EAT

Mrs. Fields Cookies

32 E Randolph St, Chicago, IL 60601 · Loop · Bakery · Medium risk

EAT

96/100

Clean record — passed all 4 inspections

Inspections

4 passed

Last Inspected

2013-08-29

Pass Rate

100%

0 failures

Score

96/100

EAT

What You Should Know

✓ 4 consecutive passes, most recently 2013-08-29

✓ No failures across all 4 inspections on record

Types of Issues Found

🧽

Sanitation minor 9×

🐀

Pest Activity minor 1×

🧼

Employee Hygiene minor 1×

🔧

Facility Condition minor 1×

Inspection History

2013-08-29 Pass Canvass

3 ▾

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST MAINTAIN DRY INTERIOR OF CABINETS UNDER THE FRONT EXPOSED HAND SINK. OBSERVED A PUDDLE OF WATER.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND SANITIZE FLOOR LOCATED UNDER THE REAR DESK WORKING AREA.

minor Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND SANITIZE ALL FLOORS DRAINS ON PREMISES TO PREVENT PEST BREEDING.

2012-03-12 Pass Canvass

5 ▾

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST PROVIDE A SPLASH GUARD TO EXPOSED HAND SINK IN FRONT TO SEPARATE AND PREVENT SPLASHING ON TO COFFEE STATION.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND MAINTAIN GREASE TRAP-REMOVE RUST AND DIRT.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND MAINTAIN FLOORS IN ALL CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENTS-REMOVE RUST FROM REAR FLOOR.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST FIX DAMAGED WALL IN TOILET ROOM BY WASH BOWL (LEFT SIDE.)

minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

2011-02-24 Pass Canvass

2 ▾

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DEBRIS NOTED BEHIND ICE MAKER, INSTRUCTED TO CLEAN.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELDS FOR DISPLAY CASE, INSTRUCTED TO PROVIDE.

2010-01-07 Pass Canvass

2 ▾

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FOOD DEBRIS NOTED AT DRY FOOD STORAGE ROOM, INSTRUCTED TO CLEAN.

minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ORGANIZE REAR STORAGE ROOM AND REMOVE CLUTTER.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
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