Chicago Health Dept
2117-2119 S HALSTED ST · PILSEN, CHICAGO
Passed most recent inspection (Dec 2025).
6 inspections on record since 2021 · Last inspected Dec 2025.
OBSERVED LEAKS AT THE 3 COMP SINK FAUCET. MUST REPAIR AND MAINTAIN.
OBSERVED THE CITY CERTIFIED MANAGER ON DUTY WITHOUT HIS ALLERGEN TRAINING. MUST COMPLY OR CITATIONS WILL FOLLOW.
OBSERVED A COUPLE OF LARGE FOOD CONTAINERS WITH DRY PRODUCTS WITHOUT PROPER COMMON FOOD NAME MARKINGS. MUST LABEL BULK AND WORKING FOOD CONTAINERS WITH CONTENTS COMMON NAME. MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED THAT PEST CONTROL LOG BOOK IS MISSING REQUIRED INFORMATION. MISSING RECORD OF VISITS, MISSING COPY OF SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER. MUST PROVIDES AND MAINTAINS ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS. PRIORITY FOUNDATION VIOLATION. 7-38.020 (C) CITATION ISSUED.
NOTED BROKEN MEASURING DEVICE/GAUGE FOR THE WASH AND SANITIZING CYCLES OF THE WAREWASHING MACHINE. PRIORITY FOUNDATION VIOLATION # 7-38-005. CITATION ISSUED
OBSERVED SEVERAL LOOSELY FITTING CEILING TILES ABOVE THE FRONT PREP AREA WITH GAPS FROM 1/4" TO 2" INCHES. MUST REPAIR CEILING TILES TO FIT TIGHTLY TO PREVENT PESTS FROM ENTERING.
FOUND BUILT IN POTATO CUTTER FILLED WITH A BLACK MOLD LIKE SUBSTANCE AND A GREY FUZZY UNKNOWN SUBSTANCE. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
FOUND TIME/TEMPERATURE CONTROL FOR SAFETY FOOD CHICKEN AND VEGETABLE PIE STORED FOR OVER 7 DAYS, LABELED WITH A DISCARD DATE OF 6/2 AND 6/6, LOCATED IN BASEMENT WALK-IN COOLER AND 1ST FLOOR PREP COOLER. PREPARED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS MUST BE DISCARDED AFTER 7 DAYS. THE DAY OF PREPARATION SHALL BE COUNTED AS DAY 1. INSTRUCTED MANAGER TO DISCARD AND DENATURE APPROXIMATELY 80 LBS OF FOOD AT $200. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
FOUND HOUSE MADE PICKLES ON SITE LOCATED BASEMENT WALK-IN COOLER AND FOOD PREP COOLER. A RETAIL FOOD ESTABLISHMENT SHALL OBTAIN AN APPROVED HACCP VARIANCE FROM CDPH BEFORE FERMENTING FOOD. MANAGER VOLUNTEERS TO DISCARD SAID FOOD ITEMS, APPROX 5 GALLONS. INSTRUCTED OPERATOR TO NO LONGER SELL OR SERVE SAID FOOD ITEM UNTIL HACCP AND A VARIANCE ARE APPROVED BY CDPH. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
FOUND NO HACCP OR VARIANCE ON SITE. APPROVED HACCP AND VARIANCE IS REQUIRED FOR FERMENTING. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION CONSOLIDATED WITH VIOLATION #29.
FOUND COOLERS WITHOUT THERMOMETERS. INSTRUCTED TO PROVIDE THERMOMETERS TO ALL COOLERS.
FOUND APPROX. 50 MOUSE DROPPINGS IN THE FOLLOWING AREAS: ALONG THE WALL NEXT TO THE MIXER, FURNACE ROOM, AND ON CATERING STORAGE SHELVES. THE OPERATOR MUST ELIMINATE PEST ACTIVITY. INSTRUCTED MANAGER TO REMOVE DROPPINGS, CLEAN, SANITIZE AND MAINTAIN SAID AREAS. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
OBSERVED LEAKS AT THE FAUCET AND THE PIPE UNDERNEATH THE 3 COMP SINK IN THE BASEMENT. MUST REPAIR AND MAINTAIN.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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