SANITARY INSPECTION RECORD — CITY OF CHICAGO

MISSISSIPPI FISH HOUSE.

YOUR CALL. 57/100

3001 W JACKSON BLVD · NEAR WEST SIDE, CHICAGO

Last inspected March 9, 2022 · passed

1 of 3 inspections passed, 2 failed. 4 critical violations across the record.

THE NUMBERS

INSPECTIONS
3
1 passed · 2 failed
VIOLATIONS
13
includes 4 critical
RECORDS COVER
2 MONTHS
since Jan 2022

INSPECTION HISTORY

MAR 9
2022
PASSED
0 violations
FEB 22
2022
FAILED
2 violations
DETAILS
MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

MUST PROVIDE METAL STEM THERMOMETER TO MEASURE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO COVERED RECEPTACLE INSIDE TOILET ROOM. MUST PROVIDE RECEPTACLE WITH LID.

JAN 20
2022
FAILED
11 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES TO CLEAN UP VOMIT AND DIARRHEAL EVENTS. MUST PROVIDE SUPPLIES OR BODY FLUID SPILL KIT. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO SOAP AT HANDWASHING SINKS THROUGHOUT FACILITY. ALL HANDWASHING SINKS ARE TO BE STOCKED WITH SOAP, HAND DRYING PROVISION, AND HOT WATER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). NO CITATION ISSUED.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HAND DRYING PROVISION AT HANDWASHING SINKS THROUGHOUT FACILITY. ALL HANDWASHING SINKS ARE TO BE STOCKED WITH SOAP, HAND DRYING PROVISION, AND HOT WATER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). NO CITATION ISSUED.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NO SANITIZER SOLUTION AVAILABLE FOR 3 COMPARTMETN SINK. MUST PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY. 7-38-005. NO CITATION ISSUED.

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED 2 DOOR REFRIGERATOR AT IMPROPER TEMPERATURE OF 88.8F. ALL COOLING AND COLD HOLDING EQUIPMENT MUST MAINTAIN TEMPERATURE OF 41F OR BELOW. PRIORITY. 7-38-005. NO CITATION ISSUED.

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE METAL STEM THERMOMETER TO MEASURE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED POTS, PANS AND OTHER COOKWARE IMPROPERLY STORED ON RACK NEAR WALK IN FREEZER. ALL COOKWARE MUST BE INVERTED TO PROPERLY AIR DRY.

MINORChemical Safety
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO CHEMICAL TEST STRIPS ON SITE. MUST PROVIDE CHEMICAL TEST STRIPS TO MEASURE PPM FOR SANIITIZING SOLUTION. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO COVERED RECEPTACLE INSIDE TOILET ROOM. MUST PROVIDE RECEPTACLE WITH LID.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED INOPERABLE LIGHTS INSIDE WALK IN COOLER AND WALK IN FREEZER. MUST PROVIDE ADEQUATE LIGHTING.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN NEAR WEST SIDE