE CONTAINERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST MAINTAIN FLOORS DRY AT ALL TIMES TO PREVENT PEST BREEDING. OBSERVED A LARGE PUDDLE OF WATER UNDER THE REAR LARGE MASTER SODA DISPENSING MACHINE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR ONE OF TWO HAND SINKS LOCATED IN THE MEN'S RESTROOM. THE HAND SINK ON THE LEFT HAND SINK IS NOT WORKING AT THIS TIME. THE HANDSINK ON THE RIGHT HAND SIDE IS IN OPERATING CONDITION WITH BOTH HOT AND COLD WATER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAKY PIPES AT THE REAR LARGE MASTER SODA DISPENSING MACHINE CAUSING LARGE PUDDLE OF WATER UNDER UNIT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →