ROCKS LINCOLN PARK.

BULK FOODS MUST BE LABELED.

MUST NOT USE TIN FOIL AS LINER FOR SHELVING.

POOLING LIQUID ON FLOOR OF BASEMENT NEXT TO WALL OF WALK-IN COOLER. MUST REMOVE AND MAINTAIN.

LEAK UNDER BAR EXPOSED HAND SINK ONTO FLOOR. MUST REPAIR.

MUST CLEAN THE WALLS OF THE PREP AREA, ESPECIALLY ABOVE THE CHEST FREEZER. MUST SEAL THE FRP BOARD ALONG THE WALLS OF THE PREP AREA.

FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED DISCOLORATION AND A SLIMY SUBSTANCE ON INTERIOR CONTACT SURFACES OF THE ICE MACHINE. THE MACHINE WAS CLEANED AND SANITIZED DURING THE INSPECTION. SERIOUS VIOLATION 7-38-005A.

OBSERVED LIVE FRUIT FLIES BEHIND THE BAR AREA. OVER 50 LIVE FRUIT FLIES WERE OBSERVED ON THE BEER TAPS, WALL, COLUMN AND ON THE 3 COMPARTMENT SINK IN THIS AREA. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

MUST CLEAN THE WALLS OF THE PREP AREA, ESPECIALLY ABOVE THE CHEST FREEZER. MUST SEAL THE FRP BOARD ALONG THE WALLS OF THE PREP AREA.

MUST PROVIDE A LIGHT SHIELD FOR THE LIGHT FIXTURE IN THE WALK-IN COOLER.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REMOVE THREADED NOZZEL ON BAR THREE COMPARTMENT SINK.

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS FROM 10-10-08 #152639 NOT CORRECTED. #32-DAMAGED EXTERIOR AND INTERIOR OF CHEST FREEZER LID IN KITCHEN. MUST REPLACE. #33-ACCUMULATED FOOD DEBRIS ON MEAT SLICER IN FOOD PREP. MUST DISASSEMBLE TO PROPERLY WASH, RINSE AND SANITIZE. #33-INTERIOR ICE MACHINE MUST CLEAN AND SANITIZE.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE LIDS FOR ALL BAR ICE BINS. MUST INSTALL SPLASH GUARD BETWEEN EXPOSED HAND SINK AND BAR ICE BIN. EXTERIOR GREASE TRAP IN BASEMENT MUST CLEAN.

All utensils shall be thoroughly cleaned and sanitized after each usage. DIRTY TABLETOP CAN OPENER, MUST CLEAN AND MAINTAIN.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. POOLING WATER ON FLOOR OF BASEMENT. MUST REMOVE.

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. CRACKED LIGHT SHIELD ABOVE COOKS LINE, MUST REPLACE.

Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. MUST INSTALL SELF-CLOSING DEVICE ON 1ST FLOOR WASHROOM DOOR.

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REMOVE THREADED NOZZLE FROM BAR THREE COMPARTMENT SINK.

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE FOR BAR COOLER, WALK IN COOLER & REACH IN FREEZER.