Chicago
34
BEAT

Shake Shack

66 E Ohio St, Chicago, IL 60611 · Streeterville · Restaurant · Medium risk
BEAT
34/100

Mixed record — 7 of 15 inspections passed

Inspections
15
7 passed
Last Inspected
2024-09-19
Pass Rate
47%
4 failures
Score
34/100
BEAT
Failed 4 inspections (2024, 2021, 2018...)
Employee Hygiene issues found across 4 inspections
Food Temperature issues found across 4 inspections
Issues were corrected on re-inspection
Advertisement · 300×250
🧽
Sanitation serious 14×
🧼
Employee Hygiene critical
🔧
Facility Condition minor
🌡
Food Temperature critical
📌
Other critical
🐀
Pest Activity critical
📦
Food Storage & Handling minor
🚰
Plumbing & Waste minor
📋
Documentation & Training critical
2024-09-19 Pass w/ Conditions Canvass Re-Inspection
6
minor Food Storage & Handling

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED IN REAR DRY STORAGE BACKFLOW DEVICE IS LEAKING ONTO FLOOR, INSTRUCTED TO REPAIR AND MAINTAIN

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED IN WOMENS TOILET ROOM LEFT SIDE HAND WASH BOWL FAUCET LOOSE, AND SPINNING AROUND, INSTRUCTED TO REPAIR AND MAINTAIN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING AND DAMAGED FLOOR TILES IN THE FRONT DEEP FRY/PREP AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES. "

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR TILE THROUGHOUT FRONT AND REAR MISSING GROUT, INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NOTED DIM LIGHTING IN WALK-IN FREEZER UNIT. INSTRUCTED TO INCREASE LIGHTING INTENSITY TO ENSURE VISIBILITY INSIDE UNIT. MUST MAINTAIN

2024-09-16 Fail Canvass
CRITICAL 9
critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWEL/ DRYING PROVISION IN THE STAFF TOILET ROOM IN REAR PREP. INFORMED PERSON IN CHARGE THAT PAPER TOWELS / DRYING PROVISION MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER OBTAINED PAPER TOWEL FOR HAND SINK DURING TIME ...

critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HAND SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT HAND SINK IN FRONT PREP (86F), INSTRUCTED PERSON IN CHARGE HOT WATER AT ALL HAND WASHING SINKS MUST BE AT LEAST 100F. PRIORITY VIOLATION #7-38-030(C). C...

serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED ICE MACHINE LOCATED IN REAR PREP/ DISH AREA WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATIO...

minor Food Storage & Handling

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED IN REAR DRY STORAGE BACKFLOW DEVICE IS LEAKING ONTO FLOOR, INSTRUCTED TO REPAIR AND MAINTAIN

serious Employee Hygiene

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED IN WOMENS TOILET ROOM LEFT SIDE HAND WASH BOWL FAUCET LOOSE, AND SPINNING AROUND, INSTRUCTED TO REPAIR AND MAINTAIN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING AND DAMAGED FLOOR TILES IN THE FRONT DEEP FRY/PREP AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

"OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES. "

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR TILE THROUGHOUT FRONT AND REAR MISSING GROUT, INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NOTED DIM LIGHTING IN WALK-IN FREEZER UNIT. INSTRUCTED TO INCREASE LIGHTING INTENSITY TO ENSURE VISIBILITY INSIDE UNIT. MUST MAINTAIN

2023-05-11 Pass Canvass
2
minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ICE SCOOP HOLDER LOCATED IN FRONT PREP AREA IN NEED OF CLEANING.

minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED MOP SINK LEAK AND REAR PREP/DISHWASHING AREA HANDSINK PIPING WITH SLIGHT LEAK.NSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

2022-01-18 Pass w/ Conditions Complaint
1
minor Other

MISCELLANEOUS / PUBLIC HEALTH ORDERS

NO written procedure for mask and vaccine card enforcement, instructed to obtain. ( no citation issued )

2021-11-10 Pass Short Form Complaint

No violations found.

2021-03-18 Pass Canvass Re-Inspection

No violations found.

2021-03-16 Fail Canvass
CRITICAL 5
critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS (HAMBURGERS, CHICKEN, ETC.) ARE BEING PREPPED/COOKED. NO CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATE POSTED IN FACILITY. MUST HAVE A CITY OF CHICAGO FOOD SANITATION M...

critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HOT WATER AT WASHBOWLS IN WOMEN'S RESTROOM. FOUND HOT WATER TEMPERATURE @ 49.9F-56.5F. INSTRUCTED MUST PROVIDE MINIMUM TEMPERATURE OF 100F AT ALL WASHBOWL SINK. MUST REPAIR. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.

serious Food Temperature

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EXCESSIVE GREASE,DIRT AND DEBRIS BUILD UP ON FLOORS UNDER BEER SPOUTS, AND ON FLOORS BEHIND COOKING LINE. MUST DETAIL CLEAN AND MAINTAIN SAME.

minor Other

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

OBSERVED PREVIOUS INSPECTION SUMMARY REPORT # 2357069 DATED 1/21/20, NOT POSTED IN FACILITY. INSTRUCTED MUST POST MOST RECENT INSPECTION SUMMARY REPORT AT ALL TIMES, IN PLAIN SIGHT OF CUSTOMERS. NEW SUMMARY GIVEN TO PIC DURING INSPECTION. PRIORITY FO...

2020-01-21 Pass w/ Conditions Canvass
1
serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

LOW TEMPERATURE DISH WASHING MACHINE NOT SANITIZING AT FINAL RINSE, 0PPM OBTAINED ON CL TEST STRIPS, INSTRUCTED TO PROVIED PROPER SANITIZER CONCENTRATION. PRIORITY VIOALATION 7-38-025. MACHINE IS TAGGED NOT ALLOWED TO USE. MUST CONTACT THE OFFICE OF ...

2018-03-22 Pass Complaint Re-Inspection

No violations found.

2018-03-15 Fail Complaint
CRITICAL 2
critical Pest Activity

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE DUMPSTER AREA NOT MAINTAINED, OBSERVED ACCUMULATED FOOD/GREASE/LITTER BUILD UP ON GROUND/BEHIND DUMPSTERS AND COMPACTOR AND FOOD/GREASE ENCRUSTED ON GROUND THROUGHOUT OUTSIDE DUMPSTER AREA, POTENTIAL PEST HARBORAGE. INSTRUCTED MANAGER MUST DE...

serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO CERTIFIED FOOD HANDLER WITH ORGINAL FOOD HANDLER CERTIFICATE ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (BURGERS, CHEESE, ETC.) ARE PREPARED. INSTRUCTED MANAGER AN ORIGINAL CERTIFIED FOOD MANAGER CERTIFICATE WITH CERTIFIED FOOD ...

2017-06-19 Pass Canvass
2
minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR SURFACES OF ICE MAKER NOT CLEAN, ORANGE FILM NOTED ON INSIDE PLATE, INSTRUCTED TO CLEAN AND MAINTAIN.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NO LIGHTS IN WALK-IN FREEZER, MISSING A LIGHT SHIELD AT CEILING LIGHT FIXTURE AT REAR DISH WASHING AREA. INSTRUCTED TO INSTALL.

2016-03-08 Pass Complaint
3
minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REMOVE DUST BUILDUP FROM THE VENTS OUTSIDE OF THE HOODVENT AND ALSO THE FAN VENT COVERS IN THE WALK-IN COOLER AND MAINTAIN.

minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN THE FOOD STORAGE RACKS IN THE WALK-IN COOLER TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.

minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN FLOORS IN THE WALK-IN FREEZER TO REMOVE FOOD DEBRIS BUILDUP.

2015-05-28 Pass Complaint Re-Inspection

No violations found.

2015-05-18 Fail Complaint
CRITICAL 3
critical Other

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

NO TEMPERED HOT RUNNING WATER(76.2 AT EXPOSED HAND SINK IN FRONT PREP AREA. MUST PROVIDE.CRITICAL VIOLATION 7-38-030.

critical Pest Activity

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OUTSIDE GARBAGE AREA AND GREASE CONTAINER NOT MAINTAINED WITH GARBAGE ON EXTERIOR OF COMPACTOR AND FLOOR. GREASE SPILLED ON LID AND OVER GROUND. MUST MAINTAIN. SERIOUS VIOLATION 7-38-020.

minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAK AT PIPE OF EXPOSED HAND WASH SINK AT REAR DISHROOM. MUST REPAIR.

2014-10-21 Pass w/ Conditions License
CRITICAL 4
critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED THE SOUTH EXTERIOR DOORS WITH A 1/4 INCH OPENING. INSTRUCTED TO REPAIR AND PROVIDE RODENT PROOFED EXTERIOR DOORS. NO CITATION ISSUED. SERIOUS VIOLATION.

minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED HOLES IN THE WALLS OF DRY STORAGE IN THE BACK ALONG THE EAST WALL. INSTRUCTED TO SEAL AND MAINTAIN ALL HOLES.

minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED A BLOWN LIGHT BULB UNDER THE HOOD IN THE FRONT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.

minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO HOT AND COLD WATER FAUCET FOR THE TOP LOADING FROZEN ICE CREAM MACHINE IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE A FAUCET WITH HOT AND COLD RUNNING WATER.

100
Volare
100
Deli-time, L.l.c.
75
Taco Bell Cantina
74
Cold Moon Cafe
37
Hotel Cass-holiday Inn Express

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.