critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.
critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED SPICE STORAGE CONTAINERS ON THE MAIN PREPARATION AND GRILLING AREA TO NOT HAVE LABELS. INSTRUCTED MANAGER TO LABEL ALL STORAGE CONTAINERS WITH THE COMMON NAME OF CONTENTS.
critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROX 60 MOUSE DROPPINGS THROUGHOUT THE PREMISES IN THE PREPARATION AREA ON THE SHELVES, ON THE FLOOR IN THE NORTHEAST CORNER OF KITCHEN BEHIND STORAGE SHELVES, IN THE REAR HALLWAY ON THE SHELVES LEADING TO EMPLOYEE BATHROOM. INSTRUCTED MAN...
minor Sanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
SPLASH GUARD IS NEEDED BETWEEN UTILITY SINK AND SHELF STORINGCLEAN POTS AND PANS NEXT TO UTILITY SINK. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
minor Sanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED UTENSILS STORED ON SHELF NEAR 3 COMPARTMENT SINK TO NOT BE INVERTED AND WITH FOOD CONTACT SURFACE EXPOSED. INSTRUCTED MANAGER TO INVERT ALL UTENSILS DURING STORAGE.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED ALUMINUM FOIL AND CARBDOARD USED TO LINE SHELVES AND SIDES OF EQUIPMENT IN THE GRILL PREPARATION AREA AND THE STORAGE SHELVES NEAR THE 3 COMPARTMENT SINK; ALSO OBSERVED THE USE OF BARE WOOD AS SHELVES ON RACK NEAR 3 COMPARTMENT SINK INSTRUCT...
serious Sanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED NO CHEMICAL TEST STRIPS FOR ANY SANITIZING SOLUTION AT TIME OF INSPECTION. INSTRUCTED MANAGER TO OBTAIN AND MAKE CHEMICAL TEST STRIPS AVAILABLE FOR USE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION VIOLATION, 7-38-005. CITATION ISSUED.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD RESIDUE AND DEBRIS IN GASKET OF REACH IN COOLER AT MAIN GRILL LINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN GASKETS FREE OF FOOD RESIDUE AND DEBRIS.
minor Sanitation
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAINBOARD AT THREE COMPARTMENT SINK TO BE LOOSE AND NOT ATTACHED TO SINK. INSTRUCTED MANAGER TO REPAIR AND ATTACH DRAINBOARD TO 3 COMPARTMENT SINK, AND TO PROVIDE A SMOOTH AND CLEANABLE SURFACE.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED WASTE RECEPTACLE IN UNISEX EMPLOYEE BATHROOM TO NOT HAVE A LID. INSTRUCTED MANAGER TO PROVIDE A COVERED WASTE RECEPTACLE.
serious Employee Hygiene
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CEILING TILES IN THE REAR STORAGE HALL NEAR HANDWASHING SINK TO BE LOOSE AND NOT SECURED, EXPOSING THE SPACE ABOVE. INSTRUCTED MANAGER TO REPAIR OR REPLACE CEILING TILES TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE FOR THE PRESENT EMPLOYEE.INSTRUCTED TO PROVIDE
minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS.