5-204.11 : OBSERVED NO HAND WASHING SINK IN FRONT OF DRINK PREP AREA. WERE THERE 3-PLASTIC DRINK DISPENSERS WITH LEMONADE, TEA, AND KOOL-AID, AND AN ICE BIN WITH ICE AND SEVERAL BOTTLES OF SPIRIT BLENDS? MUST INSTALL A HAND WASHING WITH HOT AND COLD RUNNING WATER, SOAP, AND TOWELS OR REMOVE DRINKS AND ICE FROM THE AREA.(PRIORITY FOUNDATION 7-38-030(C)
3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SHAKERS, SQUEEZE BOTTLES, ETC.
6-202.15 : OBSERVED A GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.
3-304.12 : OBSERVED ICE SCOOP STORED ON TOP OF ICE MACHINE AMONGST CLUTTER MUST STORE ICE SCOOP IN A CLEAN MANNER.
4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
4-101.19 : MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE.MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN PREP AREAS AND PROVIDE ADEQUATE SHELVING UNITS.
5-204.12 : OBSERVED NO BACKFLOW DEVICE ON ICE MACHINE MUST PROVIDE AND MAINTAIN.
6-501.13 : MUST CLEAN DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP/DISH WASHING AREAS, MOP SINK AREA,BASEMENT.
6-201.13 : MUST REPAIR OR REPLACE SOME LOOSE FLOOR TILES IN MAIN PREP/DISH WASHING AREA,LOOSE WALL BASE UNDERNEATH 3- COMPARTMENT SINK.
6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN FRONT DRINK PREP AREA,MOP SINK CLOSET AND FROM TOP OF ICE MACHINE.
2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS MUST PROVIDE AND MAINTAIN.