PASS 8 violations 1 CRITICAL
6-202.15: OBSERVED OPENING AT BASE OF OUTSIDE WALK IN FREEZER DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
4-101.19: OBSERVED CRATES AND CONTAINERS STORED ON FLOOR IN INTERIOR WALK IN FREEZER. OBSERVED CRATES STORED ON PALLET IN OUTSIDE WALK IN FREEZER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR.
6-501.12: OBSERVED ICE BUILDUP ON CONDENSOR LINES OF BOTH WALK IN FREEZERS. INSTRUCTED TO REMOVE ICE BUILDUP FROM CONDENSOR LINES IN BOTH WALK IN FREEZERS AND MAINTAIN.
6-501.11: OBSERVED PEELING METAL CEILING ABOVE SHELVING UNITS USED TO STORE EQUIPMENT IN SMALL STORAGE ROOM BEHIND COOKLINE IN REAR PREP AREA. INSTRUCTED TO SMOOTHLY REPAIR PEELING METAL CEILING IN SMALL STORAGE ROOM BEHIND COOKLINE IN REAR PREP AREA AND MAINTAIN.
6-501.114: OBSERVED UNUSED ICE MACHINE IN DINING AREA. INSTRUCTED TO REMOVE UNUSED ICE MACHINE, INSTRUCTED THE FACILITY SHALL BE FREE OF ITEMS THAT ARE UNNECESSARY TO THE OPERATION OR MAINTENANCE OF THE ESTABLISHMENT SUCH AS EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED.
OBSERVED STOVES WITH TWO BURNERS IN REAR PREP AREA NOT COMPLETELY INSTALLED UNDER VENTILATION SYSTEM. INSTRUCTED TO HAVE ALL STOVES WITH BURNERS INSTALLED COMPLETELY UNDER VENTILATION SYSTEM OR REMOVE FROM PREMISES.
2-102.13: AT TIME OF INSPECTION FOOD HANDLER TRAINING CERTIFICATES NOT PROVIDED FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
2-102.13: AT TIME OF INSPECTION FACILITY PROVIDED NO PROOF OF ALLERGEN AWARENESS TRAINING FOR EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES. INSTRUCTED TO PROVIDE VALID PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES