MAY 21
2024
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SIP & SAVOR BRONZEVILLE.
YOUR CALL. 65/100
528 E 43RD ST · BRONZEVILLE, CHICAGO
Last inspected May 21, 2024 · passed
7 of 10 inspections passed, 2 failed, 1 passed with conditions. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
7 passed · 1 w/ conditions · 2 failed
VIOLATIONS
71
includes 8 critical
RECORDS COVER
9 YEARS
since Jul 2014
INSPECTION HISTORY
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
MUST CLEAN AND MAINTAIN THE INTERIOR SIDES OF THE ICE MACHINE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN AND MAINTAIN THE INSIDE OF THE STORAGE CADINETS IN THE PREP AREA.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED THE GARBAGE CAN IN THE WASHROOM HAS A BROKEN LID. MUST REPAIR OR REPLACE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS NEED CLEANING BEHIND THE COUNTER TO REMOVE DEBRIS.
JUN 92020PASSED6 violationsDETAILS
JUN 9
2020
PASSED
6 violationsDETAILS
PERSONAL CLEANLINESS
ALL EMPLOYEES IN THE FOOD PREP AREA OR HANDLING FOOD MUST WEAR A HAIR RESTRAINT. INSTRUCTED TO OBTAIN AND WEAR HAIR RESTRAINTS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INTERIOR OF THE ICE MACHINE WITH A PINKISH BUILD UP ON THE WHITE PANEL. INSTRUCTED TO CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
THE LOWER SURFACE OF THE CABINETS IN THE FOOD PREP AREA WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN CABINETS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND THE FLOOR TILE AT THE ENTRANCE TO BEHIND THE FRONT COUNTER DAMAGED. ALSO, THE WALL PANEL UNDER THE CABINET IN THE FRONT PREP AREA IS DAMAGED. INSTRUCTED TO FIX AND MAINTAIN BOTH.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE INTERIOR OF THE FLOOR DRAINS AND THE FLOORS IN THE CORNERS IN THE BASEMENT AND ON THE 1ST FL WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
FOUND NO VENTILATION IN THE TOILET ROOM. INSTRUCTED TO PROVIDE MECHANICAL VENTILATION AND MAINTAIN.
MAY 292020FAILED7 violations1 CRITICALDETAILS
MAY 29
2020
FAILED
7 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND 40 RODENT DROPPINGS UNDERNEATH THE CABINETS IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE DROPPINGS, SANITIZE THE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION VIOLATION 7-38-020(a) NO CITATION ISSUED
PERSONAL CLEANLINESS
ALL EMPLOYEES IN THE FOOD PREP AREA OR HANDLING FOOD MUST WEAR A HAIR RESTRAINT. INSTRUCTED TO OBTAIN AND WEAR HAIR RESTRAINTS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INTERIOR OF THE ICE MACHINE WITH A PINKISH BUILD UP ON THE WHITE PANEL. INSTRUCTED TO CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
THE LOWER SURFACE OF THE CABINETS IN THE FOOD PREP AREA WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN CABINETS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND THE FLOOR TILE AT THE ENTRANCE TO BEHIND THE FRONT COUNTER DAMAGED. ALSO, THE WALL PANEL UNDER THE CABINET IN THE FRONT PREP AREA IS DAMAGED. INSTRUCTED TO FIX AND MAINTAIN BOTH.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE INTERIOR OF THE FLOOR DRAINS AND THE FLOORS IN THE CORNERS IN THE BASEMENT AND ON THE 1ST FL WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
FOUND NO VENTILATION IN THE TOILET ROOM. INSTRUCTED TO PROVIDE MECHANICAL VENTILATION AND MAINTAIN.
AUG 32018PASS W/ CONDITIONS21 violations2 CRITICALDETAILS
AUG 3
2018
PASS W/ CONDITIONS
21 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING COOKED/ REHEATED FOOD TEMPERATURE WITH PROPER SUITABL SMALL-DIAMETER PROBE FOR THIN MASS. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLERS AND FREEZERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PASTRIES AND DESERTS MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PASTRIES AND DESERTS MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
PERSONAL CLEANLINESS
OBSEVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALLY FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY AND IN BASEMENT. MUST STORE ITEMS 6 INCHES FROM FLOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF REACH IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED BARE WOOD IN SERVICE SINK AREA. MUST SEAL, PAINT BARE WOOD IN FACILITY AND MAINTAIN FOR NONABSORBENT AND SMOOTH.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
VIOLATION CORRECTED
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INSIDE OF REACH IN COOLER WITH FOOD DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABNIET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK. PRIORITY VIOLATION 7-38-030(C). NO CITATION ISSUED
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED FACILITY TOIET FACILITY DOOR NOT SELF CLOSNG. MUST REPAIR FOR SELF CLOSING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOOR TILES IN DISREPAIR IN PREP AREA AND SERVICE CLOSET AREA (MOPSINK). MUST REPLACE ALL MISSING AND REPAIR DAMAGED TILES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A POSITION THAT ALLOWS AIR-DRY WITHOUT SOILING AND PEST HARBORAGE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED VENTILATION IN RESTROOM IN DISREPAIR AND ACCUMULATION OF DUST. MUST REPAIR AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED FACILITY SUMMARY REPORT NOT POST AND MISSING FROM FACILITY. MUST POST SUMMARY REPORT IN ESTABLISHMENT IN CONSPICUOUS VIEW OF PUBLIC.
show all 10 inspections →
JUL 272018FAILED24 violations5 CRITICALDETAILS
JUL 27
2018
FAILED
24 violations5 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE UPON ARRIVAL OF INSPECTION, FOOD HANDLERS COULD NOT ANSWER QUESTION RELATED TO PUBLIC HEALTH PRACTICES AND PRINCIPLES APPICABLE TO THE OPERATION. INFORMED/ EDUCATED FOOD HANDLER ON PUBLIC HEALTH PRACTICES. FOOD HANDLER MUST HAVE KNOWLEDGE OF OPERATION. PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED FICILITY FOOD HANDLERS PREPARING AND HANDLING TEMPERATURE CONTROL FOR SAFETY(TCS)FOOD WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER AND CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN ON SITE AND CERTIFIED MANAGER ON SITE DURING OPERATING HOURS. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A)(A) NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND SINK IN PREP AREA NOT STOCKED WITH PAPER TOWELS. INFORMED FOOD HANDLER PAPER TOWELS MUST BE AVAILABLE AT HAND SINK AT ALL TIME. FOOD HANDLER OBTAIN PAPER TOWELS FOR HAND SINK AT TIME OF INSPECTION.PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED FACILITY UTILIZING CHLORINE SANITIZER WITH RESIDUAL ABOVE 200 PPM FOR EQUIPMENT AND FOOD CONTACT SURFACES. FOOD HANDLER CHANGED SANTIZER FOR CORRECT CONCENTRATION OF CHLORINE SANTIZER AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION.7-38-005. NO CITATION(SEE 48)
THERMOMETERS PROVIDED & ACCURATE
OBSERVED FACILITY WITHOUT THERMOMETERS PROVIDED FOR MEASURING COOKED/ REHEATED FOOD TEMPERATURE WITH PROPER SUITABL SMALL-DIAMETER PROBE FOR THIN MASS. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLERS AND FREEZERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PASTRIES AND DESERTS MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED PASTRIES AND DESERTS MISSING REQUIRED LABEL INFORMATION ALLERGEN, WEIGHT, INGREDENTS ETC. INFORMED PERSON IN CHARGE TO PROVIED PROPER LABELS FOR FOOD ITEMS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUE
PERSONAL CLEANLINESS
OBSEVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALLY FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED ITEMS STORED ON FLOOR THROUGH OUT FACILITY AND IN BASEMENT. MUST STORE ITEMS 6 INCHES FROM FLOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED BARE WOOD IN SERVICE SINK AREA. MUST SEAL, PAINT BARE WOOD IN FACILITY AND MAINTAIN FOR NONABSORBENT AND SMOOTH.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF REACH IN FREEZER WITH ACCUMULATION OF ICE BUILD UP INSIDE. MUST DETAIL CLEAN, DEFROST AND MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED FACILITY WITH OUT TEST STRIPS FOR CHLORINE AND SANITIZER WITH RESIDUAL OF ABOVE 200PPM. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SANTIZER TEST STRIPS. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INSIDE OF REACH IN COOLER WITH FOOD DEBRIS. MUST DETAIL CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ACCUMULATION ON DUST AND FOOD DEBRIS UNDER SHELVES, CABNIET IN PREP AREA, DRY STORAGE AND UNDER EQUIPMENT. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED FACILITY MISSING BACK FLOW PREVENTION DEVICE ON MOP SINK. MUST OBTAIN AND INSTALL BACK FLOW PREVENTION DEVICE FOR MOP SINK. PRIORITY VIOLATION 7-38-030(C). NO CITATION ISSUED
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED FACILITY TOIET FACILITY DOOR NOT SELF CLOSNG. MUST REPAIR FOR SELF CLOSING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCULUMATION OF UNNECESSARY ARTICLES THROUOUT FACILITY AND DISORGANIZED AND CLUTTER FOR HARBORAGE CONDITIONS. REMOVE ALL UNNECESSARY ITEMS NOT NEEDED FOR DAILY OPERATION AND ORGANIZE AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A POSITION THAT ALLOWS AIR-DRY WITHOUT SOILING AND PEST HARBORAGE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOOR TILES IN DISREPAIR IN PREP AREA AND SERVICE CLOSET AREA (MOPSINK). MUST REPLACE ALL MISSING AND REPAIR DAMAGED TILES.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED VENTILATION IN RESTROOM IN DISREPAIR AND ACCUMULATION OF DUST. MUST REPAIR AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
OCT 202016PASSED3 violationsDETAILS
OCT 20
2016
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER SHELVES IN BASEMENT AND AROUND AND BEHIND SHELVES AND OTHER EQUIPMENT IN BASEMENT. SOME CRACKS FOUND IN THE CONCRETE OF THE BASEMENT FLOOR; SEAL ALL OPENINGS IN THE FLOOR. FOUND SOME CRACKED FLOOR TILE ON THE FLOOR OF THE UTILITY CLOSET; REPLACE TILE WHERE NEEDED.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
NO SELF CLOSING DEVICE ON THE WASHROOM DOOR; MUST INSTALL A SELF CLOSING DEVICE ON THE WASHROOM DOOR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ORGANIZE AND MAINTAIN BASEMENT; REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.
NOV 122015PASSED1 violationDETAILS
NOV 12
2015
PASSED
1 violationDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING ABOVE DRY FOOD STORAGE SHELVES IN IN POOR REPAIR, INSTRUCTED TO REPAIR AND MAINTAIN.
DEC 172014PASSED2 violationsDETAILS
DEC 17
2014
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
SOME SMALL HOLES OBSERVED IN THE (CONCRETE) BASEMENT FLOOR; SEAL ALL HOLES. CLEAN IN CORNER AREAS OF BASEMENT TO REMOVE DUST AND DEBRIS OBSERVED.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETERS FOR THE TWO SMALL REFRIGERATORS BEHIND THE SERVING COUNTER.
JUL 282014PASSED3 violationsDETAILS
JUL 28
2014
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR IN BASEMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL OPENINGS IN CEILING IN THE FURNACE ROOM IN THE BASEMENT.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
PROVIDE A THERMOMETER FOR THE REFRIGERATION UNIT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →