EAT

Mud Bug

901 W Weed St, Chicago, IL 60622 · Wicker Park · Restaurant · High risk

EAT

83/100

Clean record — passed all 3 inspections

Inspections

2 passed

Last Inspected

2011-09-29

Pass Rate

67%

0 failures

Score

83/100

EAT

What You Should Know

✓ 3 consecutive passes, most recently 2011-09-29

✓ No failures across all 3 inspections on record

⚠ Sanitation issues found across 5 inspections

Types of Issues Found

🧽

Sanitation critical 5×

🚰

Plumbing & Waste minor 2×

🔧

Facility Condition minor 1×

Inspection History

2011-09-29 Pass Tag Removal

2 ▾

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

VIOLATION STILL PENDING

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

VIOLATION STILL PENDING

2011-09-27 Pass w/ Conditions Complaint

CRITICAL 3 ▾

critical Sanitation

SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC

All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles. SOURCE OF CROSS CONTAMINATION, INTERIOR OF ICE MACHINE, TOP AREA OF MACHINE AN...

minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST CLEAN AND REPAIR CRACK LIGHT SHIELD IN KITCHEN PREP AREA

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules...

2010-03-02 Pass Canvass

3 ▾

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE OR REPAI RUSTY SHELVING INSIDE THE WALK-IN-COOLER,PROVIDE ICE BIN COVER FOR ICE BEHIND BAR.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS IN MOP SINK CLOSET,AT BAR AREA REQUIRE DETAIL CLEANING.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned.WALLS/CEILING AND ATTACHED EQUIPMENT DUSTY INSIDE THE WALK-IN-COOLER.

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Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.