DEC 17
2025
PASS · 0 violations
TONY'S MICHOACANA.
Chicago Health Dept
4618 S KEDZIE AVE · BRIGHTON PARK, CHICAGO
Passed most recent inspection (Dec 2025).
6 inspections on record since 2018 · Last inspected Dec 2025.
THE NUMBERS
INSPECTIONS
6
VIOLATIONS
18
total on record
LAST INSPECTED
DEC 2025
INSPECTION HISTORY
JAN 29
2025
PASS 3 violations 1 CRITICAL
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK ITEM NOT IN ORIGINAL CONTAINER(SUGAR) NOT LABELED WITH COMMON NAME. INSTRUCTED PERSON IN CHARGE TO LABEL CONTAINER WITH COMMON NAME OF INGREDIENT AND MAINTAIN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED BOTTOM OF REAR EXTERIOR DOOR IN DISREPAIR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN ALL EXTERIOR DOORS TIGHT FITTING FOR THE PREVENTION OF PEST ENTRY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HOLE IN WALL NEAR RESTROOM. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN. OBSERVED DAMAGED FLOOR TILE AT FRONT ENTRANCE AND REAR ENTRANCE. INSTRUCTED PERSON IN CHARGE TO REPAIR SURFACES SMOOTH AND EASILY CLEANABLE.
OCT 7
2024
PASS 4 violations 1 CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGN IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO MAINTAIN HANDWASHING SIGN AT ALL TIMES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED TORN GASKET ON COLD HOLD UNIT IN FRONT PREP AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO LID ON RECEPTACLE IN RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE IN RESTROOM AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED CEILING VENT IN RESTROOM COVERED WITH THICK DUST. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
OCT 11
2023
PASS 1 violation
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12: MISSING BACK FLOW PREVENTION DEVICE ON ICE MACHINE. INSTD TO INSTALL BACK FLOW PREVENTION DEVICE AND MAINTAIN
OCT 2
2023
FAIL 4 violations
PROPER HOT HOLDING TEMPERATURES
OBSERVED CORN AT IMPROPER HOT HOLDING TEMPERATURE OF 63.4F IN WARMER. CORN DISCARDED AND DENATURED AT THIS TIME. APPROX 10LBS $20 VALUE. INSTD TO MAINTAIN HOT FOODS AT 135F OR ABOVE AT ALL TIMES. CITATION ISSUED PRIORITY 7-38-005
THERMOMETERS PROVIDED & ACCURATE
NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE MEASURING DEVICE CAPABLE OF VERIFYING BOTH COLD AND HOT TEMPERATURES. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MISSING PROPER STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
MISSING BACK FLOW PREVENTION DEVICE ON ICE MACHINE. INSTD TO INSTALL BACK FLOW PREVENTION DEVICE AND MAINTAIN.
show all 6 inspections →
DEC 27
2018
PASS W/ CONDITIONS 6 violations 2 CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NOTED NO EMPLOYEE HEALTH POLICY ON SITE . MUST PROVIDE. NO CITATION ISSUED. PRIORITY FOUNDATION 7-38-010
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NOTED NO VOMIT AND DIARRHEA PROCEDURE ON SITE. MUST PROVIDE. NO CITATION ISSUED . PRIORITY FOUNDATION 7-38-005.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INADEQUATE STOPPERS IN 3 COMPARTMENT SINK. MUST PROVIDE STOPPERS THAT CAN ADEQUATELY SUSTAIN WATER IN WASH, RINSE AND SANITIZE COMPARTMENTS OF SINK .
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED AN UNSEALED WOOD STORAGE SHELF ABOVE ENTRANCE TO DRY STORAGE AREA. WALL AND CEILING ATTACHMENTS MUST BE NON-POROUS, SMOOTH AND EASILY CLEANABLE. MUST SEAL/PAINT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UNFINISHED CEILING OVER REAR DISH AREA. INSTRUCTED TO FINISH CEILING MAKING IT SMOOTH AND EASILY CLEANABLE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
VENTILATION SYSTEM IN RESTROOM IS IN DISREPAIR (COVER MISSING). INSTRUCTED FACILITY TO REPLACE OR FIX VENTILATION SYSTEM.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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