SEP 8
2017
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
WILD ONION CATERING AND EVENTS.
EAT. 80/100
806 N WINCHESTER AVE · WICKER PARK, CHICAGO
Last inspected September 8, 2017 · passed
3 of 5 inspections passed.
THE NUMBERS
INSPECTIONS
5
3 passed · 1 w/ conditions · 1 failed
VIOLATIONS
13
none critical
RECORDS COVER
2 YEARS
since Oct 2014
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PAINT OR SEAL THE WOODEN STORAGE SHELVES NEXT TO THE 2 DOOR FREEZER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN THE GREASE ON THE VENTILATION HOOD FILTERS.
APR 272016PASS W/ CONDITIONS6 violationsDETAILS
APR 27
2016
PASS W/ CONDITIONS
6 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
TWO CITY SANITATION CERTIFICATES POSTED ON PREMISES ARE EXPIRED: OWNER EXPIRED ON 1-13-15 AND EMPLOYEE ON 10-4-15.PRESENTLY EMPLOYEE STORING FOOD AND CLEANING,HOWEVER POTENTIALLY HAZARDOUS FOOD WERE PREPARED PRIOR OF MY ARRIVAL:CHICKEN,BEEF,READY TO EAT FOOD ,MILK,EGGS ETC. INSTRUCTED TO ENROLL TO SANITATION CLASS. SERIOUS VIOLATION: 7-38-012(A)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTY SHELF INSIDE THE REACH-IN COOLER INSTRUCTED TO REPAIR/REPLACE.RUSTY SPLASH GUARD AND TAPE AROUND THE EDGE,INSTRUCTED TO REPAIR/REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ITEMS STORED ON FLOOR THROUGHOUT THE PREMISES MOST BE ELEVATED 6"OFF THE FLOORS.FOR GOOD HOUSEKEEPING
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING CEILING TILE AT WEST SIDE OF THE HOOD.INSTRUCTED TO REPLACE.HEAVILY STAINED AND BULGED CEILING TILES IN THE KITCHEN,INSTRUCTED TO REPLACE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
BURNED LIGHT BULB INSIDE THE REACH-IN COOLER IN THE KITCHEN,INSTRUCTED TO REPLACE
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
NO STEM THERMOMETER PROVIDED ON PREMISES INSTRUCTED TO PROVIDE,TO BE ABLE TO CHECK FOOD TEMPERATURE
AUG 312015PASSED4 violationsDETAILS
AUG 31
2015
PASSED
4 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGH OUT PREP AND STORAGE AREA IN NEED OF CLEANING TO REMOVE ALL SPILLS AND DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN PREP AREA IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTER. MUST CLEAN AND MAINTAIN AT ALL TIMES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
HOOD VENTILATION UNIT IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
FOOD HANDLER REQUIREMENTS MET
NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO OBTAIN CERTIFICATES FOR ALL FOOD HANDLERS. MUST OBTAIN AND MAINTAIN.
NOV 132014PASSED1 violationDETAILS
NOV 13
2014
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTALL BACK FLOW DEVICE ON UTILITY SINK.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →