MIKE TACOS INC..
556 N CICERO AVE · AUSTIN, CHICAGO
1 of 3 inspections passed, 1 failed, 1 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JAN 292020PASS W/ CONDITIONS8 violations3 CRITICALDETAILS
OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE DURING TIME OF INSPECTION. MUST PROVIDE.
FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER THAT ONCE OPENED, A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS (STEAK, BEEF, AND CHICKEN TACOS) ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
OBSERVED NO HAND WASHING SIGN AT THE HAND SINK IN THE MEN RESTROOM. INSTRUCTED TO PROVIDE A HAND WASHING SIGN.
OBSERVED NO LABELS FOR BULK SUGAR STORAGE CONTAINER STORED IN THE BASEMENT. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.
OBSERVED NO COVERED RECEPTACLE IN THE UNISEX RESTROOM LOCATED IN THE BASEMENT. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN THE UNISEX RESTROOM.
OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE CLOSET IN THE BASEMENT. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.
OBSERVED WATER STAINED CEILING TILES IN THE LOBBY AREA. INSTRUCTED TO REPLACE THE STAINED CEILING TILES.
OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.
JUN 112019PASSED1 violationDETAILS
PREMISES MANAGER HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW.
JUN 52019FAILED6 violations2 CRITICALDETAILS
**PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.
**PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
PREMISES HAS NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE. PRIORITY FOUNDATION VIOLATION #7-38-005.
INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN STOPPER FOR THE LAST COMPARTMENT OF THE 3 COMP SINK.
PREMISES HAS NO TESTING DEVICE FOR SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIME. PRIORITY FOUNDATION VIOLATION #7-38-005.
PREMISES MANAGER HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →