Passion T

NO EMPLOYEE HEALTH POLICIES ON PREMISES AS REQUIRED; MUST PROVIDE AND MAINTAIN. INSTRUCTED TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.

INSTRUCTED TO CLEAN THE FOLLOWING AND MAINTAIN: EXTERIOR SURFACES OF COOKING EQUIPMENT, INTERIORS OF REFRIGERATION AND FREEZER UNITS, BOTTOMS OF PREP TABLES.

OBSERVED THE EXPOSED HANDSINK AND THE HANDSINK IN THE WASHROOM SLOW DRAINING; INSTRUCTED TO CORRECT SO THAT SINKS DRAIN PROPERLY. OBSERVED A LEAK FROM THE PIPE UNDER THE EXPOSED HANDSINK; INSTRUCTED TO REPAIR LEAK FROM THE PIPE.

INSTRUCTED TO CLEAN THE FLOORS AROUND UNDER AND BEHIND EQUIPMENT AND MAINTAIN.

OBSERVED SOME CLUTTER IN SOME AREAS; INSTRUCTED TO REMOVE, ORGANIZE AND MAINTAIN.

NEW EMPLOYEES ON PREMISES DO NOT HAVE THE REQUIRED FOOD HANDLER TRAINING; INSTRUCTED TO HAVE ALL EMPLOYEES WITHOUT TRAINING OBTAIN THE REQUIRED TRAINING.

INSTRUCTED THE PERSON IN CHARGE TO PROVIDE AND MAINTAIN THE FOOD ALLERGEN TRAINING; CERTIFICATE MUST BE ON PREMISES.

NO INSPECTION SUMMARY POSTED IN PLAIN VIEW OF CUSTOMERS AS REQUIRED; INSTRUCTED TO POST AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.