NOODLES PARTY.

Chicago Health Dept

4205 W LAWRENCE AVE · JEFFERSON PARK, CHICAGO

Passed most recent inspection (Apr 2026).

21 inspections on record since 2010 · Last inspected Apr 2026.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2026

INSPECTION HISTORY

APR 15

2026

PASS W/ CONDITIONS 4 violations

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED SEVERAL TCS FOODS HELD AT INADEQUATE TEMPERATURES RANGING FROM 60-73 F. INSTRUCTED MANAGER TO ENSURE ALL COLD TCS FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED 10 POUNDS OF CHICKEN, 10 POUNDS OF BEEF, 2 GALLONS OF MILK, 2 POUNDS OF EGGS, AND 1/3RD POUND EGGWHITES ($300). PRIORITY VIOALTION 7-38-005 CITATION ISSUED.

Minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED COOLER WITH AN INADEQUATE AMBIENT AIR TEMPERATURE OF 68 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS ARE HELD AT 41 F AND BELOW. COOLER TAGGED PRIORITY VIOILATION 7-38-005 CITATION ISSUED.

Minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FREEZER CHEST STORED OUTSIDE WITH FOOD. INSTRUCTED MANAGER TO BRING FREEZER CHEST INSIDE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS AND WALLS WITH SOIL BUILD UP THROUGHOUT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MAY 17

2024

PASS 2 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED UNUSED ICE MACHINE NEAR POS SYSTEM. INSTRUCTED TO EITHER PUT MACHINE INTO SERVICE AND MAINTAIN OR REMOVE FROM PREMISES.

Minor Sanitation

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED SLIGHT BUILD UP OF GREASE ON EXTERIOR OF USED COOKING OIL CONTAINER IN REAR YARD. INSTRUCTED TO CLEAN AND MAINTAIN.

SEP 1

2023

PASS 1 violation

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.11: OBSERVED LEAKS IN BASEMENT IN MULTIPLE AREAS SUCH AS SMALL ROOM WITH CHAIRS, ROOM WITH HOT WATER TANK AND LARGE STORAGE AREA WITH GREASE TRAP. INSTRUCTED TO REPAIR LEAKS.

AUG 25

2023

FAIL 9 violations 1 CRITICAL

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED SMALL CONTAINERS WITH CONDIMENTS NOT LABELED ON COOKING EQUIPMENT. INSTRUCTED TO LABEL ALL FOOD NOT IN ORIGINAL CONTAINER WITH COMMON NAME.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED SMALL OPENING AT BASE OF DOOR ON LOWER WEST CORNER OF FRONT OUTER ENTRANCE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MILK CRATES USED FOR ELEVATION AND NON FOOD ITEMS STORED ON FLOOR IN STORAGE AREA NEXT TO SMALL FREEZER ON FIRST FLOOR. INSTRUCTED TO ELIMINATE MILK CRATE USED FOR ELEVATION AND PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.

Serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO TEST KIT FOR MEASURING CONCENTRATION OF CHLORINE SANITIZING SOLUTION ON PREMISES. INSTRUCTED TO OBTAIN AND MAINTAIN TEST KIT FOR MEASURING CONCENTRATION OF SANITIZING SOLUTION ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET OF THREE COMPARTMENT SINK IN FIRST COMPARTMENT LOCATED NEAR REAR EXIT DOOR. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Other

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GREASE CONTAINER STORED ON WOODEN SURFACE IN AREA CONSTRUCTED OF DIRT AND ROCKS. INSTRUCTED TO REMOVE WOODEN SURFACE AND CONSTRUCT OUTSIDE SURFACE WHERE GREASE CONTAINER IS STORED OF NONABSORBENT MATERIAL SUCH AS CONCRETE OR ASPHALT SAID AREA NEEDS TO BE SMOOTH, DURABLE AND SLOPED TO DRAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LEAKS IN BASEMENT IN MULTIPLE AREAS SUCH AS SMALL ROOM WITH CHAIRS, ROOM WITH HOT WATER TANK AND LARGE STORAGE AREA WITH GREASE TRAP. INSTRUCTED TO REPAIR LEAKS.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DUST ON CEILING VENT COVER IN REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Food Storage & Handling

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NON WORKING CEILING LIGHT IN SMALL HALLWAY USED FOR STORAGE ON FIRST FLOOR IN KITCHEN. INSTRUCTED TO REPLACE LIGHTS AND MAINTAIN.

JUL 29

2022

PASS 2 violations

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN BACK YARD. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED VENT COVERS IN BOTH TOILET ROOMS WITH DUST ACCUMULATION. INSTRUCTED TO CLEAN AND MAINTAIN.

show all 21 inspections →

FEB 5

2021

PASS 4 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED SLIGHT GAP AROUND FRAME OF EXTERIOR DOOR IN REAR KITCHEN AREA. INSTRUCTED TO SEAL IN ORDER TO PREVENT ENTRY OF PESTS.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED STEADY LEAK FROM WATER PIPE LOCATED IN BASEMENT BEHIND WATER HEATERS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED UNUSED FISH TANK IN BASEMENT. INSTRUCTED TO REMOVE FROM PREMISES.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED ONE EMPLOYEE WITH AN EXPIRED FOOD HANDLER CERTIFICATE. INSTRUCTED ALL EMPLOYEES MUST MAINTAIN VALID FOOD HANDLER CERTIFICATES ON SITE AT ALL TIMES.

JAN 21

2020

PASS 4 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN FOR HAND SINK AT FRONT PREP/SERVICE AREA.INSTRUCTED TO PROVIDE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS UNDER AND AROUND THE WOK COOKING EQUIPMENTS STATION TO REMOVE SPLASHED FOOD GREASE DEBRIS ETC.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE EXCESSIVE GREASE BUILD-UP AND TO MAINTAIN. -

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.

FEB 13

2019

PASS W/ CONDITIONS 5 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED TO INSTALL HANDSINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HANDSOAP AND HAND DRYING DEVICE OR PAPERTOWEL IN FRONT PREP/SERVICE AREA (WITH ICE MACHINE AND WATER PITCHER/GLASSES) OR REMOVE ICE MACHINE, PITCHER AND GLASSES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED

Serious Food Storage & Handling

PROPER DATE MARKING AND DISPOSITION

INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.

MAR 7

2017

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE FREEZERS. MUST USE FOOD GRADE CLEAR BAGS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT STORAGE AREA.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN KITCHEN HOOD WITH GREASE HANGING ABOVE COOKING EQUIPMENT.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT STORAGE AREA TO PREVENT PEST HARBORAGE.

Minor Other

FOOD HANDLER REQUIREMENTS MET

FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE (INFORMATION GIVEN).

NOV 3

2016

PASS 2 violations

Minor Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Observed a gap where the floor meets the walls in the walk in cooler. Instructed facility to install coving and maintain to help facilitate proper cleaning methods and prevent pest harborage.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Observed clutter in the outside rear of establishment (wood, unused equipment, garbage). Instructed facility to remove any unnecessary items and maintain clean.

MAR 31

2015

PASS 1 violation

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOT ENOUGH GROUT BETWEEN THE FLOOR TILES IN FRONT OF COOKING EQUIPMENT AND IN FRONT OF DISPLAY COOLER IN THE KITCHEN.OBSERVED STANDING WATER BETWEEN SAID TILES AT MENTIONED AREA,INSTRUCTED TO RE-GROUT FLOOR TILES.FOOD DEBRIS ON FLOOR UNDER THE DISH MACHINE.CLEAN AND MAINTAIN AREA

MAR 24

2015

FAIL 5 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED ONE ADULT LIVE ROACH AND 5 BABY ROACHES UNDER THE DISH MACHINE BEHIND THE METAL FOOT OF THE UNIT AT NORTH WALL.UNIT IS LOCATED IN THE KITCHEN,ONE ADULT ROACH BEHIND THE REACH-IN FREEZER.INSTRUCTED TO REMOVE ROACHES AND SANITIZE AREAS MENTIONED,ALSO SEAL CRACKS AND CREVICES UNDER THE DISH MACHINE. SERIOUS VIOLATION:7-38-020

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

HOOD,FILTERS,DEEP FRYER WITH GREASE BUILD-UP INSTRUCTED TO CLEAN AND MAINTAIN.OBSERVED A PLASTIC BAG WRAPPED ON PIPE UNDER THE WOK UNIT,BAG IS DIRTY WITH GREASE AND GRIME INSTRUCTED TO REMOVE AND PROPER REPAIR PIPE.SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND METAL SHELF BROKEN AND SURFACE WITH ENCRUSTED FOOD STAINS,INSTRUCTED TO CLEAN AND MAINTAIN

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Minor Pest Activity

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT SHIELD IN THE KITCHEN WITH DUST AND DEAD INSECTS,INSTRUCTED TO CLEAN AND MAINTAIN

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

WASH BOWL IN MEN'S WASHROOM AND THREE COMPARTMENT SINK HAS A FAUCET WITH THREADS,INSTRUCTED TO REPLACE WITH A FAUCET WITHOUT THREADS

OCT 21

2014

PASS 1 violation

Minor Food Temperature

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED STANDING WATER ON BASEMENT FLOOR OUTSIDE OF HEATING/COOLING UNIT ROOM (CONDENSATION DRAIN PIPE FROM HEATING/COOLING UNIT DOES NOT REACH FLOOR DRAIN). MUST EXTEND DRAIN PIPE ABOVE FLOOR DRAIN/KEEP FLOOR DRY.

OCT 14

2014

FAIL 4 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 3 LIVE ROACHES IN PREP AREA AT PREP REACH IN 2-DOOR COOLER AND ON SHELVES ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REMOVE INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE ALSO MUST SANITIZE ALL EFFECTED AREAS. SERIOUS VIOLATION 7-38-020.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED FOOD DEBRIS ON SHELVES AT PREP AREA UNDER RICE COOKERS, FOOD DEBRIS INSIDE PREP COOLERS DOOR GASKETS AND FOOD DEBRIS ON SHELVES ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN EQUIPMENT.

Minor Food Temperature

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FOOD/DIRT BUILD UP ON FLOOR IN PREP AREA UNDER EQUIPMENT AND ALONG WALLS/CORNERS ALSO OBSERVED STANDING WATER ON BASEMENT FLOOR OUTSIDE OF HEATING/COOLING UNIT ROOM (CONDENSATION DRAING PIPE FROM HEATING/COOLING UNIT DOES NOT REACH FLOOR DRAIN). INSTRUCTED MANAGER TO CLEAN FLOOR THROUGHOUT KITCHEN AND KEEP FLOOR DRY THROUGHOUT BASEMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED FOOD DEBRIS ON WALLS BEHIND 3-COMPARTMENT SINK AND DISHMACHINE. INSTRUCTED MANAGER TO CLEAN WALLS.

JAN 9

2014

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED TABLE SHELF BLOCKING MOP SINK (ON TOP OF MOP SINK). INSTRUCTED MANAGER TO REMOVE SHELF, MOP SINK MUST BE ACCESSABLE.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED FOOD STAINS ON WALL BEHIND DISHMACHINE SPRAYER. MUST CLEAN AND MAINTAIN WALL.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PREP AREA LIGHT COVER LOOSE, ABOVE COOKLINE. MUST REATTACH SAID LIGHT COVER.

JAN 31

2013

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF PREP COOLERS, FREEZERS, PREP SHELVES AND STORAGE SHELVES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT BASEMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN WALLS WITH DRIED FOOD SPILLAGE AROUND FOOD PREP AREA.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO CLEAN, REMOVE UNNECESSARY ARTICLES AND CLUTTER IN BASEMENT STORAGE TO PREVENT PEST HARBORAGE. MUST REORGANIZE USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FORA EASY ACCESS ON CLEANING.

JUL 24

2012

PASS 6 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found some food items not properly dated/labeled in reach in freezer, reach in cooler, must date and label food items in reach in freezer, reach in cooler.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of cooking equipment, reach in cooler shelving/racks not clean, need cleaning.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under heavy equipment, cooking equipment not clean, need detailed cleaning(corners).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Ceiling tiles in kitchen prep areas not clean, need cleaning(detailed).

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Light shields in kitchen prep areas not clean, need cleaning, light shields in bathrooms need cleaning.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exhaust vents(ventilation) in walk in cooler, kitchen prep area not clean, need cleaning.

OCT 11

2011

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Walk in cooler shelving, racks that had rust, peeling paint, shall be repair/replaced.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of walk in cooler shelving, racks not clean need detailed cleaning.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in rear kitchen areas, bsmt., storage areas need detailed cleaning(corners).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls in rear kitchen prep area not clean need detailed cleaning(crevices).

MAR 18

2011

PASS 7 violations

Minor Facility Condition

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found food items not properly dated in walk in cooler, coolers, and reach in freezers(1st floor, and bsmt.)must date and label food items in walk in cooler, coolers, and reach in freezers(1st floor, and bsmt.). All food not stored in the original container shall be stored in properly labeled containers.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Storage shelving by cooler in kitchen prep area had exposed raw wood, shall be repair/replaced. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces ofcooking equipment, cooler shelving, storage shelving need detailed cleaning(crevices). Rear storage area shelving, front counter shelving, and bsmt storage shelving need cleaning(detailed).

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under heavy equipment, cooking equipment, dish machine area, storage shelving not clean need detailed cleaning(corners). The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls, ceiling tiles in prep area need cleaning, damaged/stained ceiling tiles shall be repair/replaced.

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Light shields in kitchen prep area, storage areas, and bathrooms not clean need detailed cleaning. missing light shields in bsmt., storage area shall be provided.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exhaust canopy not clean needs detailed cleaning, exhaust vents(ventilation) in kitchen prep area, walk in cooler, coolers, bathrooms not clean need detailed cleaning.

MAR 31

2010

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

VIOLATION #32 REMAINS TO BE CORRECTED.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

VIOLATION #34 REMAINS TO BE CORRECTED. ALL FOOD CONTAINERS WITH SUGAR, FLOUR,RICE,ETC. MUST BE ELEVATED 6" OFF THE FLOOR TO HAVE AN EASY ACCESS IN CLEANING

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN IN DETAIL THE FLOOR BEHIND AND UNDER ALL THE COOKING STOVES AND WOK, WITH HEAVY GREASE ACCUMULATED.

JAN 7

2010

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.SPLASHGUARD OF THE EXPOSED HAND SINK NOT PROPERLY DESIGNED. INSTRUCTED TO CHANGE THE THICK CARBOARD TO PLEXIGLASS OR METAL.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

ALL FOOD CONTAINERS WITH SUGAR, FLOUR,RICE,ETC. MUST BE ELEVATED 6" OFF THE FLOOR TO HAVE AN EASY ACCESS IN CLEANING.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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