YOUR CALL

Mr Quiles Mexican Food #2

2300 S Throop St, Chicago, IL 60608 · Pilsen · Mobile Food Preparer · Medium risk

YOUR CALL

60/100

Passed most recently but 2 prior failures on record

Inspections

4 passed

Last Inspected

2025-08-13

Pass Rate

57%

2 failures

Score

60/100

YOUR CALL

What You Should Know

✓ Passed most recent inspection (2025-08-13)

⚠ Failed 2 inspections (2024, 2019)

⚠ Pest Activity issues found across 4 inspections

⚠ Documentation & Training issues found across 3 inspections

→ Issues were corrected on re-inspection

Types of Issues Found

🐀

Pest Activity critical 4×

📋

Documentation & Training critical 3×

🧽

Sanitation minor 3×

📌

Other critical 2×

🌡

Food Temperature serious 2×

🧼

Employee Hygiene critical 1×

🚰

Plumbing & Waste minor 1×

Inspection History

2025-08-13 Pass License

CRITICAL 1 ▾

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HANDWASHING SIGNAGE AT THE HAND WASHING SINK. INSTRUCTED TO PROVIDE AND MAINTAIN A HAND WASHING SIGN AT THE HAND WASHING SINK.

2024-03-27 Pass License Re-Inspection

CRITICAL 1 ▾

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED ABOUT 1 INCH OPENED GAP AROUND THE DRIVER AND PASSENGER DOORS, OBSERVED OPEN HOLES THAT LEAD TO THE OUTSIDE BY THE REAR DOOR, BY THE HOT WATER HEATER AND IN BETWEEN THE GRILL AND PREP COOLER. INSTRUCTED TO SEAL ALL HOLES THAT LEAD T...

2024-03-13 Fail License

CRITICAL 1 ▾

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

2021-07-28 Pass License

▾

No violations found.

2019-08-14 Pass w/ Conditions License Re-Inspection

CRITICAL 4 ▾

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O)NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.

critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 Inspector Comments: MISSING DISINFECTANT EFFECTIVE AGAINST NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN ON VEHICLE. PRIORITY FOUNDATION 7-38-005.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15: NO SCREEN ON REAR DOUBLE DOOR. INSTD TO PROVIDE PROPER SCREEN AT REAR DOORS, TIGHT FITTING.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.12: CUTTING BOARD WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS AT ALL TIMES

2019-08-07 Fail License

CRITICAL 8 ▾

critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO CERTIFIED MGR ON SITE (ONLY CERTIFICATE). INSTD TO HAVE ON SITE. PRIORITY FOUNDATION 7-38-012.

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.

critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

MISSING DISINFECTANT EFFECTIVE AGAINST NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN ON VEHICLE. PRIORITY FOUNDATION 7-38-005.

serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES IN PREP COOLER: LARGE CONTAINER OF CHICKEN 48.1F AND 3 LARGE BAGS OF CHEESE AT 47.9. ALL FOOD DISCARDED AND DENATURED AT THIS TIME. APPROX 20LBS. $100 VALUE. CITATION ISSUED PRIORITY 7-38...

minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

PREP COOLER IN USE UNABLE TO MAINTAIN PROPER TEMPERATURE, INTERNAL AIR TEMPERATURE OF 48F. INSTD TO BE ABLE TO REPAIR AND MAINTAIN AT 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

NO SCREEN ON REAR DOUBLE DOOR. INSTD TO PROVID PROPER SCREEN AT REAR DOORS.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CUTTING BOARD WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS AT ALL TIMES.

minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LEAK AT PIPE CONNECTION NEAR WASTE WATER TANK. INSTD TO REPAIR SAME.

2015-05-12 Pass License

1 ▾

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PROVIDE ADEQUATE SHELVING IN PREP COOLER.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.