Seafood Garden
1020 W Argyle St, Chicago, IL 60640 · Uptown · Restaurant · High risk
Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — 1 failed (not yet rated)
Last Inspected
2012-03-07
What You Should Know
✓ Passed most recent inspection (2012-03-07)
⚠ Failed 1 inspection (2012)
⚠ Pest Activity issues found across 1 inspection
→ Issues were corrected on re-inspection
→ Limited data — only 2 inspections on record
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Types of Issues Found
🐀 Pest Activity critical 1×
Inspection History
2012-03-07 Pass Canvass Re-Inspection ▾
CRITICAL 5 ▾
critical Pest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OBSERVED ACCUMULATED LITTER ON ALLY GROUND UNDER AND AROUND OUTSIDE DUMPSTER AND GREASE ENCRUSTED ON EXTERIOR OF...
minor Sanitation
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
All food not stored in the original container shall be stored in properly labeled containers. MUST REMOVE ALL OPENED CANS AND PLASTIC GROCERY BAGS INSIDE ALL REACH IN PREP COOLERS. ALL FOODS MUST BE IN CLEAN MULTI-USE CONTAINERS AND MUST USE FOOD ...
minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD DEBRIS ON EXTERIOR OF ALL COOLERS/SHELVES IN PREP AREA. MUST CLEAN AND MAINTAIN ALL UNCLEAN EQIUPMENT.
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. OBSERVED FOOD DEBRIS ON WALL BEHIND 3-COMPARTMENT SINK. MUST CLEAN WALL AND MAINTAIN.
minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL CLUTTER ON BASEMENT FLOOR UNDER S...
Data sourced from Chicago Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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