PASS W/ CONDITIONS 6 violations 2 CRITICAL
OBSERVED THE FOLLOWING POTENTIALLY HAZARDOUS FOODS FOUND HELD AT IMPROPER TEMPERATURES. FOUR PIZZAS NOT FOR DISPLAY ONLY (EMPLOYEE STATES) ALL BEING HELD ON FRONT DISPLAY CASE WITHOUT HOT HOLDING UNIT. SAUSAGE PIZZA AT 76.4F, PEPPERONI PIZZA AT 104.3F, CHEESE PIZZA AT 99.8F, SPINACH PIZZA AT 97.1F. EMPLOYEES STATE PIZZA IS REHEATED WHEN ORDERED. NO C.D.P.H. APPROVED TEMPERATURE LOGS ON PREMISES. APPROXIMATELY 8 LBS PIZZA WITH AN ESTIMATED VALUE TO BE $30.00 DISCARDED. CRITICAL CITATION ISSUED 7-38-005(A).
NO PAPER TOWELS IN EMPLOYEE WASHROOM FOR HAND WASHING PURPOSES. MANAGEMENT FOUND PAPER TOWELS AND PROVIDED DURING INSPECTION.CRITICAL CITATION ISSUED 7-38-030.
NO CITY OF CHICAGO CERTIFIED MANAGER PRESENT DURING INITIAL INSPECTION. MANAGER WAS TELEPHONED DURING THE INSPECTION AND ARRIVED WITH CERTIFICATE IN HAND FROM ANOTHER OWNED RETAIL FOOD ESTABLISHMENT LOCATED DOWN THE STREET AT 2921 N BROADWAY. SERIOUS CITATION ISSUED 7-38-012.
TORN RUBBER DOOR GASKET ON PIZZA PREP COOLER. MUST REPLACE.
OBSERVED FOOD ENCRUSTED TABLE TOP CAN OPENER. MUST BE CLEANED AFTER EACH USE.
MUST REPLACE THREE COMPARTMENT SINK WITH A SINK LARGE ENOUGH TO SUBMERGE THE LARGEST POT, PAN OR UTENSIL TO UNABLE ADEQUATE WASHING, RINSING AND SANITIZING OR REMOVE ALL LARGE COOKING EQUIPMENT FROM PREMISES.