QUALITY TIME.

Chicago Health Dept

2934 W DIVERSEY AVE · LOGAN SQUARE, CHICAGO

Passed most recent inspection (Mar 2026).

8 inspections on record since 2019 · Last inspected Mar 2026 · 1 critical violation in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2026

INSPECTION HISTORY

MAR 17

2026

PASS 7 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-102.11 OBSERVED COOKED PORK STORED INSIDE GROCERY BAGS THROUGHOUT WALK IN COOLER LOCATED IN PREP. INSTRUCTED TO DISCONTINUE USE OF SAID BAGS AND STORE TCS FOODS INSIDE FOOD GRADE BAGS/CONTAINERS ONLY. MUST MAINTAIN

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-201.11 OBSERVED PREP TABLE SHELVING SURFACES RUSTED IN PREP AREA WHERE KITCHENWARE IS STORED, SHELVING UNITS LOCATED IN BASEMENT WALK IN COOLER POROUS AND IN DISREPAIR. INSTRUCTED TO REPAIR OR REPLACE. MUST MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-203.13 OBSERVED NO UTILTITY SINK ON PREMISE. INSTRUCTED TO PROVIDE SERVICE SINK EQUIPPED WITH FLOOR DRAIN TO PROPERLY DISPOSE OF WASTEWATER AND CONVEINENTLY LOCATED FOR USE.

Serious Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED WALLS LOCATED INSIDE OF WALK IN COOLER WALLS WITH ACCUMULATION OF MOLD LIKE RESIDUE REQUIRING CLEANING AND SANITIZING. NOTED INSIDE OF PREP COOLERS IN PREP AREA WITH DRIED FOOD DEBRIS ON INTERNAL SURFACES OF GASKETS, SEAMS OF DOORS AND SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 OBSERVED ORANGE WALL COVING IN DISREPAIR THROUGHOUT PREP AREA. INSTRUCTED TO REPAIR TO PREVENT SPACES FOR PEST HARBORAGE AND MAINTAIN

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.13 OBSERVED DRIED FOOD DEBRIS ON FLOORS BEHIND ALL SHELVING AND HEAVY EQUIPMENT THROUGHOUT PREP AREA AS WELL AS BASEMENT STORAGE. INSTUCTED TO REMOVE, CLEAN AND MAINTAIN

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-303.11 OBSERVED INADEQUATE LIGHTING THROUGHOUT PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN.

MAR 4

2026

FAIL 8 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SINK LOCATED IN BASMEMENT NEAR ICE MACHINES TO BE USED PRIOR TO HANDLING FOOD. INSTRUCTED TO INSTALL PROPERLY SUPPLIED HANDSINK (HOT AND COLD RUNNING WATER, SOAP AND PAPERTOWELS) CONNECTED TO CITY PLUMBING AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-030 (C). NO CITATION ISSUED.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED COOKED PORK STORED INSIDE GROCERY BAGS THROUGHOUT WALK IN COOLER LOCATED IN PREP. INSTRUCTED TO DISCONTINUE USE OF SAID BAGS AND STORE TCS FOODS INSIDE FOOD GRADE BAGS/CONTAINERS ONLY. MUST MAINTAIN

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED PREP TABLE SHELVING SURFACES RUSTED IN PREP AREA WHERE KITCHENWARE IS STORED, SHELVING UNITS LOCATED IN BASEMENT WALK IN COOLER POROUS AND IN DISREPAIR. INSTRUCTED TO REPAIR OR REPLACE. MUST MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED NO UTILTITY SINK ON PREMISE. INSTRUCTED TO PROVIDE SERVICE SINK EQUIPPED WITH FLOOR DRAIN TO PROPERLY DISPOSE OF WASTEWATER AND CONVEINENTLY LOCATED FOR USE.

Serious Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WALLS LOCATED INSIDE OF WALK IN COOLER WALLS WITH ACCUMULATION OF MOLD LIKE RESIDUE REQUIRING CLEANING AND SANITIZING. NOTED INSIDE OF PREP COOLERS IN PREP AREA WITH DRIED FOOD DEBRIS ON INTERNAL SURFACES OF GASKETS, SEAMS OF DOORS AND SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ORANGE WALL COVING IN DISREPAIR THROUGHOUT PREP AREA. INSTRUCTED TO REPAIR TO PREVENT SPACES FOR PEST HARBORAGE AND MAINTAIN

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DRIED FOOD DEBRIS ON FLOORS BEHIND ALL SHELVING AND HEAVY EQUIPMENT THROUGHOUT PREP AREA AS WELL AS BASEMENT STORAGE. INSTUCTED TO REMOVE, CLEAN AND MAINTAIN

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED INADEQUATE LIGHTING THROUGHOUT PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN.

FEB 21

2025

PASS · 0 violations

FEB 11

2025

FAIL 1 violation

Minor Other

PREVIOUS CORE VIOLATION CORRECTED

FOUND PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT DATED 1-25-23 INSPECTION # 2570190. VIOLATION 51. BACKFLOW PREVENTION DEVICES NOT LOCATED ON ICE MACHINES WATER LINES. MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICES FOR BOTH ICE MACHINES. PRIORITY FOUNDATION. CITATION ISSUED.7-42-090.MUST PROVIDE.

JAN 25

2023

PASS 5 violations

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINES. MUST CLEAN INTERIOR OF BOTH ICE MACHINES AND MAINTAIN.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTION DEVICES NOT LOCATED ON ICE MACHINES WATER LINES. MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICES FOR BOTH ICE MACHINES.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NO MOP SINK ON PREMISES. MUST PROVIDE A MOP SINK ON PREMISES.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO COVERED TRASH RECEPTACLES IN ALL 3 UNISEX WASHROOMS. MUST PROVIDE COVERED TRASH RECEPTACLES FOR ALL WASHROOMS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED PEELING PAINT FROM CEILING OF WALK IN COOLER. MUST REMOVE ALL PEELING PAINT FROM WALK IN COOLER CEILING.

show all 8 inspections →

JAN 16

2020

PASS W/ CONDITIONS 9 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED A 1/4" GAP ON BOTTOM OF FRONT DOOR AND BETWEEN WEST FRONT DOOR,BASEMENT AND REAR BACK DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11 OBSERVED INADEQUATE STOPPERS FOR 3-COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN. OBSERVED PEELING PAINT ON INTERIOR CEILING AND DOOR OF WALK-IN COOLER IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13 OBSERVED DUST BUILDUP AND DEBRIS ON COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, SOFT SERVE MACHINE, TABLES, BOOTHS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-203.13 OBSERVED NO UTILITY SINK AVAILABLE. INSTRUCTED MANAGER TO INSTALL UTILITY SINK FOR PROPER DISPOSAL OF WASTE LIQUIDS.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED NO COVERED WASTE RECEPTACLES IN UNISEX WASHROOMS AND EMPLOYEE WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED SOILED WATER ON FLOOR IN BASEMENT NEAR UNUSED 3-COMPARTMENT SINK AND DEBRIS ALONG WALLS AND CORNERS IN PREP, DISH WASHING, BAR, UTILITY AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

Minor Food Storage & Handling

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-202.11 OBSERVED NO LIGHT SHIELDS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

DEC 11

2019

FAIL 18 violations 8 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

Violation Codes: 2-101.11 Inspector Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

Violation Codes: 2-101.11 Inspector Comments: OBSERVED NO VALID CHICAGO FOOD SANITATION CERTIFICATE AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-012

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Violation Codes: 6-301.11 Inspector Comments: OBSERVED NO SOAP AT HAND WASHING SINKS IN PREP, BAR AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE SOAP FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Violation Codes: 6-301.12 Inspector Comments: OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP, BAR AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE/REMINDER STATEMENT ON MENU. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY AND DISCLOSURE ON MENU. PRIORITY FOUNDATION 7-38-005

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

Violation Codes: 4-302.12 Inspector Comments: OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Violation Codes: 6-501.111 Inspector Comments: OBSERVED 7 RAT DROPPINGS ON FLOOR BEHIND COOKING EQUIPMENT IN PREP AREA, 15 RAT DROPPINGS INSIDE BOTTOM OF UNUSED SOFT SERVE MACHINE IN DISH WASHING AREA, 5 RAT DROPPINGS ON FLOOR UNDER 3-COMPARTMENT SINK IN AND SHELVING UNIT IN DISH WASHING AREA, 10 RAT DROPPINGS ON NORTH STAIRS LEADING TO BASEMENT, 20 RAT DROPPINGS ON FLOOR IN BASEMENT WATER HEATER ROOM, 50 RAT DROPPINGS ON FLOOR IN CORNER NEAR COMPRESSOR UNIT IN BASEMENT, 20 RAT DROPPINGS UNDER SOUTH STAIRWELL IN BASEMENT, 5 RAT DROPPINGS ON FLOOR IN CORNER NEAR SEWAGE DISPOSAL.BAR AREA ON SHELVES AND UNDERNEATH. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY 7-38-020(A)

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Violation Codes: 6-202.15 Inspector Comments: OBSERVE 1/4" GAP ON BOTTOM OF FRONT DOOR AND BETWEEN WEST FRONT DOOR,BASEMENT AND REAR BACK DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-501.11 Inspector Comments: OBSERVED INADEQUATE STOPPERS FOR 3-COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN. OBSERVED PEELING PAINT ON INTERIOR CEILING AND DOOR OF WALK-IN COOLER IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-602.13 Inspector Comments: OBSERVED DUST BUILDUP AND DEBRIS ON COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, SOFT SERVE MACHINE, TABLES, BOOTHS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Violation Codes: 5-203.13 Inspector Comments: OBSERVED NO UTILITY SINK AVAILABLE. INSTRUCTED MANAGER TO INSTALL UTILITY SINK FOR PROPER DISPOSAL OF WASTE LIQUIDS

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Violation Codes: 5-501.17 Inspector Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.12 Inspector Comments: OBSERVED SOILED WATER ON FLOOR IN BASEMENT NEAR UNUSED 3-COMPARTMENT SINK AND DEBRIS ALONG WALLS AND CORNERS IN PREP, DISH WASHING, BAR, UTILITY AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

Minor Food Storage & Handling

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Violation Codes: 6-202.11 Inspector Comments: OBSERVED NO LIGHT SHIELDS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

Minor Other

ALLERGEN TRAINING AS REQUIRED

Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING

NOV 5

2019

FAIL 22 violations 10 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID CHICAGO FOOD SANITATION CERTIFICATE AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-012

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION7-38-005

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO SOAP AT HAND WASHING SINKS IN PREP, BAR AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE SOAP FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C)

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP, BAR AND WASHROOM AREAS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE/REMINDER STATEMENT ON MENU. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY AND DISCLOSURE ON MENU. PRIORITY FOUNDATION 7-38-005

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 7 RAT DROPPINGS ON FLOOR BEHIND COOKING EQUIPMENT IN PREP AREA, 15 RAT DROPPINGS INSIDE BOTTOM OF UNUSED SOFT SERVE MACHINE IN DISH WASHING AREA, 5 RAT DROPPINGS ON FLOOR UNDER 3-COMPARTMENT SINK IN AND SHELVING UNIT IN DISH WASHING AREA, 10 RAT DROPPINGS ON NORTH STAIRS LEADING TO BASEMENT, 20 RAT DROPPINGS ON FLOOR IN BASEMENT WATER HEATER ROOM, 50 RAT DROPPINGS ON FLOOR IN CORNER NEAR COMPRESSOR UNIT IN BASEMENT, 20 RAT DROPPINGS UNDER SOUTH STAIRWELL IN BASEMENT, 5 RAT DROPPINGS ON FLOOR IN CORNER NEAR SEWAGE DISPOSAL. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY 7-38-020(A)

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE. INSTRUCTED MANAGER TO PROVIDE PEST CONTROL LOG BOOK. PRIORITY FOUNDATION 7-38-020(C)

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVE 1/4" GAP ON BOTTOM OF FRONT DOOR AND BETWEEN WEST FRONT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPERNINGS ON DOOR TO PRVENT PEST ENTRY.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED INADEQUATE STOPPERS FOR 3-COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN. OBSERVED PEELING PAINT ON INTERIOR CEILING AND DOOR OF WALK-IN COOLER IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Serious Sanitation

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHEMICAL TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK. PRIORITY FOUNDATION 7-38-005

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED DUST BUILDUP AND DEBRIS ON COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, SOFT SERVE MACHINE, TABLES, BOOTHS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT

Critical Other

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED NO HOT WATER AVIALABLE UNDER CITY PRESSURE. INSTRUCTED MANAGER TO PROVIDE HOT WATER UNDER CITY PRESSURE. PRIORITY 7-38-030(C)

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED NO UTILITY SINK AVAILABLE. INSTRUCTED MANAGER TO INSTALL UTILITY SINK FOR PROPER DISPOSAL OF WASTE LIQUIDS.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED WATER ON FLOOR IN BASEMENT NEAR UNUSED 3-COMPARTMENT SINK AND DEBRIS ALONG WALLS AND CORNERS IN PREP, DISH WASHING, BAR, UTILITY AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

Minor Food Storage & Handling

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO LIGHT SHIELDS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

Minor Other

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Minor Sanitation

COMPLIANCE WITH CLEAN INDOOR AIR ORDINANCE

OBSERVED "NO SMOKING" SIGNS NOT POSTED INSTRUCTED MANAGER TO POST "NO SMOKING" SIGNS IN ALL AREAS SMOKING IS PROHIBITED. SMOKING ORDINANCE 7-32-020(A)

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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