MUGHAL INDIA INC.

Chicago Health Dept

560 W VAN BUREN ST · WEST LOOP, CHICAGO

Last inspected 2018.

16 inspections on record since 2011 · Last inspected Jan 2018.

Last inspected Jan 2018. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2018

INSPECTION HISTORY

JAN 18

2018

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR BROKEN DOOR GASKET ON WALK-IN COOLER IN REAR, REMOVE TAPE, TAPE IS PROHIBITED. REMOVE RUST ON STORAGE RACKS IN WALK-IN COOLER, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. DEFROST 2-DOOR REACH IN FREEZER IN REAR PREP. PAINT OR SEAL RAW WOOD STORAGE SHELVES BEHIND FRONT SERVICE COUNTER AND THROUGHOUT BASEMENT. DISCONTINUE USING MILK CRATES AS STORAGE RACKS THROUGHOUT FRONT AND REAR PREP AREAS, AND THROUGHOUT THE BASEMENT. REPAIR DETACHED CEILING VENT IN STAFF TOILET ROOM IN REAR PREP AREA. ALSO, REPAIR BROKEN HOT WATER KNOB ON UTILITY SINK IN BASEMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN EXCESSIVE GREASE AND DUST ACCUMULATION FORM KITCHEN HOOD & FILTERS. MUST REPAIR/REPLACE STAINED CEILING TILES IN THE REAR PREP AREA, BOTH CUSTOMER TOILET ROOMS, MOP CLOSET, AND IN THE HALLWAY LEADING TO REAR PREP AREA. REPAIR PEELING PAINT ON WALL LEADING TO REAR PREP AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL BACK FLOW PREVENTER DEVICE ON MOP SINK IN BASEMENT.

JAN 9

2018

FAIL 4 violations

Serious Sanitation

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED A PINK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL AND HOSES OF THE ICE MACHINE LOCATED IN THE REAR PREP AREA, SUBSTANCE LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCONTINUE USING MACHINE UNTIL SERVICED, CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A).

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL BACK FLOW PREVENTER DEVICE ON MOP SINK IN BASEMENT.

FEB 2

2017

PASS 5 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND SANITIZE FLOORS AT FRONT COOKING AREA AND REAR KITCHEN PREP AREAS, CLEAN AND BETTER MAINTAIN,

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

STAINED CEILING TILE IN LADIES BATHROOM AND REAR KITCHEN PREP, INSTRUCTED TO REPLACE,

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT SHIELDS REAR PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO SINK STOPPERS FOR THREE COMPARTMENT SINK, INSTRUCTED TO PROVIDE, AND OFFENSE ODORS COMING FROM REAR KITCHEN GREASE TRAP, INSTRUCTED TO CLEAN,

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.

OCT 25

2016

PASS · 0 violations

OCT 5

2016

FAIL 4 violations

Serious Food Storage & Handling

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOOD NOT PROTECTED DURING DISPLAY AND SERVICE , VARIETY OF FOOD (CHICKEN, LAMB, RICE) AT CUSTOMER SELF SERVICE BUFFET WITHOUT ANY SNEEZE GUARDS/PROPER BARRIER. INSTD TO PROVIDE PROPER SNEEZE GUAARDS. CITATION ISSUED 7-38-005A SERIOUS.

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

DRY SPICE CONTAINERS NOT LABELED. INSTD TO LABEL.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD-UP. INSTD TO CLEAN AND MAINTAIN.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

STAINED CEILING TILES IN CUSTOMERS TOILET ROOMS. INSTD TO REPLACE SAME.

show all 16 inspections →

JUL 12

2016

PASS · 0 violations

JUL 7

2016

FAIL 6 violations 1 CRITICAL

Critical Pest Activity

PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090

UPON REINSPECTION, WE OBSERVED PREVIOUS SERIOUS VIOLATION NOT CORRECTED.SEVERAL LIVE ROACHES ,(IE -13 LIVE ROACHES),SOME WITH EGG SACK ATTACHED HIDING INSIDE WALL COVING BEHIND DOOR IN PREP AREA,AND (7-LIVE MED AND LARGE ROACHES) CRAWLING ON WALLS AND CEILING AROUND DISH WASHING MACHINE.MUST CLEAN AND SANITIZE ALL AREAS.MUST CONTACT PEST CONTROL FOR SERVICE. CRITICAL VIOLATION ISSUED 7-42-090.

Minor Food Storage & Handling

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

LARGE DRY STORAGE BULK BINS ,SUGAR,SALT,ETC NOT LABELED.MUST INSTALL

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED STORAGE EQUIPMENT,DISHES,SUPPLIES STORED ON FLOOR IN BASEMENT.MUST PROPERLY ELEVATE ALL STORAGE ON ADEQUATE SHELVING AT LEAST 6-INCHES

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED MISSING GROUT DISHING MACHINE AREA.MUST REPAIR ALL AREAS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED CEILING AREAS IN PREP AREA AND LIGHT SHIELDS NOT CEAN.MUST CLEAN ALL CEILING AREAS AND LIGHT SHIELDS IN DISH AREA AND PREP AREA.

Minor Pest Activity

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

: OBSERVED OPENINGS ALONG COVING UNDER DISH MACHINE,LEFT WALL PANEL LOOSE AT DISH MACHINE.ALSO GAP OPENING UNDER COUNTER IN DINING ROOM. MUST SEAL TO PREVENT HIDING AREAS FOR PEST. HOOD IN KITCHEN NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN

JUN 27

2016

FAIL 4 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. OBSERVED 18-LIVE ROACHES,( IE 1-LARGE ROACH WITH EGG SACK ATTACHED,5-BABY,3 MEDIUM SIZE ROACHES ON TOP OF SANITIZER CHEMICAL CONTAINER LIVE CRAWLING) WHEN I MOVED A METAL PAN WITH CLEANING CLOTHS. ALSO 9 LIVE ROACHES ALL SIZES HIDING BEHIND WALL PANEL ON LEFT SIDE OF DISH MACHINE.MUST CLEAN/SANITIZE AREAS.STRONGLY RECOMMENED PEST CONTROL SERVICE. SERIOUS VIOLATION ISSUED-7-38-020

Minor Food Storage & Handling

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

LARGE DRY STORAGE BULK BINS ,SUGAR,SALT,ETC NOT LABELED.MUST INSTALL.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED STORAGE EQUIPMENT,DISHES,SUPPLIES STORED ON FLOOR IN BASEMENT.MUST PROPERLY ELEVATE ALL STORAGE ON ADEQUATE SHELVING AT LEAST 6-INCHES.

Minor Pest Activity

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED OPENINGS ALONG COVING UNDER DISH MACHINE,LEFT WALL PANEL LOOSE AT DISH MACHINE.ALSO GAP OPENING UNDER COUNTER IN DINING ROOM. MUST SEAL TO PREVENT HIDING AREAS FOR PEST. HOOD IN KITCHEN NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.

JUN 10

2015

PASS W/ CONDITIONS 8 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOODS FOUND AT IMPROPER TEMPERATURES. THE FOLLOWING PRODUCTS WERE FOUND IN DEEP STORAGE CONTAINERS: 10LB OF RED CHICKEN-51.5F, 10LB OF ROASTED CHICKEN-50.2F, 2LB OF CHOPPED ROASTED CHICKEN-55.1F, 20LB OF ORANGE CHICKEN-83.1F, 10LB OF COOKED BEANS-106.1F. ALL POTENTIALLY HAZARDOUS FOODS MUST BE HELD AT 40 DEGREES OR BELOW COLD OR HELD AT 140 DEGREES OR ABOVE HOT. 50LB VALUED AT $200 DISCARDED. CRITICAL VIOLATION 7-38-005(A).

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PAINT RUSTY SHELF UNDERNEATH PREP TABLE IN REAR FOOD PREP AREA.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE INTERIOR AND EXTERIOR OF ICE MACHINE IN REAR FOOD PREP AREA, INTERIOR AND EXTERIOR OF DEEP FRYER & SIDES OF COOKING EQUIPMENT IN FRONT FOOD PREP AREA,

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT REAR DISHWASHING/PREP AREA, FRONT FOOD PREP AREA, IN WASHROOMS AND IN REAR STORAGE ROOMS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DIRT AND DEBRIS NOTED).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN ALL DIRT AND DEBRIS FROM ALL LIGHT SHIELDS THROUGHOUT WHERE PRESENT. CLEAN INTERIOR SIDE OF REAR EXIT DOOR, AND ALL WALLS AND DOORS THROUGHOUT WHERE DIRT AND STAINS ARE PRESENT. REPLACE ALL STAINED CEILING TILES THROUGHOUT. REPAIR WASHROOM DOOR OF EMPLOYEES WASHROOM.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL EMPLOYEES HANDLING UNCOVERED FOODS MUST WEAR HAIR RESTRAINTS.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

ICE SCOOPS IMPROPERLY STORED ON TOP OF ICE MACHINE IN REAR DISHWASHING/PREP AREA. ICE SCOOPS MUST BE STORED IN CLEAN CONTAINERS PROTECTED FROM DUST AND DIRT CONTAMINATION.

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

DEC 4

2014

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN ALL COOKING EQUIPMENT AND COOLERS. ALSO CLEAN VENT COVERS IN WASHROOMS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT THE DISH WASHING AREA.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DETAIL CLEAN WALLS UNDER THE THREE COMPARTMENT SINK AND DISH MACHINE. MUST CLEAN WALLS IN EMPLOYEE WASHROOM. MUST ALSO REPAIR PEELING PAINT ALONG LOWER SECTIONS OF WALLS IN THE EMPLOYEE WASHROOM. MUST REPLACE STAINED CEILING TILES THROUGHOUT.

AUG 8

2014

PASS W/ CONDITIONS 8 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 45LBS OF COOKED CHICKEN,SAMOSAS AND COOKED RICE IN THE WALK IN COOLER AND ON A PREP TABLE BEING STORED AT IMPROPER TEMPERATURES RANGING BETWEEN 50-54.3 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW OR 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE EXCESSIVE RUST AND REPAINT THE THREE COMPARTMENT SINK GREASE TRAP.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT AND REFRIGERATION UNITS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS UNDER THE THREE COMPARTMENT SINK AND DISH MACHINE AND THROUGHOUT BOTH PREP AREAS. MUST REMOVE HEAVY FOOD DEBRIS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST DETAIL CLEAN WALLS UNDER THE THREE COMPARTMENT SINK AND THE DISH MACHINE. MUST REPLACE ALL STAINED CEILING TILES.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL A SPLASH GUARD ON EACH SIDE OF THE HAND SINK IN THE FRONT PREP AREA.

Minor Sanitation

LINEN: CLEAN AND SOILED PROPERLY STORED

MUST CLEAN LINEN CLOTH AT BUFFET TABLE.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE ALL SOILED WASH CLOTHS IN A SANITIZING SOLUTION.

OCT 15

2013

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN ALL EQUIPMENT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER ALL EQUIPMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS THROUGHOUT PREP AREAS.

SEP 30

2013

FAIL 5 violations 2 CRITICAL

Critical Employee Hygiene

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

NO SOAP OR SANITARY HAND DRYING DEVICE AT EMPLOYEE HAND WASHING FACILITIES. NO SOAP AT THE EXPOSED HAND SINK IN THE FRONT PREP AREA. ALSO NO SANITARY HAND DRYING DEVICE PROVIDED AT THE EXPOSED HAND BOWLS BEHIND THE BAR,IN THE FRONT AND REAR PREP AREAS AND IN THE WASHROOM. MUST PROVIDE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 35 LIVE SMALL FLIES AND 5 LIVE LARGE FLIES IN REAR PREP AREA AND IN DINING AREA. MUST REMOVE INSECTS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN ALL EQUIPMENT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS UNDER ALL EQUIPMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DETAIL CLEAN WALLS THROUGHOUT PREP AREAS.

AUG 13

2012

PASS 4 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND SANITIZE FLOORS AT FRONT COOKING AREA AND REAR KITCHEN PREP AREAS TO REMOVE STICKYNESS AND GREASE BUILD-UP AS WELL AS FOOD DEBRIS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REPAIR CRACKED AND PEELING PAINT AT REAR EXIT DOOR FRAME SO AS TO BE SMOOTH AND EASILY CLEANABLE.

Minor Food Storage & Handling

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE SHATTER PROOF BULB OR LIGHT SHIELD AT LIGHT FIXTURE ABOVE DRY STORAGE SPICE AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAK UNDER EXPOSED HANDSINK AT BAR AREA.

OCT 18

2011

PASS · 0 violations

SEP 26

2011

FAIL 0 violations

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