REGGIE'S BAR & GRILL.

Chicago Health Dept

2105 S STATE ST · CHINATOWN, CHICAGO

Last inspected 2024.

11 inspections on record since 2020 · Last inspected Apr 2024.

Last inspected Apr 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2024

INSPECTION HISTORY

APR 19

2024

PASS 7 violations 2 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14: OBSERVED FACILITY MISSING HANDWASHING SIGNAGE AT ALL EXPOSED HANDWASHING SINKS IN FOOD PREP/DISHWASHING AREA AND BARS. INSTRUCTED TO PRVOVIDE AND MAINTAIN.

Minor Other

THERMOMETERS PROVIDED & ACCURATE

4-204.112(B): OBSERVED THE PREP COOLERS IN THE FOOD PREP AREA MISSING AMBIENT AIR THERMOMETERS INSIDE THE UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12: OBSERVED TWO BULK DRY INGREDIENT STORAGE CONTAINERS ACROSS FROM THE FOOD WALK-IN COOLER IN THE BASEMENT NOT LABELED. INSTRUCTED TO LABEL FOOD STORAGE CONTAINERS WITH FOOD ITEMS COMMON NAME AND MAINTAIN.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15: OBSERVED THE EXIT DOORS IN THE VENUE BAR NOT RODENT PROOF AT THE BOTTOM. INSTRUCTED TO RODENT PROOF MENTIONED DOORS AND MAINTAIN.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(B): OBSERVED SLIGHT BLACK BUILD UP ON THE INSIDE OF THE ICE MACHINE STORED IN THE BASEMENT. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17: OBSERVED NO RECEPTACLES WITH LIDS IN THE GENDER-NEUTRAL TOILET ROOMS ON THE MAIN FLOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13: OBSERVED CERTIFIED FOOD MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

APR 18

2024

FAIL 8 violations 2 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED FACILITY MISSING HANDWASHING SIGNAGE AT ALL EXPOSED HANDWASHING SINKS IN FOOD PREP/DISHWASHING AREA AND BARS. INSTRUCTED TO PRVOVIDE AND MAINTAIN.

Minor Other

THERMOMETERS PROVIDED & ACCURATE

OBSERVED THE PREP COOLERS IN THE FOOD PREP AREA MISSING AMBIENT AIR THERMOMETERS INSIDE THE UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED TWO BULK DRY INGREDIENT STORAGE CONTAINERS ACROSS FROM THE FOOD WALK-IN COOLER IN THE BASEMENT NOT LABELED. INSTRUCTED TO LABEL FOOD STORAGE CONTAINERS WITH FOOD ITEMS COMMON NAME AND MAINTAIN.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE EXIT DOORS IN THE VENUE BAR NOT RODENT PROOF AT THE BOTTOM. INSTRUCTED TO RODENT PROOF MENTIONED DOORS AND MAINTAIN.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED SLIGHT BLACK BUILD UP ON THE INSIDE OF THE ICE MACHINE STORED IN THE BASEMENT. INSTRUCTED TO CLEAN, SANITIZE, AND MAINTAIN.

Serious Food Temperature

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED HOT WATER ON THE 3RD FLOOR PATIO BAR WHICH CONSISTS OF:2-SINGLE STALL TOILET ROOMS, HANDWASHING SINK, AND A THREE COMPARTMENT SINK NOT MEETING COMPLIANCE WITH HOT WATER TEMPERATURES. THE TEMPERATURES RANGE 72.0-74.0F AT THE TIME OF THE INSPECTION. INSTRUCTED TO RESTORE HOT WATER ON THE 3RD FLOOR BAR AREA. HOT WATER AT HANDWASHING SINKS MUST REACH 100F AND THREE COMPARTMENT SINK MUST BE 110F-120F. MUST NOT OPEN THE 3RD FLOOR BAR TO THE PUBLIC, UNTIL HOT WATER IS RESTORED. PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO RECEPTACLES WITH LIDS IN THE GENDER-NEUTRAL TOILET ROOMS ON THE MAIN FLOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED CERTIFIED FOOD MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

MAY 23

2023

PASS 3 violations

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYERS TO REMOVE GREASE, CLEAN INSIDE OF REFRIGERATION UNITS WHERE NEEDED.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

CLEAN WALLS AROUND AND BEHIND COOKING EQUIPMENT IN KITCHEN, CLEAN CEILING VENT AND LIGHT SHIELDS IN KITCHEN, CLEAN FLOOR UNDER FRYERS TO REMOVE GREASE.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

THE VENTS IN THE HOODED SYSTEM ON THE FAR LEFT SIDE ABOVE GRILL NEED CLEANING; CLEAN VENTS.

MAY 3

2022

PASS · 0 violations

APR 26

2022

FAIL 5 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED RODENT ACTIVITY IN BASEMENT UNDER STAIRS, IN GREEN ROOM, AND IN STORAGE AREA. APPROX. 50-55 DROPPINGS NOTED. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

Minor Sanitation

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

INTERIOR OF ALL ICE MACINES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LEAKS AT FAUCETS IN NEED OF REPAIR. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN CORNERS IN ALL BARS IN NEED OF DETAIL CLEANING TO REMOVE ALL TRASH BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

VENTILATION HOOD VENTS IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

show all 11 inspections →

AUG 11

2021

PASS 2 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED NO HAND WASHING SIGNS AT THE HAND WASHING SINKS LOCATED IN THE FOOD PREP AREA, BARS AND TOILET ROOMS. INSTRUCTED TO PROVIDE.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

AUG 4

2021

FAIL 7 violations 3 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED NO HANDWASHING SIGNS AT THE HANDWASHING SINKS LOCATED IN THE FOOD PREP AREA, BARS, AND TOILET ROOMS. INSTRUCTED TO PROVIDE.

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE (WITH FOOTNOTE) AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF LIVE INSECT AND RODENT ACTIVITY ON SITE. OBSERVED ABOUT 30 RODENT DROPPINGS IN THE BASEMENT BEHIND A REACH-IN FREEZER, ABOUT 20 RODENT DROPPINGS LOCATED AROUND A HOT WATER HEATER AND UNDER THE BAR LOCATED ON THE 2ND FLOOR, AND ABOUT 10 RODENT DROPPINGS LOCATED ON THE SANITIZER CONTAINERS UNDER THE LOW-TEMPERATURE DISH MACHINE LOCATED IN THE FOOD PREP AREA ON THE 1ST FLOOR. OBSERVED ABOUT 5 LIVE LARGE FLIES FLYING AROUND THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.13 OBSERVED FLY TRAPS HANGING BY THE LOW-TEMPERATURE DISH MACHINE IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE AND ONLY ALLOW PEST CONTROL TO INSTALL ALL PEST TRAPS.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ACCUMULATED GREASE DEBRIS IN BETWEEN THE COOKING EQUIPMENT LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN.

Serious Food Temperature

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED WALLS UNDER THE LOW-TEMPERATURE DISH MACHINE AND 3 COMPARTMENT SINK WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.

OCT 16

2020

PASS 1 violation

Minor Employee Hygiene

PERSONAL CLEANLINESS

ALL EMPLOYEES MUST WEAR A HAIR RESTRAINT IN THE PREP AREA AND WHEN HANDLING FOOD.

SEP 4

2020

PASS 2 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HAND WASHING SIGNAGE/POSTERS AT THE HAND WASHING SINKS. INSTRUCTED TO PROVIDE SIGNS/POSTERS AND MAINTAIN.

Minor Employee Hygiene

PERSONAL CLEANLINESS

ALL EMPLOYEES MUST WEAR A HAIR RESTRAINT IN THE PREP AREA AND WHEN HANDLING FOOD.

JUL 30

2020

PASS 2 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO HAND WASHING SIGNAGE/POSTERS AT THE HAND WASHING SINKS. INSTRUCTED TO PROVIDE SIGNS/POSTERS AND MAINTAIN.

Minor Employee Hygiene

PERSONAL CLEANLINESS

ALL EMPLOYEES MUST WEAR A HAIR RESTRAINT IN THE PREP AREA AND WHEN HANDLING FOOD.

JUL 14

2020

PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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