Pepes Mexican Restaurant
Mostly clean — 12 of 16 passed, one prior failure
2025-02-27 Pass Canvass CRITICAL 6 ▾
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
OBSERVED OPEN CUP OF PINK LEMONADE IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE CLOSED LID CONTAINERS FOR EMPLOYEE BEVERAGES.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED PICKLED PEPPERS NOT COVERED NEAR CARRY OUT WINDOW, BULK SALT CONTAINER NOT COVERED ON REAR PREP TABLE, AND FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY COVER AND ELEVATE ALL FOOD ITEMS TO P...
IN-USE UTENSILS: PROPERLY STORED
OBSERVED PLASTIC CUPS USED FOR DISPENSING SALT ON REAR PREP TABLE. INSTRUCTED MANAGER TO PROVIDE LONG HANDLE UTENSILS TO PREVENT CONTAMINATION.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK IN WASHROOM AND LEAKING FAUCET ON UTILITY SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO VALID ALLERGEN TRAINING FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE VALID ALLERGEN TRAINING.
2024-03-07 Pass w/ Conditions Canvass 3 ▾
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE CONTAINERS NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILDUP ON VENTILATION FAN IN WASHROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2579024 ON 7-25-23:58- OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
2023-07-25 Pass Canvass Re-Inspection 3 ▾
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15 : MUST PROVIDE AN EXTENTION TO DRAIN LINE OF ICE MACHINE TO OPEN SITE FLOOR DRAIN UNDER ICE MACHINE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES,WALL BASES,STAINED IN VESTIBULE,DINING AREA,TOILET ROOM .MUST GROUT FLOOR AROUND FLOOR DRAIN UNDER 3- COMPARTMENT SINK.
ALLERGEN TRAINING AS REQUIRED
2-102.13; OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
2023-07-18 Fail Canvass CRITICAL 15 ▾
NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED
OBSERVED BARE HAND CONTACT WITH TCS READY TO EAT FOODS BY FEMALE EMPLOYEE.OBSERVED HER PUTTING TOMATO,CHEESE AND LETTUCE ON A ORDER OF FOOD WITH BARE HANDS.MUST PROVIDE UTENSILS,GLOVES OR DELI PAPER TO HANDLE FOODS.(COS)(PRIORITY 7-38-010)(CITATION I...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA MUST INSTALL A HAND SINK WITH HOT & COLD RUNNING WATER,SOAP AND TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD SHAKERS ,CONTAINERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS ON FLOOR NEXT TO ICE MACHINE,CO2 TANKS, HOT WATER TANK.APPX. 10 OR MORE LIVE SMALL FLIES ON LOWER WALL UNDER SODA MACHINE AND FLOOR DARIN AT 3- COMPARTMENT SINK. MUST REMOVE DROPPINGS.CLEAN AND SAN...
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD STORED ON FLOOR IN WALK IN FREEZER & COOLER.MUST ELEVATE OFF OF FLOOR 6 INCHES AND MAINTAIN.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
GLOVES USED PROPERLY
OBSERVED FEMALE FOOD HANDLER HANDLING TCS READY TO EAT FOODS WITH BARE HANDS.MUST PROVIDE GLOVES,UTENSILS OR DELI PAPER .(COS)
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RAW WOOD SHELVING UNIT IN WALK IN FREEZER MUST APPLY A SEALANT OR PAINT.MUST REMOVE CARDBOARD FROM LOWER SHELVES OF GRILL AND PREP TABLES.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,WALK IN COOLER SHELVING UNITS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MUST REPAIR OR REPLACE LEAKY FAUCET AND BACK FLOW DEVICE ON 3- COMPARTMENT SINK AND MOPSINK.MUST PROVIDE AN EXTENTION TO DRAIN LINE OF ICE MACHINE TO OPEN SITE FLOOR DRAIN UNDER ICE MACHINE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TILES,WALL BASES,STAINED CEILING TILES IN VESTIBULE,DINING AREA,TOILET ROOM AND PREP AREAS.MUST GROUT FLOOR AROUND FLOOR DRAIN UNDER 3- COMPARTMENT SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST SCRAPE AND PAINT CHIPPING PAINT ON CEILING OVER FRONT SERVICE COUNTER.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST REPLACE CRACKED LIGHT SHIELD OVER ICE MACHINE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED MISSING FOOD HANDLERS TRAINING FOR SOME EMPLOYEES. MUST PROVIDE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
2022-11-07 Pass Short Form Complaint CRITICAL 1 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED THE INTERIOR REAR DOOR NOT TIGHT FITTING ON THE SIDES AND BOTTOM. INSTRUCTED MANAGER TO ADD WEATHER STRIPPING AROUND THE DOOR TO PREVENT ENTRY POINT FOR PESTS.
2022-09-16 Pass Canvass CRITICAL 2 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED THE INTERIOR REAR DOOR NOT TIGHT FITTING ON THE SIDES AND BOTTOM. INSTRUCTED MANAGER TO ADD WEATHER STRIPPING AROUND THE DOOR TO PREVENT ENTRY POINT FOR PESTS.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED COOKED TACO BOAT SHELL STORED ON TOP SHELF ABOVE PREP STATION NOT PROTECTED FOR THE ELEMENTS. INSTRUCTED TO PROPERLY COVER TO PREVENT CONTAMINATION.
2021-06-01 Pass Canvass 6 ▾
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ICE SCOOPER BEING STORED INSIDE THE ICE BIN WITH THE HANDLE IN CONTACT WITH THE ICE. INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP BETWEEN USES.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED BOXES OF FOOD STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WET WIPING CLOTH LAYING ON THE FRONT COUNTER. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED TORN DOOR GASKET INSIDE OF THE ONE DOOR CONDIMENT COOLER. INSTRUCTED TO REPLACE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD SPALSH AND DEBRIS IN THE INTERIOR OF THE WALK-IN FREEZER. INSTRUCTED TO DETAIL CLEAN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A LEAK FROM THE BOTTOM DRAINPIPE AND THE FAUCET OF THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
2019-02-19 Pass w/ Conditions Canvass CRITICAL 8 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR SUPPLIES (DISPOSABLE MASK, DISPOSABLE MOP, AND DISPOSABLE GLOVES) ON SITE TO RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY ...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 OBSERVED NO HAND WASHING SIGN LOCATED AT THE HAND WASHING SINK IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL ITEMS (EGGS) THAT CAN BE ORDERED UNDERCOOKED OR RAW. INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL ITEM...
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12 UNABLE TO LOCATE THE BACKFLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO LOCATE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 OBSERVED MINOR ACCUMULATED DIRT DEBRIS LOCATED AROUND THE HOT WATER HEATER AND UNDER THE SODA DISPENSER. INSTRUCTED TO CLEAN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 OBSERVED WALL NEEDS TO BE RE-CAULKED AROUND THE HAND WASHING SINK AND VARIOUS AREAS OF THE WALL LOCATED INSIDE OF THE TOILET ROOM. INSTRUCTED TO MAKE SURFACE SMOOTH AND EASILY CLEANABLE.
ALLERGEN TRAINING AS REQUIRED
2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.
2018-01-05 Pass Complaint 1 ▾
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN FLOORS UNDER SHELVES, BEHIND ICE MACHINE AND AROUND AND BEHIND SODA SYRUP BOXES.
2017-11-07 Pass w/ Conditions Complaint CRITICAL 3 ▾
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
FOUND POTENTIALLY HAZARDOUS FOOD- APPROX 25-LBS OF COOKED GROUND BEEF INSIDE OF WALK IN COOLER AT IMPROPER COLD TEMPERATURE,( 48.0F-52.0F). MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW.FOOD REMOVED AND DISCARDED BY MANAGER AT COST APPROX $ 60.00, CDI....
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST LABLE/ DATE ALL COOKED FOODS AND FOODS NOT IN ORIGINAL CONTAINER INSIDE OF WALK IN COOLER,( BEEF, BEANS,ETC).
FOOD HANDLER REQUIREMENTS MET
NO PROOF OF FOOD HANDLERS TRAINING FOR EMPLOYEE. MUST PROVIDE
2017-01-24 Pass Canvass 3 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPLACE THE CUTTING BOARD NEAR THE GRILL IN PREP AREA ,HAS DARK DEEP OPEN SEAMS,INSTRUCTED TO REPLACE CUTTING BOARD
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN THE FANS INSIDE THE WALK-IN COOLER IN REAR OF PREMISES,HAS DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION,WHEN NOT IN USE AT PREP AREA
2016-04-29 Pass Canvass 1 ▾
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED A LEAK AT THE BASE OF THE FAUCET MOP SINK. MUST REPAIR AND MAINTAIN.
2015-08-10 Pass Canvass 2 ▾
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE A BULB INSIDE THE VENTILATION HOOD AND PROVIDE A LIGHT SHIELD COVER
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST STORE WIPING CLOTHS IN A SANITIZER SOLUTION ,WHEN NOT IN USE
2014-12-05 Pass Canvass 4 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PAINT OR REPLACE RUSTY STORAGE RACKS IN DISHWASHING AREA AND IN WALK-IN COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN DUST BUILD-UP FROM FAN GAURDS AND COILS INSIDE WALK-IN COOLER, AND UPPER SHELVES IN REAR BY EXIT DOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALLS AND DIRT FROM WALLS IN REAR SECTION NEAR EXIT DOOR AND FROM CEILING TILES NEAR WALK-IN COOLER AND FREEZER.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
WASTELINE FROM SMOOTHIE MACHINE DRAINING INTO BUCKET,INSTRUCTED TO RE-DIRECT LINE TO GO DIRECTLY INTO FLOOR DRAIN IN SAME AREA.
2014-08-29 Pass Canvass 2 ▾
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPAIR THE DOOR ON THE PREP COOLER AT PREP AREA,THE DOOR FALLS OFF HINGES WHEN DOOR IS OPEN
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN DEEP FRYERS AT BOTTOM COMPARTMENT OF FRYERS,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIOMENT
2013-10-18 Pass License 7 ▾
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
INVERT ALL SINGLE SERVICE ARTICLES AND TRAYS TO PROTECT FROM CONTAMINATION.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPAIR/REPLACE GASKET ON PREP COOLER DOOR.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER. REPAIR THRESHOLD AT REAR DOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
PROVIDE BASEBOARDS ALONG WALLS IN PREP AREA.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE DAMAGED LIGHT SHIELD ABOVE ICE MACHINE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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