MAY 16
2018
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SNOW FACTORY.
YOUR CALL. 60/100
2935 N BROADWAY · LAKEVIEW, CHICAGO
Last inspected May 16, 2018 · passed
2 of 4 inspections passed, 2 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 2 failed
VIOLATIONS
8
includes 1 critical
RECORDS COVER
5 MONTHS
since Dec 2017
INSPECTION HISTORY
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
FOUND LIGHTS NOT SHIELDED ABOVE ICE CREAM PREPARATION AREAS. MUST SHIELD.
MAY 82018FAILED2 violations1 CRITICALDETAILS
MAY 8
2018
FAILED
2 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FOUND NO PEST CONTROL LOG AT PREMISES.SERIOUS VIOLATION. 7-38-020. MUST PROVIDE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
FOUND LIGHTS NOT SHIELDED ABOVE ICE CREAM PREPARATION AREAS. MUST SHIELD.
JAN 32018PASSED2 violationsDETAILS
JAN 3
2018
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
HOLES ON CEILING TILES IN PREP AREA AROUND PIPES,INSTRUCTED TO SEAL WITH A SMOOTH CLEANABLE APPLICATION OR SAID TILES REPLACE
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE ANY UNUSED/UNWANTED EQUIPMENT (YOGURT MACHINE, ETC.)
DEC 212017FAILED3 violationsDETAILS
DEC 21
2017
FAILED
3 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED FOOD PREPARATION AREA NOT PROTECTED. NOTED MIXING MACHINES PLACED IN FRONT OF OPEN WINDOW SPACING INTO FOOD PREP AREA WHERE CUSTOMERS CAN STAND AND OBSERVE ICE CREAM MIXING. MUST INSTALL PERMANENT SNEEZE GUARDS TO PROTECT FOOD PREP FROM CUSTOMER EXPOSURE. SERIOUS VIOLATION: 7-38-005(A)
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN FOOD DEBRIS AND PARTICULATE MATTER FROM CABINETS AND DRAWERS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE ANY UNUSED/UNWANTED EQUIPMENT (YOGURT MACHINE, ETC.)
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →