ROSEBUD STEAKHOUSE.

Chicago Health Dept

192 E WALTON ST · STREETERVILLE, CHICAGO

Last inspected 2021.

15 inspections on record since 2011 · Last inspected Mar 2021.

Last inspected Mar 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2021

INSPECTION HISTORY

MAR 3

2021

PASS W/ CONDITIONS 14 violations 2 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

MUST POST HAND WASHING SIGNAGE AT BAR HAND SINK. MUST MAINTAIN SAME.

Serious Food Temperature

PROPER DATE MARKING AND DISPOSITION

OBSERVED IMPROPER DATES ON PREPPED TCS FOODS INSIDE COOLERS. ALL READY TO EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD PREPARED AND HELD IFOR MORE THAN 24 HOURS MUST BE CLEARLY MARKED TO INDICATE THE DATE OR DAY WHICH THE FOOD SHALL BE CONSUMED BY, SOLD OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF SEVEN DAYS. MUST CORRECT AND MAINTAIN SAME. OPERATOR CORRECTED DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED GAPS ALONG BOTTOM OF GARAGE DOOR IN DUMPSTER AREA. OBSERVED GAPS UNDER 2 EXTERIOR DOORS IN REAR OF KITCHEN. INSTRUCTED MUST PROVIDE DOOR SWEEPS ON EXTERIOR DOORS, AND GARAGE DOOR IN DUMPSTER AREA. MUST MAKE ALL EXTERIOR OPENINGS TIGHTFITTING TO PREVENT PEST ENTRY.

Minor Sanitation

IN-USE UTENSILS: PROPERLY STORED

OBSERVED POTS, PANS AND OTHER UTENSILS STORED UPRIGHT ON TOPS OF SHELVES THROUGHOUT KITCHEN. INSTRUCTED MUST INVERT ALL UTENSILS WHEN STORED, TO PREVENT CONTAMINATION. MUST MAINTAIN SAME.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ICE MACHINE IN DISREPAIR (PLASTIC SHIELD DETACHED INSIDE LOWER INTERIOR). MUST REPAIR AND MAINTAIN SAME.

Minor Other

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

MUST PROVIDE STOPPERS FOR 3 COMPARTMENT SINK.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED EXCESSIVE DEBRIS BUILD UP ON GASKETS OF BAR COOLERS. MUST CLEAN AND SANITIZE. MUST MAINTAIN SAME.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTION DEVICE NOT LOCATED ON ESPRESSO MACHINE, OR ICE MACHINE. MUST PROVIDE BACKFLOW PREVENTION DEVICE (OR ACCESS TO) ON EQUIPMENT.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK AT PIPE UNDER 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN SAME.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE LIDS FOR RECEPTACLES IN LADIES RESTROOM.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LARGE SQUARE OPENING IN WALL OF BAR. MUST REPALCE MISSING SQUARE PEICE OF WALL TO PREVENT PEST ENTRY. OBSERVED SEVERAL OPENINGS IN CEILINGS THROUGHOUT KITCHEN. MUST SEAL OR FILL HOLES TO PREVENT PEST ENTRY.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED, CRACKED AND/OR MISSING BASEBOARD TILES THROUGHOUT REAR OF KITCHEN. MUST REPAIR/REPLACE DAMAGED TILES. MUST MAINTAIN SAME.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED HEAVILY SOILED FLOORS IN BAR AROUND DISH MACHINE, SINKS, AND UNDER COUNTER. MUST DETAIL CLEAN BAR FLOORS. MUST MAINTAIN SAME.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DAMAGED VENTILATION HOOD FILTERS (OUTSIDE FILTERS NOT PROPERLY CONNECTED). MUST REPAIR AND MAINTAIN SAME.

FEB 4

2020

PASS · 0 violations

JAN 24

2020

FAIL 2 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

INADEQUATE INSECTS CONTROL, FOUND 8 LIVE COCKROACHES BEHIND CHEST FREEZER IN KITCHEN, INSTRUCTED TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED. PRIORITY FOUNDATION VIOLATION 7-38-020(A).

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

SEVERAL CRACKS AND CREVICES NOTED IN KITCHEN, WALL COVERINGS NOT MOUNTED PROPERLY, INSTRUCTED TO SEAL AND PATCH WALLS.

NOV 20

2019

PASS 4 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASH SIGNAGE AT HAND WASH SINK IN BAR IN MAIN DINING ROOM. INSTRUCTED TO INSTALL AND MAINTAIN.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CUTTING BOARDS IN REAR PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH CLEANABLE CUTTING SURFACES.

Serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED HAND WASH SINK IN REAR PREP AREA WITH A MISSING HOT WATER KNOB. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED TRASH CAN IN UNISEX EMPLOYEE BATHROOM LOCATED IN BANQUET ROOM AREA. INSTRUCTED TO INSTALL AND MAINTAIN.

AUG 2

2018

PASS W/ CONDITIONS 9 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH BIOHAZARD CLEAN-UP KIT ON PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED.

Serious Chemical Safety

PROPER DATE MARKING AND DISPOSITION

INSTRUCTED MANAGER MUST PROVIDE SELL BY DATE/SHELF LIFE OF LABELED FOODS INSIDE COOLERS. PRIORITY FOUNDATION. NO CITATION ISSUED.

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

NO REMINDER ON CONSUMER ADVISORY ON MENUS. INSTRUCTED MANAGER MUST PROVIDE REMINDER ON CONSUMER ADVISORY ON MENUS. PRIORITY FOUNDATION. NO CITATION ISSUED.

Minor Facility Condition

THERMOMETERS PROVIDED & ACCURATE

NO THERMOMETER INSIDE REACH IN 2-DOOR PREP COOLER BY WALK IN COOLER. INSTRUCTED MANAGER MUST PROVIDE THERMOMETER FOR SAID COOLER.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOOR TILES WITH LOW GROUT AT DISHWASH AREA. INSTRUCTED MANAGER MUST REGROUT LOW FLOOR TILES, FLOOR MUST BE SMOOTH AND EASY TO CLEAN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOOR LITTERED THROUGHOUT CHEMICAL STORAGE ROOM. INSTRUCTED MANAGER MUST CLEAN FLOOR/ELEVATE ALL ITEMS OFF FLOOR THROUGHOUT CHEMICAL STORAGE ROOM.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED METAL WALL COVER LOOSE/OPENED ABOVE DISHWASH 3-COMPARTMENT SINK. INSTRUCTED MANAGER MUST REATTACH SAID LOOSE METAL COVER TO WALL/MUST BE CLOSED AND TIGHT FITTED.

show all 15 inspections →

MAY 31

2017

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CARD BOARD USED TO LINE SHELVES IN PREP COOLERS, INSTRUCTED TO REMOVE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

RUSTY ICE SCOOP HOLDER, INSTRUCTED TO REPLACE.

JUL 14

2016

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE DUST BUILDP FROM THE FAN VENT COVER IN THE WALK-IN COOLER AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO DETAIL CLEAN THE CAN OPENER BLADE AND HOLSTER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED A CRACK LIGHT SHIELD ABOVE THE KITCHEN PREP AREA. INSTRUCTED TO REPLACE THE LIGHT SHIELD AND MAINTAIN.

AUG 17

2015

PASS 1 violation

Minor Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR TILES AT 3-COMP SINK AND AT CORNER UNDER EXPOSED HAND SINK IN KITCHEN/PREP AREA ARE DAMAGED AND IN NEED OF REPAIR TO PREVENT PEST HARBORAGE.

AUG 7

2015

FAIL 2 violations

Serious Other

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION (#32)(#29) OBSERVED THE 3 COMPARTMENT SINK WITHOUT A DRAIN BOARD. INSTRUCTED TO PROVIDE A 3 COMPARTMENT SINK WITH A DRAIN BOARD, FROM REPORT# 1199405, JUNE 27,2014 NOT CORRECTED. MUST CORRECT. SERIOUS VIOLATION 7-42-090.

Minor Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR TILES AT 3-COMP SINK AND AT CORNER UNDER EXPOSED HAND SINK IN KITCHEN/PREP AREA ARE DAMAGED AND IN NEED OF REPAIR TO PREVENT PEST HARBORAGE.

JUN 27

2014

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED THE 3 COMPARTMENT SINK WITHOUT A DRAIN BOARD. INSTRUCTED TO PROVIDE A 3 COMPARTMENT SINK WITH A DRAIN BOARD.

JUN 12

2014

FAIL 5 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 10-15 LIVE FRUIT FLIES FLYING AROUND THE MOP SINK AND ON THE WALLS IN THE MOP SINK AREA. INSTRUCTED TO PROVIDE ADDITIONAL PEST CONTROL SERVICE TO ELIMINATE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED PREMISES WITHOUT A CITY OF CHICAGO FOOD SANITATION MANAGER AND ORIGINAL CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS (FISH AND BEEF) ARE BEING HANDLED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO FOOD SANITATION MANAGER AND ORIGINAL CERTIFICATE AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED. SERIOUS VIOLATION 7-38-012

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED THE 3 COMPARTMENT SINK WITHOUT A DRAIN BOARD. INSTRUCTED TO PROVIDE A 3 COMPARTMENT SINK WITH A DRAIN BOARD.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

HOOD VENTS WITH ACCUMULATED GREASE. INSTRUCTED TO CLEAN AND MAINTAIN HOOD VENTS.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED BLOWN AND MISSING LIGH BULBS UNDER THE HOOD. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.

OCT 1

2013

PASS 2 violations

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NOT CLEAN UNDER BAR AREAS.

NOV 27

2012

PASS W/ CONDITIONS 6 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

INADEQUATE FOOD PROTECTION. FOUND ABOUT 18 LB OF SEAFOOD SOUP STORED IN A LARGE CONTAINER AT 55.6F AT THE CENTER, SOUP STORED IN WALK-IN COOLER FROM ADAY BEFORE. 2LBS OF SAU'TED ONION AT 77.3F AND FRESH CHOPPED GARLIC IN OIL AT 55.7F. INSTRUCTEED MGR TO COOL DOWN HOT FOOD PROPERLY AND HOLD AT 4OF OR LOWER. FOOD ITEMS DISCARDED VALUED AT $300.

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MISSING LABELS ON BULk FOOD CONTAINERS, INSTRUCTED TO LABEL.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUSTY SHELVES IN PREP COOLER, GASKETS FOR PREP COOLER DOORS IN POOR REPAIR. INSTRUCTED TO REPLACE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MEAT SLICER NOT CLEANED PROPERLY, FOOD DEBRIS STUCK ON BLADE HOUSING, INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO SINK STOPPERS FOR 3-COMP SINK. INSTRUCTED TO OBTAIN. MUST INSTALL PROPER SPRAYER FOR 3-COMP SINK. GARDEN HOUSE WITH SPRAYER NOT ALLOWED.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

INACCURATE METAL STEM THERMOMETERS, INSTRUCTED TO OBTAIN ACCURATE ONES.

OCT 7

2011

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

EXTERIOR OF GREASE TRAP AT DISHROOM IS SHOWING SIGNS OF DETERIORATION (HEAVY RUSTING ON VARIOUS SECTIONS)-MUST REPLACE. MISSING PLASTIC CURTAIN AT BAR DISHMACHINE MUST BE PROVIDED, TO PREVENT WATER SPLATTERING ON FLOOR. ICE BIN COVERS/LIDS NEEDED AT THE BAR AREA-MUST INSTALL. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

WATER HOSE HEAD IS IN POOR REPAIR (LEAKING & TAPED-UP)-MUST REPLACE. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.

JUL 29

2011

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REMOVED & REPLACED. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR DRAIN UNDER BAR & UNDER 3-COMP SINK WALL IN REAR NEED CLEANING; DISHROOM FLOORS MUST BE KEPT DRY. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

WALLS UNDER THE DRAINBOARDS OF DISHMACHINE MUST BE FREE OF FOOD STAINS/MILDEW. The walls and ceilings shall be in good repair and easily cleaned.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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