minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED EAST WALK-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 46.8F INSTRUCTED MANAGER TO REPAIR. COOLER MUST MAINTAIN 41F OR BELOW. PRIORITY FOUNDATION 7-38-005
critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG EAST WALL NEAR COOKING EQUIPMENT, 10 MICE DROPPINGS SCATTERED ON FLOOR UNDER BEVERAGE COUNTER NEAR DRIVE THRU AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE AL...
minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO SHELVING UNITS INSIDE WALK-IN COOLERS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED DUST, DIRT AND DEBRIS ON COUNTERS, PREP TABLES, BEVERAGE AREA, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
serious Employee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING DRAINPIPE UNDER REAR HAND WASHING SINK AND LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO SELF-CLOSING DEVICE ON WASHROOM DOOR. INSTRUCTED MANAGER TO PROVIDE.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
serious Employee Hygiene
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED NO WASTE RECEPTACLES AT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST, DIRT, AND DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, OFFICE AND WASHROOM AREAS. OBSERVED MOLD AND MILDEW ON INTERIOR WALLS OF EAST WALK-IN COOLER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UNUSED SINKS AND COOKING EQUIPMENT IN PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED SMALL VENTILATION HOOD ALONG WEST WALL NOT OPERABLE. INSTRUCTED MANAGER TO MAINTAIN. OBSERVED LARGE GRILL STORED UNDER INOPERABLE VENTILATION HOOD. INSTRUCTED MANAGER TO REPAIR VENTILATION OR REMOVE GRILL FROM PREMISES.