Nutrition 56
5650 S Kedzie Ave, Chicago, IL 60629 · Chicago Lawn · Restaurant · Medium risk
Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — all passed (not yet rated)
Last Inspected
2025-12-19
What You Should Know
✓ Passed most recent inspection (2025-12-19)
⚠ Documentation & Training issues found across 1 inspection
→ Limited data — only 2 inspections on record
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Types of Issues Found
🧼 Employee Hygiene minor 1×
📋 Documentation & Training critical 1×
Inspection History
6 ▾
serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ICE SCOOPER IN NEED OF CLEANING AND STORED IMPROPERLY DIRECTLY ON ICE IN THE FREEZER. INSTRUCTED TO CLEAN AND SANITIZE SCOOPER AND TO STORE PROPERLY BETWEEN USAGE.
minor Employee Hygiene
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLER PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED TO WEAR/PROVIDE.
minor Other
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE/USE ARTICLES (TO-GO CONTAINERS) NOT INVERTED. INSTRUCTED TO INVERT TO PREVENT CONTAMINATION.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED WASHROOM DOOR IS NOT SELF CLOSING. INSTRUCTED TO PROVIDE/INSTALL A SELF CLOSING DEVICE.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UNUSED/OLD UNNECESSARY ITEMS/EQUIPMENT IN THE DISHWASH/PREP AREA AND IN THE REAR OF THE FACILITY. INSTRUCTED TO REMOVE FROM THE PREMISES.
minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE EXHAUST VENTILATION IN THE WASHROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
2022-12-12 Pass w/ Conditions License CRITICAL 3 ▾
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE SIGNED DOCUMENTATION OF EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010
minor Other
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED UNWRAPPED STRAWS DISPLAYED FOR CUSTOMER SERVICE ON DINING TABLES AND FRONT COUNTER. INSTRUCTED MANAGER TO PROPERLY WRAP/COVER STRAWS TO PROTECT FROM CONTAMINATION.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPENINGS IN WALL UNDER FRONT COUNTER AND AROUND OUTLET IN REAR. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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