MAY 8
2013
PASS · 0 violations
Parson's Chicken & Fish
Chicago Health Dept
2946-2952 W ARMITAGE AVE · LOGAN SQUARE, CHICAGO
Last inspected 2013.
3 inspections on record since 2013 · Last inspected May 2013.
Last inspected May 2013. Records may not reflect current conditions.
The numbers
INSPECTIONS
3
VIOLATIONS
9
total on record
LAST INSPECTED
MAY 2013
Inspection history
MAY 6
2013
FAIL 2 violations 1 CRITICAL
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
THE ANDERSON PEST CONTROL LOG BOOK MUST BE COMPLETE WITH ALL THE NECESSARY DOCUMENTS COPIES OF UPDATED WITH THE IDPH LICENSES,A MAP LOCATOR TO IDENTIFY THE PEST CONTROL SERVICES PROVIDED FOR THIS FOOD ESTABLISHMENT.ALSO,THE FOLLOWING DOORS ARE NOT RODENT-PROOFED 1/4" MODE OF ENTRY TO THE REAR EXTERIOR WALK-IN-COOLER DOOR,THE REAR EXTERIOR WEST SIDE DOOR NEAR THE WALK-IN-COOLER MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK AS REQUIRED AND THE SAID DOORS MUST BE TIGHT FITTING ALL ACROSSS THE BOTTOMS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE BACKFLOW PREVENTION DEVICES FOR THE (2) ICE MACHINES.
MAY 2
2013
FAIL 7 violations 2 CRITICAL
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
THE LOW TEMPERATURE DISHMACHINE AT REAR NOT WORKING PROPERLY MUST BE DISPENSING 100 PPM OF CHLORINE SANITIZER.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
THE ANDERSON PEST CONTROL LOG BOOK MUST BE COMPLETE WITH ALL THE NECESSARY DOCUMENTS COPIES OF UPDATED WITH THE IDPH LICENSES,A MAP LOCATOR TO IDENTIFY THE PEST CONTROL SERVICES PROVIDED FOR THIS FOOD ESTABLISHMENT.ALSO,THE FOLLOWING DOORS ARE NOT RODENT-PROOFED 1/4" MODE OF ENTRY TO THE REAR EXTERIOR WALK-IN-COOLER DOOR,THE REAR EXTERIOR WEST SIDE DOOR NEAR THE WALK-IN-COOLER MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK AS REQUIRED AND THE SAID DOORS MUST BE TIGHT FITTING ALL ACROSSS THE BOTTOMS.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
FOUND PLUMBERS PUTTY INSIDE BAR 3 COMP SINK MUST REMOVE CLEAN AND SANITIZE THE AREAS IN DETAIL.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROVIDE A CONSUMARY ADVISORY POSTING FOR PUBLIC VIEW FOR THE SHELLFISH.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST PROVIDE MISSING 4" COVING BEHIND FRONT SERVICE BAR AND SEAL NOTICEABLE OPENINGS AROUND PIPES INSIDE THE HOT WATER TANK CLOSET
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
THE LIGHT BULBS THROUGHOUT THE PREMISES MUST BE SHIELDED OR PROVIDE SHATTER-PROOF LIGHTS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE BACKFLOW PREVENTION DEVICES FOR THE (2) ICE MACHINES.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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