MAR 9
2022
PASS · 0 violations
MISSISSIPPI FISH HOUSE.
Chicago Health Dept
3001 W JACKSON BLVD · NEAR WEST SIDE, CHICAGO
Last inspected 2022.
3 inspections on record since 2022 · Last inspected Mar 2022.
Last inspected Mar 2022. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
3
VIOLATIONS
13
total on record
LAST INSPECTED
MAR 2022
INSPECTION HISTORY
FEB 22
2022
FAIL 2 violations
THERMOMETERS PROVIDED & ACCURATE
MUST PROVIDE METAL STEM THERMOMETER TO MEASURE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO COVERED RECEPTACLE INSIDE TOILET ROOM. MUST PROVIDE RECEPTACLE WITH LID.
JAN 20
2022
FAIL 11 violations 4 CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES TO CLEAN UP VOMIT AND DIARRHEAL EVENTS. MUST PROVIDE SUPPLIES OR BODY FLUID SPILL KIT. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO SOAP AT HANDWASHING SINKS THROUGHOUT FACILITY. ALL HANDWASHING SINKS ARE TO BE STOCKED WITH SOAP, HAND DRYING PROVISION, AND HOT WATER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND DRYING PROVISION AT HANDWASHING SINKS THROUGHOUT FACILITY. ALL HANDWASHING SINKS ARE TO BE STOCKED WITH SOAP, HAND DRYING PROVISION, AND HOT WATER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). NO CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
NO SANITIZER SOLUTION AVAILABLE FOR 3 COMPARTMETN SINK. MUST PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY. 7-38-005. NO CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED 2 DOOR REFRIGERATOR AT IMPROPER TEMPERATURE OF 88.8F. ALL COOLING AND COLD HOLDING EQUIPMENT MUST MAINTAIN TEMPERATURE OF 41F OR BELOW. PRIORITY. 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
NO METAL STEM THERMOMETER ON SITE. MUST PROVIDE METAL STEM THERMOMETER TO MEASURE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED POTS, PANS AND OTHER COOKWARE IMPROPERLY STORED ON RACK NEAR WALK IN FREEZER. ALL COOKWARE MUST BE INVERTED TO PROPERLY AIR DRY.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NO CHEMICAL TEST STRIPS ON SITE. MUST PROVIDE CHEMICAL TEST STRIPS TO MEASURE PPM FOR SANIITIZING SOLUTION. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO COVERED RECEPTACLE INSIDE TOILET ROOM. MUST PROVIDE RECEPTACLE WITH LID.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED INOPERABLE LIGHTS INSIDE WALK IN COOLER AND WALK IN FREEZER. MUST PROVIDE ADEQUATE LIGHTING.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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