Chicago Health Dept
2031 N CLYBOURN AVE · LINCOLN PARK, CHICAGO
Last inspected 2016.
6 inspections on record since 2013 · Last inspected Jul 2016.
Last inspected Jul 2016. Records may not reflect current conditions.
OBSERVED HEAVY CONDENSATION FORMING AND DRIPPING FROM THE CEILING/FAN HOUSING IN THE WALK IN COOLER. INSTRUCTED TO ELIMINATE CONDENSATION.
NOTED LIVE SMALL FLY ACTIVITY ON SITE. OBSERVED APPROX. 100 SMALL FLIES NEAR THE MOP SINK AND APPROX. 30 SMALL FLIES NEAR THE 3 COMPARTMENT SINK. INSTRUCTED TO ELIMINATE FLY ACTIVITY AND RECOMMENDED TO OBTAIN THE SERVICES OF A LICENSED PEST CONTROL OPERATOR. SERIOUS CITATION ISSUED: 7-38-020
NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH CERTIFICATE POSTED WHILE POTENTIALLY HAZARDOUS FOODS (BURGERS, FRIES) ARE BEING PREPARED AND SERVED. INSTRUCTED TO HAVE A CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE AT WITH CERTIFICATE POSTED, AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION ISSUED: 7-38-012
OBSERVED HEAVY CONDENSATION FORMING AND DRIPPING FROM THE CEILING/FAN HOUSING IN THE WALK IN COOLER. INSTRUCTED TO ELIMINATE CONDENSATION.
OBSERVED INTERIOR OF REACH IN REFRIGERATORS AND REACH IN FREEZERS UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF REFRIGERATORS AND FREEZERS.
OBSERVED FLOORS UNCLEAN UNDER AND BEHIND ALL LARGE EQUIPMENT AND OBSERVED FLOORS UNCLEAN AROUND MOP SINK.
OBSERVED LOW TEMP IN USE DISH MACHINE NOT SANITIZING. TEST STRIPS READ 0PPM OF CHLORINE SANITIZER. DISH MACHINE WAS TAGGED. CRITICAL VIOLATION 7-38-030
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARRED COOKED AND SERVED INCLUDING BEEF AND CHICKEN. SERIOUS VIOLATION 7-38-012
OBSERVED INTERIOR OF REACH IN REFRIGERATORS AND REACH IN FREEZERS UNCLEAN. CLEAN AND MAINTAIN INTERIOR OF REFRIGERATORS AND FREEZERS.
OBSERVED FLOORS UNCLEAN UNDER AND BEHIND ALL LARGE EQUIPMENT AND OBSERVED FLOORS UNCLEAN AROUND MOP SINK.
OBSERVED NO THERMOMETER PRESENT IN FRONT MILK COOLER AND OTHER REACH IN REFRIGERATORS. ALL REFRIGERATORS MUST HAVE EASILY READABLE THERMOMETRS THAT CAN BE CHECKED FREQUENTLY TO MAKE SURE ALL REFRIGERATORS ARE FUNCTIONING AT 40F OR LESS AT ALL TIMES.
NO CITY OF CHICAGO CERTIFICATE POSTED ON THE WALL AND NO CERTIFIED FOOD MANAGER ON SITE WITH CITY OF CHICAGO CERTIFICATE. MANAGER ON DUTY HAS A STATE OF ILLINOIS CERTIFICATE ONLY DATED ALMOST 2 YEARS AGO. INSTRUCTED TO HAVE CITY OF CHICAGO CERTIFICATE AND MUST BE POSTED ON SITE. CITATION ISSUED SERIOUS 7-38-012.
MUST CLEAN IN DETAIL INTERIOR OF THE DEEP FRYER(WITH GREASE BUILD-IUP), INSIDE REACH IN FREEZER WITH FOOD DEBRIS AND MAINTAIN.
MUST SEAL THE GAP AROUND THE PIPE CLOSE TO THE HOOD IN THE KITCHEN AND MAINTAIN.
ALL REFRIGERATION MUST HAVE INTERNAL THERMOMETERS.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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