JUL 25
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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SHEFFIELD AT LINCOLN PARK.
YOUR CALL. 65/100
2700 N SHEFFIELD AVE · LINCOLN PARK, CHICAGO
Last inspected July 25, 2025 · passed with conditions
2 of 4 inspections passed, 1 failed, 1 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 1 w/ conditions · 1 failed
VIOLATIONS
10
includes 5 critical
RECORDS COVER
2 YEARS
since Jun 2023
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO AVAILABLE SOAP AT HAND WASHING SINK IN PREP AREA WHILE FOOD EMPLOYEES WERE SERVING TO IMMUNOCOMPROMISED POPULATION. ONLY OBSERVED HAND SANITIZER AT HAND SINK. SOAP DISPENSER WAS BROKEN. INSTRUCTED TO PROVIDE SOAP AT HAND WASHING SINK AT ALL TIMES FOR EMPLOYEES TO WASH HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). MAINTENANCE CAME ON SITE TO FIX SOAP DISPENSER.
PROPER HOT HOLDING TEMPERATURES
OBSERVED BURGERS AT IMPROPER HOT HOLDING TEMPERATURE AT 113F IN HOT HOLDING UNIT. TCS FOODS MUST BE HELD AT 135F OR ABOVE IN HOT HOLDING UNIT. PRIORITY VIOLATION. 7-38-005. FOOD DISCARDED. FOOD WEIGHING APPROXIMATELY 5 LBS AT A COST OF $50.00.
JUN 32024PASSED1 violation1 CRITICALDETAILS
JUN 3
2024
PASSED
1 violation1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN THE EMPLOYEE WASHROOMS. MUST PROVIDE AND MAINTAIN.
JUN 22023FAILED7 violations3 CRITICALDETAILS
JUN 2
2023
FAILED
7 violations3 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
MUST PROVIDE A WRITTEN CLEANING PROCEDURE FOR A VOMIT/DIARRHEA EVENT AND ALL REQUIRED EQUIPMENT. PRIORITY FOUNDATION VIOLATION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
MUST PROVIDE PAPER TOWELS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
MUST PROVIDE HAND SOAP AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
NO SANITIZER ON THE PREMISES. MUST PROVIDE.
THERMOMETERS PROVIDED & ACCURATE
MUST PROVIDE A METAL STEM THERMOMETER TO MONITOR HOT AND COLD FOOD TEMPERATURES.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NOTED THE THREE COMPARTMENT SINK NOT LARGE ENOUGH TO ACCOMODATE THE FACILITIES LARGEST PAN/EQUIPMENT. MUST PROVIDE A LARGER THREE COMPARTMENT SINK TO ENABLE SUBMERSION OF EQUIPMENT TO ADEQUATELY WASH, RINSE AND SANITIZE. PRIORITY FOUNDATION VIOLATION.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
MUST PROVIDE THE APPROPRIATE CHEMICAL TEST STRIPS FOR THE TYPE OF SANITIZER TO BE USED ON PREMISES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →