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UNRATED

Pompeii Express

2931 N Broadway, Chicago, IL 60657 · Lakeview · Restaurant · High risk

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

2 inspections on record — all passed (not yet rated)

Inspections

1 passed

Last Inspected

2013-10-16

Pass Rate

50%

0 failures

Score

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UNRATED

What You Should Know

⚠ Food Temperature issues found across 1 inspection

⚠ Employee Hygiene issues found across 1 inspection

→ Limited data — only 2 inspections on record

Types of Issues Found

🧽

Sanitation minor 3×

🌡

Food Temperature critical 1×

🧼

Employee Hygiene critical 1×

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Documentation & Training serious 1×

Inspection History

2013-10-16 Pass w/ Conditions Canvass

CRITICAL 6 ▾

critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOODS FOUND HELD AT IMPROPER TEMPERATURES. FOUR PIZZAS NOT FOR DISPLAY ONLY (EMPLOYEE STATES) ALL BEING HELD ON FRONT DISPLAY CASE WITHOUT HOT HOLDING UNIT. SAUSAGE PIZZA AT 76.4F, PEPPERONI PIZZA AT 104.3...

critical Employee Hygiene

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

NO PAPER TOWELS IN EMPLOYEE WASHROOM FOR HAND WASHING PURPOSES. MANAGEMENT FOUND PAPER TOWELS AND PROVIDED DURING INSPECTION.CRITICAL CITATION ISSUED 7-38-030.

serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED MANAGER PRESENT DURING INITIAL INSPECTION. MANAGER WAS TELEPHONED DURING THE INSPECTION AND ARRIVED WITH CERTIFICATE IN HAND FROM ANOTHER OWNED RETAIL FOOD ESTABLISHMENT LOCATED DOWN THE STREET AT 2921 N BROADWAY. SERIOUS...

minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

TORN RUBBER DOOR GASKET ON PIZZA PREP COOLER. MUST REPLACE.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED FOOD ENCRUSTED TABLE TOP CAN OPENER. MUST BE CLEANED AFTER EACH USE.

minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPLACE THREE COMPARTMENT SINK WITH A SINK LARGE ENOUGH TO SUBMERGE THE LARGEST POT, PAN OR UTENSIL TO UNABLE ADEQUATE WASHING, RINSING AND SANITIZING OR REMOVE ALL LARGE COOKING EQUIPMENT FROM PREMISES.

2011-10-27 Pass License

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No violations found.

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Data sourced from Chicago Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.