OGGI TRATTORIA.

Chicago Health Dept

1118 W GRAND AVE · GOOSE ISLAND, CHICAGO

Last inspected 2016.

4 inspections on record since 2015 · Last inspected Jun 2016.

Last inspected Jun 2016. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
4
VIOLATIONS
22
total on record
LAST INSPECTED
JUN 2016

INSPECTION HISTORY

JUN 20
2016
PASS 9 violations
Minor Sanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

INSTRUCTED TO PROPERLY STORE MULTI-USE UTENSILS ON THE DINING TABLES. MUST PROTECT FROM CONTAMINATION.

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP FROM THE SMALL CHEST REACH IN FREEZER IN FRONT OF THE COOKING EQUIPMENT. INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARDS WITH THE DEEP, DARK GROOVES AND STAINS. MAINTAIN ALL.

Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE OVENS/DEEP FRYERS, THE RUBBER GASKETS ON THE PREP REACH IN COOLERS IN THE PIZZA PREP, THE NOZZLE ON THE SODA GUN IN THE BAR AREA AND LOWER SURFACE OF THE FRONT REACH IN FREEZER.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN THE PREP AREAS.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN THE VENTS IN ALL THE TOILET ROOMS AND WALLS AROUND THE SINKS AND COOKING EQUIPMENT. REMOVE DIRT/DUST AND FOOD BUILD UP.

Minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

INSTRUCTED TO PROVIDE ADEQUATE LIGHTING TO THE PIZZA PREP AREA. MAINTAIN SAME.

Minor Employee Hygiene
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO PROVIDE AN EXPOSED HAND WASHING SINK PER CITY CODE, WITH HOT/COLD RUNNING WATER AND SOAP/HAND SANITARY DEVICES TO THE BAR IN THE BASEMENT DINING AREA. INSTRUCTED TO FIX THE LEAK AT THE HOT WATER KNOB ON THE EXPOSED HAND WASHING SINK NEXT TO THE 3-COMP. SINK IN THE REAR PREP AREA. MAINTAIN ALL.

Minor Employee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

Minor Other
FOOD HANDLER REQUIREMENTS MET

INSTRUCTED TO MEET THE FOOD HANDLER REQUIREMENTS OF THE IDPH AND PROVIDE PROOF. MAINTAIN SAME.

OCT 6
2015
PASS 1 violation
Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO CLEAN THE SLICER ON THE PREP TABLE IN THE PREP AREA.

JUL 15
2015
PASS 4 violations 1 CRITICAL
Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INTERIOR LID OF THE KITCHEN BOX FREEZER BROKEN WITH EXPOSED INSULATION. MUST REPLACE OR PROPERLY REPAIR. MISSING DOOR ARCH GASKET ON THE WALK-IN COOLER WITH EXPOSED METAL TAPE AND INSULATION. MUST REPLACE SEAL/GASKET.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

EXPOSED BRICK WALL IN BASEMENT DRY FOOD STORAGE MUST BE SEALED TO BE SMOOTH, CLEANABLE AND PEELING PAINT REMOVED.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE STOPPERS FOR THE BAR THREE COMPARTMENT SINK.

Critical Pest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ALL UNUSED EQUIPMENT ON REAR WALKWAY MUST BE REMOVED TO PREVENT RODENT HARBORING. ALL ITEMS THROUGHOUT THE BASEMENT MUST BE STORED ELEVATED AND ORGANIZED, ALL UNNECESSARY ITEMS REMOVED.

JUL 10
2015
FAIL 8 violations 2 CRITICAL
Critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NO PEST CONTROL LOG BOOK ON PREMISES OR REQUIRED DOCUMENTATION. MUST PROVIDE. SERIOUS VIOLATION 7-38-020.

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INTERIOR LID OF THE KITCHEN BOX FREEZER BROKEN WITH EXPOSED INSULATION. MUST REPLACE OR PROPERLY REPAIR. MISSING DOOR ARCH GASKET ON THE WALK-IN COOLER WITH EXPOSED METAL TAPE AND INSULATION. MUST REPLACE SEAL/GASKET. DIRTY FOOD ENCRUSTED DOOR GASKETS IN THE TALL REACH-IN TWO DOOR COOLER. MUST CLEAN AND MAINTAIN.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR UNDER THE THREE COMPARTMENT SINK GREASE TRAP WITH MISSING TILES, OPEN SEAMS AND MISSING BASEBOARD COVING. MUST REPAIR TO MAKE FLOOR SMOOTH AND CLEANABLE. SEAL ALL OPEN GAPS AND CREVICES.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

EXPOSED BRICK WALL IN BASEMENT DRY FOOD STORAGE MUST BE SEALED TO BE SMOOTH, CLEANABLE AND PEELING PAINT REMOVED. HOLE IN THE WALL UNDER THE KITCHEN THREE COMPARTMENT SINK. MUST SEAL. HOLES IN WALLS ABOVE CUSTOMERS WASHROOMS HAND TOWEL DISPENSERS. MUST SEAL.

Minor Food Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

BASEMENT EMPLOYEE WASHROOM MUST HAVE A SELF-CLOSING DOOR DEVICE.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE STOPPERS FOR THE BAR THREE COMPARTMENT SINK.

Critical Pest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ALL UNUSED EQUIPMENT ON REAR WALKWAY MUST BE REMOVED TO PREVENT RODENT HARBORING. ALL ITEMS THROUGHOUT THE BASEMENT MUST BE STORED ELEVATED AND ORGANIZED, ALL UNNECESSARY ITEMS REMOVED.

Minor Other
NO SMOKING REGULATIONS

MUST PROVIDE 'NO SMOKING' SIGNS AT THE ENTRANCE OF THE ESTABLISHMENT.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN GOOSE ISLAND