MAY 24
2011
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
THE BLACK SHEEP.
YOUR CALL. 62/100
1132-1138 W GRAND AVE · GOOSE ISLAND, CHICAGO
Last inspected May 24, 2011 · passed
1 of 3 inspections passed, 2 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 2 failed
VIOLATIONS
4
includes 1 critical
RECORDS COVER
2 MONTHS
since Mar 2011
INSPECTION HISTORY
MAY 192011FAILED4 violations1 CRITICALDETAILS
MAY 19
2011
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. REAR SIDE KITCHEN DOOR NEEDS RODENT PROOF, APPROX. 1/2 GAP OPENING AT BOTTOM OF DOOR, NEEDS TO BE SEALED
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. WHITE PANEL INSIDE ICE MACHINE NEEDS CLEANING
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE VENTILATION IN EMPLOYEES BATHROOM EXPOSED HAND BOWL NEEDED BY REAR DISH MACHINE AREA ALL WATER MUST BE TURN ON AND NO LEAKING PIPES, AT TIME OF INSPECTION
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER AND UNUSED ARTICLES FROM BASEMENT AND OUTSIDE BACK AREA, ALL AREAS MUST BE NICE AND CLEAN
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →