Chicago
81
EAT

Mista Pizza,llc

2921 N Broadway, Chicago, IL 60657 · Lakeview · Restaurant · High risk
EAT
81/100

Clean record — passed all 8 inspections

Inspections
8
5 passed
Last Inspected
2016-07-29
Pass Rate
63%
0 failures
Score
81/100
EAT
8 consecutive passes, most recently 2016-07-29
No failures across all 8 inspections on record
Food Temperature issues found across 4 inspections
Advertisement · 300×250
🧽
Sanitation minor
🌡
Food Temperature critical
📌
Other serious
🚰
Plumbing & Waste minor
Chemical Safety minor
📋
Documentation & Training serious
🔧
Facility Condition minor
2016-07-29 Pass Canvass Re-Inspection

No violations found.

2016-07-26 Pass w/ Conditions Canvass
CRITICAL 3
critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. REACH IN COOLER AT 60.0F. CRITICAL VIOLATION. CITATION ISSUED. 7-38-005. TAGGED REACH IN COOLER.

critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER COLD HOLDING TEMPERATURES. 5 POUNDS HUMMUS AT 55.0F, 5 POUNDS TUNA SALAD AT 71.6F, 6 POUNDS CHEESE LASAGNA AT 60.2F, 2POUNDS SALAMI AT 59.8F, AND 5 POUNDS COOKED CHICKEN AT 53.0F. DISPOSED OF 23 POUNDS OF ...

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

FOUND BROKEN THERMOMETR INSIDE REACH IN COOLER. MUST PROVIDE.

2014-10-30 Pass Canvass
2
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUSTY SHELVING INSIDE PIZZA BREAD COOLER IN FOOD PREPARATION AREA. MUST REPAINT OR REPLACE.

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

VISIBLE AND WORKING THERMOMETER NEEDED AT FRONT SELLING AREA REFRIGERATOR AND PIZZA BREAD COOLER. MUST PROVIDE.

2014-06-16 Pass Canvass
3
minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL AND DATE ALL COOKED FOOD ITEMS INSIDE PREP COOLERS.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN VENTILATION FANS INSIDE UPRIGHT COOLER IN FOOD PREPARATION AREA.

minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE A WORKING THERMOMETER AT THE UPRIGHT REFRIGERATOR IN FOOD PREPARATION AREA.

2013-12-02 Pass w/ Conditions Short Form Complaint
CRITICAL 4
critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES. OBSERVED COOKED CHICKEN AT 89.7F-100.4F, RICOTTA CHEESE AT 54.0F, BIANCA MUSHROOM SAUCE AT 48.9F,TUNA 48.7F.(NO TIME AND TEMPERATURE LOGS PROVIDED FOR VERIFICATION).MANAGEMENT VOLUNTARILY D...

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPAIR/REPLACE BROKEN GASKETS ON THE 3 DOOR FOOD PREP COOLER NEAR THE OVEN.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN and maintain the floors and baseboards so they are smooth and sanitary from corner to corner including the floor drains.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Must repair water leak at drain pipe beneath the middle of the kitchen 3 compartment sink.

2013-10-07 Pass Canvass
2
minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN and maintain the floors and baseboards so they are smooth and sanitary from corner to corner including the floor drains.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Must repair water leak at drain pipe beneath the middle of the kitchen 3 compartment sink.

2012-12-18 Pass w/ Conditions Canvass
CRITICAL 7
critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURE.OBSERVED APPROXIMATELY 10 LBS COOKED CHICKEN IN A SMALL CONTAINER, PILED 12" HIGH, COVERED WITH PLASTIC WRAP IN PREP COOLER AT 109.7 F. DISCUSSED PROPER METHOD OF COOLING HOT FOODS. ALL DISCA...

serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT DURING INSPECTION WHILE THE ABOVE MENTIONED POTENTIALLY HAZARDOUS FOODS WERE BEING IMPROPERLY HELD. NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON PREMISES. SERIOUS CITATION ISSUED 7-38-012...

serious Other

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

NO SUMMARY REPORT FROM INSPECTION ON 9-12-11 POSTED VISIBLE TO CUSTOMERS. SERIOUS CITATION ISSUED 7-42-010(B).

minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

PLASTIC SILVERWARE OR ANY OTHER FOOD CONTACT ITEMS MUST NOT BE STORED IN EMPLOYEE WASHROOM.

minor Sanitation

LINEN: CLEAN AND SOILED PROPERLY STORED

CLEAN LINENS MUST NOT BE STORED IN EMPLOYEE WASHROOM.

minor Facility Condition

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE AN INTERNAL THERMOMETER FOR GLASS DOOR COOLER.

minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.

2011-09-12 Pass License

No violations found.

100
Chilam Balam
100
Country Club
68
Paramount Events
72
Jersey Mike'S Subs
28
Que Rico Restaurant

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.