Slice Factory Pilsen

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

NOZZLE/DISPENSORS ON SODA MACHINE IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LARGE CAN OPENER IN NEED OF DETAIL CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS THROUGHOUT BACK ROOM IN NEED OF CLEANING TO REMOVE SOME DUST AND DEBRIS. INSTRUCTED TO CORRECT AND MAINTAIN

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE REAR FOOD PREP/ DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND DRYING PROVISION AT ANY OF THE HANDWASHING SINKS ON THE SITE. INSTRUCTED MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C), CITATION CONSOLIDATED WITH ABOVE VIOLATION

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SOAP AT HANDWASHING SINK IN REAR FOOD PREP/DISHWASHING AREA. PRIORITY FOUNDATION 7-38-030(C), CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED AN INACCESSIBLE HANDWASHING SINK AT THE FRONT PREP/SERVICE AREA. THERE WERE STACKED BOXES BLOCKING ACCESS TO THE HANDWASHING SINK. INSTRUCTED TO MAINTAIN ALL HANDWASHING. SINKS SO THAT IT IS ACCESSIBLE AT ALL TIMES FOR EMPLOYEE USE. PRIORITY...

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED TOILET ROOM DOOR IN REAR NOT SELF-CLOSING. INSTRUCTED TO INSTALL A SELF-CLOSING DEVICE ON THE MENTIONED DOOR AND MAINTAIN IT.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER STAINS AND MOLD-LIKE SUBSTANCE ON CEILING TILES IN REAR FOOD PREP AREAS. INSTRUCTED TO REPLACE AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED A DEEP FRYER UNIT FILLED WITH GREASE RESIDUE AND FOOD DEBRIS. INSTRUCTED TO REMOVE OR CLEAN MENTIONED UNIT.

PROPER USE OF RESTRICTION AND EXCLUSION

2-201.11 OBSERVED THE MANAGER HANDLING FOOD AND WASHING DISHES WITH OPEN WOUNDS ON HIS FOREARM. INSTRUCTED TO RESTRICT FROM HANDLING ANY FOODS OR WASHING DISHES OF PROVIDE ADEQUATE BANDAID DRESSING OVER THE OPENED WOUNDS AND NEVER ALLOW ANYONE TO HAN...

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005...

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

4-602.11 OBSERVED A STAINED CUTTING BOARD WITH DEEP DARK GROOVES. INSTRUCTED TO REMOVE DARK STAINS OR REPLACE THE CUTTING BOARD.

PERSONAL CLEANLINESS

2-402.11 OBSERVED A FOOD HANDLER HANDLING FOOD WITHOUT A BEARD GUARD. INSTRUCTED TO PROVIDE.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ACCUMULATED SODA DEBRIS ON THE SODA NOZZLES THAT ARE LOCATED ON THE SODA MACHINE IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO CLEAN.