DEC 18
2025
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SEOUL TACO.
BEAT. 18/100
1321 E 57TH ST · WOODLAWN, CHICAGO
Last inspected December 18, 2025 · passed
Failed 12 of 25 inspections. 39 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
25
11 passed · 2 w/ conditions · 12 failed
VIOLATIONS
145
includes 39 critical
RECORDS COVER
7 YEARS
since Nov 2018
INSPECTION HISTORY
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE CEILING VENTS WHERE NEEDED TO REMOVE DUST OBSERVED ON VENTS.
DEC 112025FAILED4 violations2 CRITICALDETAILS
DEC 11
2025
FAILED
4 violations2 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED RODENT ACTIVITY ON PREMISES. FOUND MORE THAN 100 MOUSE DROPPINGS IN THE FOLLOWING AREAS: BEHIND FRONT COUNTER ON SHELF AND FLOOR, IN COOKING AREA ON FLOOR AND UNDER FRYERS, IN REAR PREP AREA UNDER AND BEHIND EQUIPMENT AND SINKS, IN CLOSET AREA NEXT TO THE SODA MACHINE, IN CUSTOMER WASHROOM ON THE FLOOR BY THE TOILET AND SINK AND IN BASEMENT AREA AROUND UNDER AND BEHIND EQUIPMENT AND ALONG WALL LEDGE. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE BOTTOM AREA OF THE FRYERS WITH GREASE AND DROPPINGS; INSTRUCTED TO CLEAN AND MAINTAIN. CLEAN EXTERIOR SURFACES OF ALL COOKING EQUIPMENT, REFRIGERATION UNITS AND PREP TABLES WHERE NEEDED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOORS THROUGHOUT THE RESTAURANT AND BASEMENT FOCUSING ON ALL AREAS WHERE MOUSE DROPPINGS LOCATED. INSTRUCTED TO CLEAN FLOORS UNDER COOKING EQUIPMENT. INSTRUCTED TO CLEAN THE CEILING VENTS WHERE NEEDED TO REMOVE DUST OBSERVED ON VENTS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SOME HOLES IN THE WALL OF THE BASEMENT STORAGE AREA ON THE WEST SIDE OF THE BASEMENT; INSTRUCTED TO SEAL HOLES WHERE OBSERVED.
MAY 142025PASSED5 violationsDETAILS
MAY 14
2025
PASSED
5 violationsDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP COOLERS, PREP TABLES, HOLDING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SPILLS ON WALLS, DUST, DIRT AND DEBRIS ON CEILING TILES, CEILING VENTS, AND LIGHT SHIELDS, ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPENINGS IN WALLS ALONG OUTLETS AND LIGHT SWITCHES IN PREP AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS IN ALL AREAS.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
MAY 62025FAILED16 violations6 CRITICALDETAILS
MAY 6
2025
FAILED
16 violations6 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (BEEF 163.8F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED LARGE PITCHER INSIDE HAND WASHING SINK IN FRONT PREP AREA AND HAND WASHING SNK BLOCKED BY BULK CONTAINERS OF SOY SAUCE AND OIL IN REAR PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL ITEMS INSIDE AND IN FRONT OF HAND WASHING SINKS. HAND WASHING SINKS SHALL BE ACCESSIBLE AT ALL TIMES FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN AT FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINER NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 100 MICE DROPPINGS ON FLOOR UNDER FRONT COUNTER, INSIDE UNUSED PREP COOLER, ON BOTTOM OF PREP TABLES, ON HOT HOLDING UNIT, BASE OF WARMER, ON ELECTRICAL OUTLETS AND PIPING IN FIRST FLOOR PREP AREA, ON WOODEN LEDGES AND FLOOR IN POP STORAGE ROOM, ON CARDBOARD BOXES OF TOILET TISSUE, ON WATER METER, INSIDE CARBON DIOXIDE MACHINES, ON FLOOR NEAR WATER HEATERS, ALONG WALLS AND CORNERS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD ITEMS, RICE, ETC STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR BEHIND FRONT COUNTER AND NOT INVERTED IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE AND INVERT ALL SINGLE SERVICE UTENISLS, CONTAINERS AND LIDS TO PROTECT FROM CONTAMINATION.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP COOLERS, PREP TABLES, HOLDING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPENINGS IN WALLS ALONG OUTLETS AND LIGHT SWITCHES IN PREP AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS IN ALL AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SOILED MOP HEAD STORED ON FLOOR IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO STORE MOP HEAD UPRIGHT TO PROPERLY DRY AND PREVENT INSECT BREEDING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SPILLS ON WALLS, DUST, DIRT AND DEBRIS ON CEILING TILES, CEILING VENTS, AND LIGHT SHIELDS, ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED MISSING FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
show all 25 inspections →
DEC 62024FAILED2 violations2 CRITICALDETAILS
DEC 6
2024
FAILED
2 violations2 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
THE PERSON IN CHARGE HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS IN THE FOLLOWING AREAS: IN THE REGISTER AREA ON THE FLOOR, ON THE FLOOR IN THE COOKING AREA BY THE TWO DOOR COOLER, ON THE FLOOR IN THE REAR KITCHEN AREA BEHIND REFRIGERATION UNITS AND IN THE BASEMENT AREA ALONG THE WALL AND BEHIND EQUIPMENT. INSTRUCTED TO CLEAN AND REMOVE ALL DROPPINGS. INSTRUCTED TO HAVE ORKIN SERVICE ESTABLISHMENT NEXT WEEK PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
AUG 72024FAILED5 violations2 CRITICALDETAILS
AUG 7
2024
FAILED
5 violations2 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD SERVICE SANITATION MANAGER WITH CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED PERSON-IN-CHARGE TO OBTAIN CITY OF CHICAGO CERTIFIED FOOD SERVICE SANITATION MANAGER CERTIFICATE AND MAINTAIN POSTED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
THE FOLLOWING EQUIPMENT NEEDS TO BE CLEANED AND MAINTAINED: EXTERIOR SURFACES OF BEVERAGE MACHINE, COOKING EQUIPMENT AND INTERIORS OF REFRIGERATION UNITS IN COOKING AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND UNDER AND BEHIND COOKING AND KITCHEN EQUIPMENT TO REMOVE GREASE, FOOD SPLATTER AND DROPPINGS WHERE OBSERVED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
VENTILATION SYSTEM NOT WORKING PROPERLY ABOVE COOKING EQUIPMENT. SYSTEM SCHEDULED TO BE REPAIRED.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2597418 ON 7-12-24:38 OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 100 OR MORE MICE DROPPINGS IN THE BASEMENT STORAGE AREA USED BY THE RESTAURANT ALONG THE WALL EDGE AT THE BOTTOM OF THE STAIRS, ALONG STAIRWAY BEHIND AND AROUND OTHER BASEMENT EQUIPMENT ON THE FLOOR, ON BEER TAP EQUIPMENT, ON ELECTRICAL OUTLETS, ON ROLLING CARTS AND PIPING, ON FLOOR ALONG WALLS AND CORNERS IN SOUTH BASEMENT; INSTRUCTED TO CLEAN. ALSO FOUND MICE DROPPINGS BEHIND THE FRONT SERVING COUNTER ON THE FLOOR, ON FLOOR ALONG WALLS AROUND COOKING EQUIPMENT, INSIDE FRYER CABINETS, ON BOTTOM OF PREP TABLES, BEHIND THE TWO DOOR FREEZER IN THE KITCHEN, AT THE BOTTOM AREA OF THE TWO DOOR REACH IN COOLER IN THE KITCHEN, UNDER THE THREE COMPARTMENT SINK AND ON STORAGE HAMPER AND BEHIND THE STORAGE HAMPER ACROSS FROM THE SINK ON THE FLOOR, ON THE SIDE OF THE UTILITY SINK AND IN THE SODA DISPENSER CLOSET IN THE DINING AREA ON THE FLOOR ALONG WALLS AND CORNERS INSIDE WASHROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY VIOLATION 7-42-090 CITATION ISSUED.
JUL 122024FAILED5 violations2 CRITICALDETAILS
JUL 12
2024
FAILED
5 violations2 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED RODENT ACTIVITY ON PREMISES. FOUND 100 OR MORE MOUSE DROPPINGS IN THE BASEMENT STORAGE AREA USED BY THE RESTAURANT ALONG THE WALL EDGE AT THE BOTTOM OF THE STAIRS, BEHIND AND AROUND OTHER BASEMENT EQUIPMENT ON THE FLOOR; INSTRUCTED TO CLEAN. ALSO FOUND MOUSE DROPPINGS BEHIND THE FRONT SERVING COUNTER ON THE FLOOR, BEHIND THE TWO DOOR FREEZER IN THE KITCHEN, AT THE BOTTOM AREA OF THE TWO DOOR REACH IN COOLER IN THE KITCHEN, UNDER THE THREE COMP SINK AND BEHIND THE STORAGE HAMPER ACROSS FROM THE SINK ON THE FLOOR, ON THE SIDE OF THE UTILITY SINK AND IN THE CLOSET IN THE DINING AREA. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSEPCTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
THE FOLLOWING EQUIPMENT NEEDS TO BE CLEANED AND MAINTAINED: EXTERIOR SURFACES OF COOKING EQUIPMENT ADN INTERIORS OF REFRIGERATION UNITS IN COOKING AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND UNDER AND BEHIND COOKING AND KITCHEN EQUIPMENT TO REMOVE GREASE, FOOD SPLATTER AND DROPPINGS WHERE OBSERVED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
VENTILATION SYSTEM NOT WORKING PROPERLY ABOVE COOKING EQUIPMENT. SYSTEM SCHEDULED TO BE REPAIRED.
FEB 232024PASS W/ CONDITIONS13 violations3 CRITICALDETAILS
FEB 23
2024
PASS W/ CONDITIONS
13 violations3 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD SERVICE SANITATION MANAGER WITH CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED PERSON-IN-CHARGE TO OBTAIN CITY OF CHICAGO CERTIFIED FOOD SERVICE SANITATION MANAGER CERTIFICATE AND MAINTAIN POSTED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO SIGNED EMPLOYEE HEALTH POLICY COPIES ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE EMPLOYEE HEALTH POLICY SIGNED BY ALL EMPLOYEES AND MAINTAIN ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010 CITATION ISSUED.
PROPER COLD HOLDING TEMPERATURES
OBSERVED SEVERAL FOOD ITEMS AT INSUFFICIENT COLD-HOLDING TEMPERATURES IN THE KITCHEN AREA DRAWER COOLER: COOKED CORN AT 60.2F, COOKED CHICKEN MIX AT 60.4F, AND RAW EGGS AT 59.0F. INSTRUCTED TO DISCARD AND DENATURE OUT-OF-TEMPERATURE FOOD ITEMS. PERSON-IN-CHARGE DISCARDED AND DENATURED FOOD ITEMS WITH BLEACH ON-SITE, APPROXIMATELY 40 LBS VALUED APPROXIMATELY $250 DISCARDED. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED SMALL GRILL DRAWER COOLER (RIGHT-MOST) COOLER AT INSUFFICIENT TEMPERATURE TO COLD-HOLD TCS FOOD ITEMS AMBIENT AIR TEMPERATURE 52.3F. INSTRUCTED TO REMOVE TCS FOOD ITEMS FROM COOLER AND CEASE USE UNTIL EQUIPMENT MAINTAINS ADEQUATE TEMPERATURE FOR COLD-HOLDING. PERSON-IN-CHARGE REMOVED AND DISCARDED ALL FOOD ITEMS FROM COOLER AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED FLY GLUE STRIPS ABOVE FOOD PREPARATION AREA IN THE REAR OF FACILITY. INSTRUCTED TO REMOVE AND USE PEST CONTROL DEVICES IN AREAS WHERE EXPOSED FOOD IS NOT PREPARED OR HANDLED AND MAINTAIN.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED MULTI-USE CUP WITHOUT HANDLE USED AS SCOOP IN DRY STORAGE CONTAINERS IN KITCHEN AREA. INSTRUCTED TO REMOVE AND REPLACE WITH A MULTI-USE TOOL WITH A HANDLE TO AVOID CONTACT WITH DRY FOODS WHEN HANDLING UTENSIL AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CAN OPENER ASSEMBLYIN THE REAR FOOD PREP AREA TO BE RUSTED AND NO LONGER EASILY-CLEANABLE. INSTRUCTED TO DISCARD AND REPLACE WITH MODEL THAT IS SMOOTH AND EASILY-CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED NONFOOD-CONTACT PORTIONS OF COOKING/DRAWER COOLER EQUIPMENT IN THE KITCHEN AREA HEAVILY SOILED. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES AT ADEQUATE FREQUENCY TO PREVENT BUILDUP OF SOIL AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAIN PLUMBING FOR HANDWASHING SINKS IN KITCHEN AREA AND REAR PREP AREA TO BE SLOW-DRAINING AND IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE HANDWASHING SINK DRAIN PLUMBING TO ALLOW FOR ADEQUATE DRAINAGE AND MAINTAIN.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED SOIL ON EXTERIOR OF OUTDOOR GREASE WASTE CONTAINER. INSTRUCTED TO CLEAN GREASE WASTE CONTAINER AT ADEQUATE FREQUENCY TO PREVENT BUILDUP OF SOIL AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOORS AND WALLS IN KITCHEN AREA TO BE SOILED. INSTRUCTED TO CLEAN AND SANITIZE WALLS AND FLOORS IN KITCHEN AREA AT ADEQUATE FREQUENCY TO PREVENT BUILDUP OF SOIL AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED LIGHTING OF INSUFFICIENT INTENSITY IN THE WALK-IN COOLER AREA. INSTRUCTED TO REPAIR OR REPLACE LIGHT FIXTURE TO PROVIDE ADEQUATE INTENSITY FOR AREAS IN WHICH FOOD IS HANDLED OR STORED AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED UNSHIELDED LIGHT BULBS IN THE WALK-IN COOLER AREA. INSTRUCTED TO ADD OR REPLACE LIGHT FIXTURE WITH ADEQUATE SHIELDING IN AREAS WHERE FOOD IS STORED OR HANDLED AND MAINTAIN.
JUL 102023PASSED13 violations1 CRITICALDETAILS
JUL 10
2023
PASSED
13 violations1 CRITICALDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
3-302.12 ALL BULK FOOD ITEMS MUST BE STORED IN SEAL CONTAINERS WITH COMMODITY NAME VISIBLE. INSTRUCTED TO CORRECT AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-202.16 WALLS IN BASEMENT MUST BE SEALED TO ELIMINATE ANY CRUMBLING OF CEMENT. INSTRUCTED TO CORRECT AND MAINTAIN
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(B) THE FLAT TOPS GRILLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD AND GREASE BUILD UP. INTERIOR OF REACH IN COOLERS AND FREEZERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(C) ALL SIDES, WHEELS AND HANDLES OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVEE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL SURFACES.
SEWAGE & WASTE WATER PROPERLY DISPOSED
5-403.12 FLOOR DRAINS IN BASEMENT AND 1ST FLOOR IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO ALLOW THE FLOW OF WATER.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17 UNISEX TOILET ROOM IN OF WASTE RECEPTICLE WITH A LID. INSTRUCTED TO PROVIDE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.17 STANDING WATER IN CORNER AT ICE MACHINE IN NEED OF REMOVING AND MAINTAIN DRY. INSTRUCTED TO CORRECT AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.18 WALLS WITH HOLES IN NEED OF SEALING INSTRUCTED TO SEAL ALL HOLES AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 FLOORS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD, WATER AND GREASE DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-202.12 AIR VENTS WITH LARGE AMOUNTS OF DUST IN NEED OF CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
4-202.18 HOOD ABOVE COOKING EQYUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DEEP CLEAN ALL FILTERS AND AROUND HOOD. CORRECT AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 ALL FOOD HANDLERS WHO DO NOT HAVE SANITATION CERTIFICATE MUST HAVE FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN
ALLERGEN TRAINING AS REQUIRED
2-102.13 PERSON WHO HOLDS CITY OF CHICAGO SANITATION CERTIFCATE MUST HAVE AN ALLERGEN CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
JUN 272023FAILED16 violations4 CRITICALDETAILS
JUN 27
2023
FAILED
16 violations4 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
NO ONE WITH SANITATION CERTIFICATE ON SITE
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO ONE ON SITE WITH CITY OF CHICAGO SANITATION CERTIFICATE OR CERTIFICATE POSTED. INSTRUCTED MANAGER ON DUTY CITY OF CHICAGO SANITATION CERTIFICATE AND PERSON MUST BE ON SITE WHILE SERVING, PREPING OR HOLDING OF TCS FOOD PRODUCTS. SUCH AS RICE, BEEF, PORK, CHICKEN ETC... PRIORITY FONDATION 7-38-012 CITATION ISSUED
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
ALL BULK FOOD ITEMS MUST BE STORED IN SEAL CONTAINERS WITH COMMODITY NAME VISIBLE. INSTRUCTED TO CORRECT AND MAINTAIN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED RODENT ACTIVITY IN BASEMENT AREA APPROX 30-40 MOUSE DROPPING ALONG WALL BASES, APPROX 15-20 DROPPINGS IN POP STORAGE CLOSET, AND 15-20 DROPPINGS IN FRONT COUNTER AREA. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL AREAS. CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
WALLS IN BASEMENT MUST BE SEALED TO ELIMINATE ANY CRUMBLING OF CEMENT. INSTRUCTED TO CORRECT AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
THE FLAT TOPS GRILLS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD AND GREASE BUILD UP. INTERIOR OF REACH IN COOLERS AND FREEZERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. INSTRUCTED TO DETAIL CLEAN ALL EQUIPMENT.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ALL SIDES, WHEELS AND HANDLES OF ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVEE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN ALL SURFACES.
SEWAGE & WASTE WATER PROPERLY DISPOSED
FLOOR DRAINS IN BASEMENT AND 1ST FLOOR IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN TO ALLOW THE FLOW OF WATER.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
UNISEX TOILET ROOM IN OF WASTE RECEPTICLE WITH A LID. INSTRUCTED TO PROVIDE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
STANDING WATER IN CORNER AT ICE MACHINE IN NEED OF REMOVING AND MAINTAIN DRY. INSTRUCTED TO CORRECT AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WALLS WITH HOLES IN NEED OF SEALING INSTRUCTED TO SEAL ALL HOLES AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS IN PREP AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD, WATER AND GREASE DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
AIR VENTS WITH LARGE AMOUNTS OF DUST IN NEED OF CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
HOOD ABOVE COOKING EQYUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO DEEP CLEAN ALL FILTERS AND AROUND HOOD. CORRECT AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
ALL FOOD HANDLERS WHO DO NOT HAVE SANITATION CERTIFICATE MUST HAVE FOOD HANDLER CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN
ALLERGEN TRAINING AS REQUIRED
PERSON WHO HOLDS CITY OF CHICAGO SANITATION CERTIFCATE MUST HAVE AN ALLERGEN CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.
NOV 142022FAILED9 violations2 CRITICALDETAILS
NOV 14
2022
FAILED
9 violations2 CRITICALDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT EXTERIOR SURFACES OF EQUIPMENT (FRYER, GRILL, REFRIGERATION UNITS). INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NSTRUCTED TO DETAIL CLEAN FLOORS IN AREAS MENTIONED IN VIOLATION #59 AND UNDER AROUND AND BEHIND ALL KITCHEN EQUIPEMENT TO REMOVE GREASE AND OTHER DEBRIS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SOME UNNECESSARY ITEMS IN THE BASEMENT; INSTRUCTED TO REMOVE TO AVOID CLUTTER AND RODENT HARBORAGE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED AREAS OF THE WALLS IN THE BASEMENT THAT NEED TO BE COVED TO SEAL THE OPENING BETWEEN THE WALL AND THE FLOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO SEAL ANY HOLES IN THE FLOOR OR WALLS IN BASEMENT AREA WHERE NEEDED.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST HAVE THE REQUIRED FOOD ALLERGEN TRAINING.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM NOVEMBER 4, 2022 AS REQUIRED; MUST CORRECT. OBSERVED RODENT ACTIVITY ON PREMISES. FOUND OVER 80 MOUSE DROPPINGS IN THE BASEMENT AREA ON THE FLOOR, ON THE BASEMENT STAIRS AND WALL LEDGE. FOUND 30 DROPPINGS IN THE CLOSET NEXT TO THE SODA MACHINE IN THE DINING AREA AND 30 ON THE FLOOR IN THE CORNER AREA UNDER THE THREE COMP SINK. INSTRUCTED TO CLEAN ALL AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION. PRIORITY VIOLATION 7-38-020(A) ISSUED.
NOV 42022FAILED8 violations2 CRITICALDETAILS
NOV 4
2022
FAILED
8 violations2 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE AS REQUIRED. THE PERSON IN CHARGE HAS A SERV SAFE CERTIFICATE ISSUED MAY 6, 2019. INSTRUCTED TO OBTAIN THE REQUIRED CITY OF CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED RODENT ACTIVITY ON PREMISES. FOUND OVER 80 MOUSE DROPPINGS IN THE BASEMENT AREA ON THE FLOOR, ON THE BASEMENT STAIRS AND WALL LEDGE. FOUND 30 DROPPINGS IN THE CLOSET NEXT TO THE SODA MACHINE IN THE DINING AREA AND 30 ON THE FLOOR IN THE CORNER AREA UNDER THE THREE COMP SINK. INSTRUCTED TO CLEAN ALL AFFECTED AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
FOUND NO CHEMICAL TEST STRIPS ON PREMISES AS REQUIRED. INSTRUCTED TO PROVIDE AND MAINTAIN CHEMICAL TEST STRIPS FOR THE THREE COMP SINK TO TEST THE STRENGTH OF THE CHEMICAL SANITIZER WHEN WASH RINSE AND SANITIZING. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: EXTERIOR SURFACES OF EQUIPMENT (FRYER, GRILL, REFRIGERATION UNITS), INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN FLOORS IN AREAS MENTIONED IN VIOLATION #38 AND UNDER AROUND AND BEHIND ALL KITCHEN EQUIPEMENT TO REMOVE GREASE AND OTHER DEBRIS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED THE VENTS IN THE HOODED SYSTEM ABOVE THE COOKING EQUIPMENT IN NEED OF CLEANING; CLEAN VENTS AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST HAVE THE REQUIRED FOOD ALLERGEN TRAINING.
FEB 182021PASSED2 violationsDETAILS
FEB 18
2021
PASSED
2 violationsDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOOR DRAIN AT THE THREE COMP SINK. INSTRUCTED TO CLEAN THE WALL BEHIND THE COOKING EQUIPMENT.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
THE VENTS IN THE HOODED SYSTEM OVER THE COOKING EQUIPMENT NEED CLEANING, CLEAN VENTS.
FEB 82021FAILED4 violations1 CRITICALDETAILS
FEB 8
2021
FAILED
4 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF MICE ON PREMISES. FOUND 60 MOUSE DROPPINGS ON THE FLOOR OF A CLOSET IN THE DINING AREA AND ALONG THE WALL LEDGE IN THE BASEMENT; MUST CLEAN ALL AFFECTED AREAS TO REMOVE DROPPINGS. INSTRUCTED TO HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOOR DRAIN AT THE THREE COMP SINK. INSTRUCTED TO CLEAN THE WALL BEHIND THE COOKING EQUIPMENT.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
THE VENTS IN THE HOODED SYSTEM OVER THE COOKING EQUIPMENT NEED CLEANING; CLEAN VENTS.
ALLERGEN TRAINING AS REQUIRED
INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
MAR 122020PASSED5 violationsDETAILS
MAR 12
2020
PASSED
5 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPENINGS IN CEILING AND PEELING PAINT ON WALLS IN BASEMENT SINGLE SERVICE ARTICLE STORAGE AREA. INSTRUCTED MANAGER TO REPAIR BASEMENT CEILING AND WALLS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DEBRIS INSIDE LIGHT SHIELDS AND FLOOR DRAINGS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MOP IMPROPERLY DRYING IN UTILITY SINK. INSTRUCTED MANAGER TO STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED LIGHT SHIELD MISSING IN WALK-IN COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
JAN 292020PASSED5 violationsDETAILS
JAN 29
2020
PASSED
5 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED ICE MACHINE LID IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DEBRIS ON FLOOR IN DINING ROOM CLOSET, INSIDE LIGHT SHIELDS AND FLOOR DRAINS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
JAN 212020PASSED5 violationsDETAILS
JAN 21
2020
PASSED
5 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED ICE MACHINE LID IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DEBRIS ON FLOOR IN DINING ROOM CLOSET, INSIDE LIGHT SHIELDS AND FLOOR DRAINS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
JAN 82020FAILED9 violations3 CRITICALDETAILS
JAN 8
2020
FAILED
9 violations3 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE AND CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN TCS FOOD PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 40 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN SODA DISPENSER CLOSET NEAR POP MACHINE IN DINING AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED ICE MACHINE LID IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAINPIPE LEAKING UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPENINGS IN CEILING AND PEELING PAINT ON WALLS IN BASEMENT SINGLE SERVICE ARTICLE STORAGE AREA. INSTRUCTED MANAGER TO REPAIR BASEMENT CEILING AND WALLS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DEBRIS INSIDE LIGHT SHIELDS AND FLOOR DRAINGS IN REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
APR 112019FAILED5 violations3 CRITICALDETAILS
APR 11
2019
FAILED
5 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 30 MICE DROPPINGS ON FLOOR OF BAG-N-BOX CLOSET AT FRONT CUSTOMER DINING AREA. MUST REMOVE, CLEAN/SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(a).
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN STAIRS LEADING TO BASEMENT OF DEBRIS. CLEAN FLOOR AT FRONT UNDER COUNTER AND IN GRILL AREA.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION FROM INSPECTION REPORT# 2240473, DATED 11/20/2018 NOT CORRECTED:#58 OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090.
NOV 272018PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
NOV 27
2018
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-012(A)
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED PEELING PAINT AND SURFACES ON WALLS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR. WALLS MUST BE SMOOTH AND EASILY CLEANABLE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING
NOV 202018FAILED8 violations4 CRITICALDETAILS
NOV 20
2018
FAILED
8 violations4 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-012(A)
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED LOW TEMPERATURE DISH MACHINE NOT ADEQUATELY SANITIZING FINAL RINSE CHEMICAL PPM 0. INSTRUCTED MANAGER TO REPAIR DISH MACHINE AND MAINTAIN FINAL RINSE AT 100 PPM. PRIORITY VIOLATION 7-38-025
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 30 MICE DROPPINGS INSIDE BOTTOM COMPARTMENT OF DISH MACHINE AND FLOOR AND CORNERS AROUND DISH MACHINE IN DISH WASHING AREA, 10 MICE DROPPINGS SCATTERED ON FLOOR IN REAR BASEMENT AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/2" GAP ON BOTTOM OF REAR BASEMENT DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED PEELING PAINT AND SURFACES ON WALLS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPAIR. WALLS MUST BE SMOOTH AND EASILY CLEANABLE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →